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Results: 1 to 20 of 144

1.

Predicting gender differences in liking for vegetables and preference for a variety of vegetables among 11-year-old children.

Lehto E, Ray C, Haukkala A, Yngve A, Thorsdottir I, Roos E.

Appetite. 2015 Jul 21. pii: S0195-6663(15)00337-2. doi: 10.1016/j.appet.2015.07.020. [Epub ahead of print]

PMID:
26206174
2.

Physical activity promotion in the primary care setting in pre- and type 2 diabetes - the Sophia step study, an RCT.

Rossen J, Yngve A, Hagströmer M, Brismar K, Ainsworth BE, Iskull C, Möller P, Johansson UB.

BMC Public Health. 2015 Jul 12;15:647. doi: 10.1186/s12889-015-1941-9.

3.

WHO European Childhood Obesity Surveillance Initiative: health-risk behaviours on nutrition and physical activity in 6-9-year-old schoolchildren.

Wijnhoven TM, van Raaij JM, Yngve A, Sjöberg A, Kunešová M, Duleva V, Petrauskiene A, Rito AI, Breda J.

Public Health Nutr. 2015 Jul 1:1-17. [Epub ahead of print]

PMID:
26132808
4.
5.

WHO European Childhood Obesity Surveillance Initiative: associations between sleep duration, screen time and food consumption frequencies.

Börnhorst C, Wijnhoven TM, Kunešová M, Yngve A, Rito AI, Lissner L, Duleva V, Petrauskiene A, Breda J.

BMC Public Health. 2015 Apr 30;15:442. doi: 10.1186/s12889-015-1793-3.

6.

U.S. Cohort Differences in Body Composition Outcomes of a 6-Month Pedometer-Based Physical Activity Intervention: The ASUKI Step Study.

Walker JR, Soroush A, Ainsworth BE, Belyea M, Swan PD, Yngve A.

Asian J Sports Med. 2014 Dec;5(4):e25748. doi: 10.5812/asjsm.25748. Epub 2014 Dec 1.

7.

WHO European Childhood Obesity Surveillance Initiative: School nutrition environment and body mass index in primary schools.

Wijnhoven TM, van Raaij JM, Sjöberg A, Eldin N, Yngve A, Kunešová M, Starc G, Rito AI, Duleva V, Hassapidou M, Martos E, Pudule I, Petrauskiene A, Sant'Angelo VF, Hovengen R, Breda J.

Int J Environ Res Public Health. 2014 Oct 30;11(11):11261-85. doi: 10.3390/ijerph111111261.

8.

A dietary pattern rich in lignans, quercetin and resveratrol decreases the risk of oesophageal cancer.

Lin Y, Yngve A, Lagergren J, Lu Y.

Br J Nutr. 2014 Dec 28;112(12):2002-9. doi: 10.1017/S0007114514003055. Epub 2014 Oct 27.

PMID:
25345471
9.

Vitamin A status in pregnant women in Iran in 2001 and its relationship with province and gestational age.

Olang B, Abdollahi Z, Neshati R, Ali MA, Naghavi M, Yngve A.

Food Nutr Res. 2014 Sep 23;58. doi: 10.3402/fnr.v58.25707. eCollection 2014.

10.

Folic acid supplementation and methylenetetrahydrofolate reductase (MTHFR) gene variations in relation to in vitro fertilization pregnancy outcome.

Murto T, Kallak TK, Hoas A, Altmäe S, Salumets A, Nilsson TK, Skoog Svanberg A, Wånggren K, Yngve A, Stavreus-Evers A.

Acta Obstet Gynecol Scand. 2015 Jan;94(1):65-71. doi: 10.1111/aogs.12522. Epub 2014 Oct 31.

PMID:
25283235
11.

The PRO GREENS intervention in Finnish schoolchildren - the degree of implementation affects both mediators and the intake of fruits and vegetables.

Lehto R, Määttä S, Lehto E, Ray C, Te Velde S, Lien N, Thorsdottir I, Yngve A, Roos E.

Br J Nutr. 2014 Oct 14;112(7):1185-94. doi: 10.1017/S0007114514001767. Epub 2014 Aug 8.

PMID:
25106046
12.

Fruit and vegetable consumption in a sample of 11-year-old children in ten European countries--the PRO GREENS cross-sectional survey.

Lynch C, Kristjansdottir AG, Te Velde SJ, Lien N, Roos E, Thorsdottir I, Krawinkel M, de Almeida MD, Papadaki A, Hlastan Ribic C, Petrova S, Ehrenblad B, Halldorsson TI, Poortvliet E, Yngve A.

Public Health Nutr. 2014 Nov;17(11):2436-44. doi: 10.1017/S1368980014001347. Epub 2014 Jul 15.

PMID:
25023091
13.

Folic acid supplementation and IVF pregnancy outcome in women with unexplained infertility.

Murto T, Skoog Svanberg A, Yngve A, Nilsson TK, Altmäe S, Wånggren K, Salumets A, Stavreus-Evers A.

Reprod Biomed Online. 2014 Jun;28(6):766-72. doi: 10.1016/j.rbmo.2014.01.017. Epub 2014 Feb 25.

PMID:
24745837
14.

Does eating family meals and having the television on during dinner correlate with overweight? A sub-study of the PRO GREENS project, looking at children from nine European countries.

Roos E, Pajunen T, Ray C, Lynch C, Kristiansdottir AG, Halldorsson TI, Thorsdottir I, Te Velde SJ, Krawinkel M, Behrendt I, de Almeida MD, Franchini B, Papadaki A, Moschandreas J, Ribič CH, Petrova S, Duleva V, Simčič I, Yngve A.

Public Health Nutr. 2014 Nov;17(11):2528-36. doi: 10.1017/S1368980013002954. Epub 2014 Mar 19.

PMID:
24642340
15.

Mediation of parental educational level on fruit and vegetable intake among schoolchildren in ten European countries.

Lehto E, Ray C, Te Velde S, Petrova S, Duleva V, Krawinkel M, Behrendt I, Papadaki A, Kristjansdottir A, Thorsdottir I, Yngve A, Lien N, Lynch C, Ehrenblad B, Vaz de Almeida MD, Ribic CH, Simčic I, Roos E.

Public Health Nutr. 2014 Jan 9:1-11. [Epub ahead of print]

PMID:
24476635
16.

Fruit and vegetable consumption revisited.

Yngve A.

Public Health Nutr. 2013 Nov;16(11):1911. doi: 10.1017/S136898001300270X. No abstract available.

PMID:
24107323
17.

Polyamine levels in breast milk are associated with mothers' dietary intake and are higher in preterm than full-term human milk and formulas.

Atiya Ali M, Strandvik B, Sabel KG, Palme Kilander C, Strömberg R, Yngve A.

J Hum Nutr Diet. 2014 Oct;27(5):459-67. doi: 10.1111/jhn.12156. Epub 2013 Aug 31.

PMID:
23992093
18.

Effects of a 6-Month Walking Study on Blood Pressure and Cardiorespiratory Fitness in U.S. and Swedish Adults: ASUKI Step Study.

Soroush A, Der Ananian C, Ainsworth BE, Belyea M, Poortvliet E, Swan PD, Walker J, Yngve A.

Asian J Sports Med. 2013 Jun;4(2):114-24. Epub 2013 Feb 10.

19.

Lower polyamine levels in breast milk of obese mothers compared to mothers with normal body weight.

Ali MA, Strandvik B, Palme-Kilander C, Yngve A.

J Hum Nutr Diet. 2013 Jul;26 Suppl 1:164-70. doi: 10.1111/jhn.12097. Epub 2013 Apr 30.

PMID:
23627874
20.

Childhood obesity.

Tseng M, Haapala I, Hodge A, Yngve A.

Public Health Nutr. 2013 Feb;16(2):191-2. doi: 10.1017/S1368980012005332. No abstract available.

PMID:
23294980
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