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Results: 12

1.

Optimization of the temperature and oxygen concentration conditions in the malaxation during the oil mechanical extraction process of four Italian olive cultivars.

Selvaggini R, Esposto S, Taticchi A, Urbani S, Veneziani G, Di Maio I, Sordini B, Servili M.

J Agric Food Chem. 2014 Apr 30;62(17):3813-22. doi: 10.1021/jf405753c. Epub 2014 Apr 22.

PMID:
24697604
[PubMed - in process]
2.

Flash thermal conditioning of olive pastes during the olive oil mechanical extraction process: impact on the structural modifications of pastes and oil quality.

Esposto S, Veneziani G, Taticchi A, Selvaggini R, Urbani S, Di Maio I, Sordini B, Minnocci A, Sebastiani L, Servili M.

J Agric Food Chem. 2013 May 22;61(20):4953-60. doi: 10.1021/jf400037v. Epub 2013 May 8.

PMID:
23590117
[PubMed - indexed for MEDLINE]
3.

Characterization of 3,4-DHPEA-EDA oxidation products in virgin olive oil by high performance liquid chromatography coupled with mass spectrometry.

Di Maio I, Esposto S, Taticchi A, Selvaggini R, Veneziani G, Urbani S, Servili M.

Food Chem. 2013 Jun 1;138(2-3):1381-91. doi: 10.1016/j.foodchem.2012.10.097. Epub 2012 Nov 10.

PMID:
23411258
[PubMed - indexed for MEDLINE]
4.

The influence of the malaxation temperature on the activity of polyphenoloxidase and peroxidase and on the phenolic composition of virgin olive oil.

Taticchi A, Esposto S, Veneziani G, Urbani S, Selvaggini R, Servili M.

Food Chem. 2013 Jan 15;136(2):975-83. doi: 10.1016/j.foodchem.2012.08.071. Epub 2012 Sep 8.

PMID:
23122152
[PubMed - indexed for MEDLINE]
5.

Olive phenolic compounds: metabolic and transcriptional profiling during fruit development.

Alagna F, Mariotti R, Panara F, Caporali S, Urbani S, Veneziani G, Esposto S, Taticchi A, Rosati A, Rao R, Perrotta G, Servili M, Baldoni L.

BMC Plant Biol. 2012 Sep 10;12:162. doi: 10.1186/1471-2229-12-162.

PMID:
22963618
[PubMed - indexed for MEDLINE]
Free PMC Article
6.

Dosimetric study of thermoluminescent detectors in clinical photon beams using liquid water and PMMA phantoms.

Matsushima LC, Veneziani GR, Sakuraba RK, da Cruz JC, Campos LL.

Appl Radiat Isot. 2012 Jul;70(7):1363-6. doi: 10.1016/j.apradiso.2011.11.059. Epub 2011 Dec 6.

PMID:
22341404
[PubMed]
7.

Candida adriatica sp. nov. and Candida molendinolei sp. nov., two yeast species isolated from olive oil and its by-products.

Čadež N, Raspor P, Turchetti B, Cardinali G, Ciafardini G, Veneziani G, Péter G.

Int J Syst Evol Microbiol. 2012 Sep;62(Pt 9):2296-302. doi: 10.1099/ijs.0.038794-0. Epub 2012 Jan 6.

PMID:
22228664
[PubMed - indexed for MEDLINE]
8.

Compositional and tissue modifications induced by the natural fermentation process in table olives.

Servili M, Minnocci A, Veneziani G, Taticchi A, Urbani S, Esposto S, Sebastiani L, Valmorri S, Corsetti A.

J Agric Food Chem. 2008 Aug 13;56(15):6389-96. doi: 10.1021/jf8007019. Epub 2008 Jul 16.

PMID:
18636682
[PubMed - indexed for MEDLINE]
9.

The use of Lactobacillus pentosus 1MO to shorten the debittering process time of black table olives (Cv. Itrana and Leccino): a pilot-scale application.

Servili M, Settanni L, Veneziani G, Esposto S, Massitti O, Taticchi A, Urbani S, Montedoro GF, Corsetti A.

J Agric Food Chem. 2006 May 31;54(11):3869-75.

PMID:
16719508
[PubMed - indexed for MEDLINE]
10.

Isolation and structure of a silicocationic species with 1,3-aryl bridging between silicon atoms: a bis-silylated benzenium ion or a bridging Ph group?

Choi N, Lickiss PD, McPartlin M, Masangane PC, Veneziani GL.

Chem Commun (Camb). 2005 Dec 28;(48):6023-5. Epub 2005 Nov 4.

PMID:
16333515
[PubMed - indexed for MEDLINE]
11.

Intestinal ischemia: morphological features--I.

Santacroce S, Nicolardi G, Sinigaglia E, Formosa P, Bartoli F, Demundo M, Santacroce A, Veneziani G.

Boll Soc Ital Biol Sper. 1990 Aug;66(8):741-5.

PMID:
2291829
[PubMed - indexed for MEDLINE]
12.

Intestinal ischemia: morphological features--II.

Santacroce S, Nicolardi G, Sinigaglia E, Formosa P, Bartoli F, Veneziani G, Demundo M, Ambrosi A, Santacroce A.

Boll Soc Ital Biol Sper. 1990 Aug;66(8):747-52.

PMID:
1963311
[PubMed - indexed for MEDLINE]

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