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Items: 1 to 20 of 99

1.

n-butanol: challenges and solutions for shifting natural metabolic pathways into a viable microbial production.

Branduardi P, Porro D.

FEMS Microbiol Lett. 2016 Mar 27. pii: fnw070. [Epub ahead of print]

PMID:
27020412
2.

Protein aggregation and membrane lipid modifications under lactic acid stress in wild type and OPI1 deleted Saccharomyces cerevisiae strains.

Berterame NM, Porro D, Ami D, Branduardi P.

Microb Cell Fact. 2016 Feb 17;15:39. doi: 10.1186/s12934-016-0438-2.

3.

The Saccharomyces cerevisiae poly(A) binding protein Pab1 as a target for eliciting stress tolerant phenotypes.

Martani F, Marano F, Bertacchi S, Porro D, Branduardi P.

Sci Rep. 2015 Dec 14;5:18318. doi: 10.1038/srep18318.

4.

Physiological Effects of GLT1 Modulation in Saccharomyces cerevisiae Strains Growing on Different Nitrogen Sources.

Brambilla M, Adamo GM, Frascotti G, Porro D, Branduardi P.

J Microbiol Biotechnol. 2016 Feb 28;26(2):326-36. doi: 10.4014/jmb.1508.08002.

5.

Changes in SAM2 expression affect lactic acid tolerance and lactic acid production in Saccharomyces cerevisiae.

Dato L, Berterame NM, Ricci MA, Paganoni P, Palmieri L, Porro D, Branduardi P.

Microb Cell Fact. 2014 Oct 30;13:147. doi: 10.1186/s12934-014-0147-7.

6.

Re-assessment of YAP1 and MCR1 contributions to inhibitor tolerance in robust engineered Saccharomyces cerevisiae fermenting undetoxified lignocellulosic hydrolysate.

Wallace-Salinas V, Signori L, Li YY, Ask M, Bettiga M, Porro D, Thevelein JM, Branduardi P, Foulquié-Moreno MR, Gorwa-Grauslund M.

AMB Express. 2014 Jul 22;4:56. doi: 10.1186/s13568-014-0056-5. eCollection 2014.

7.

Old obstacles and new horizons for microbial chemical production.

Porro D, Branduardi P, Sauer M, Mattanovich D.

Curr Opin Biotechnol. 2014 Dec;30:101-6. doi: 10.1016/j.copbio.2014.06.009. Epub 2014 Jul 5. Review.

PMID:
25000188
8.

Molecular tools and protocols for engineering the acid-tolerant yeast Zygosaccharomyces bailii as a potential cell factory.

Branduardi P, Dato L, Porro D.

Methods Mol Biol. 2014;1152:63-85. doi: 10.1007/978-1-4939-0563-8_4.

PMID:
24744027
9.

Effect of oxygenation and temperature on glucose-xylose fermentation in Kluyveromyces marxianus CBS712 strain.

Signori L, Passolunghi S, Ruohonen L, Porro D, Branduardi P.

Microb Cell Fact. 2014 Apr 8;13(1):51. doi: 10.1186/1475-2859-13-51.

10.

Fourier transform infrared spectroscopy as a method to study lipid accumulation in oleaginous yeasts.

Ami D, Posteri R, Mereghetti P, Porro D, Doglia SM, Branduardi P.

Biotechnol Biofuels. 2014 Jan 23;7(1):12. doi: 10.1186/1754-6834-7-12.

11.

Different response to acetic acid stress in Saccharomyces cerevisiae wild-type and l-ascorbic acid-producing strains.

Martani F, Fossati T, Posteri R, Signori L, Porro D, Branduardi P.

Yeast. 2013 Sep;30(9):365-78. doi: 10.1002/yea.2969. Epub 2013 Jul 30.

12.

A novel pathway to produce butanol and isobutanol in Saccharomyces cerevisiae.

Branduardi P, Longo V, Berterame NM, Rossi G, Porro D.

Biotechnol Biofuels. 2013 May 4;6(1):68. doi: 10.1186/1754-6834-6-68.

13.

Microbial stress: from molecules to systems (Belgirate, May 2012).

Fossati T, Cole JA, Longo V, Porro D, Branduardi P.

N Biotechnol. 2013 Jan 25;30(2):105-8. doi: 10.1016/j.nbt.2012.07.004. Epub 2012 Jul 21. No abstract available.

PMID:
22824545
14.

Biotechnology for a more sustainable world.

Olguín EJ, Giuliano G, Porro D, Tuberosa R, Salamini F.

Biotechnol Adv. 2012 Sep-Oct;30(5):931-2. doi: 10.1016/j.biotechadv.2012.06.001. Epub 2012 Jun 21. No abstract available.

PMID:
22749897
15.

Recombinant protein production in yeasts.

Mattanovich D, Branduardi P, Dato L, Gasser B, Sauer M, Porro D.

Methods Mol Biol. 2012;824:329-58. doi: 10.1007/978-1-61779-433-9_17. Review.

PMID:
22160907
16.

IBS 2010 I.

Campanella L, Nicotra F, Porro D, Dagnolo G.

J Biotechnol. 2011 Dec 20;156(4):237. doi: 10.1016/j.jbiotec.2011.11.001. Epub 2011 Nov 6. No abstract available.

PMID:
22108554
17.

Reverse engineering of protein secretion by uncoupling of cell cycle phases from growth.

Buchetics M, Dragosits M, Maurer M, Rebnegger C, Porro D, Sauer M, Gasser B, Mattanovich D.

Biotechnol Bioeng. 2011 Oct;108(10):2403-12. doi: 10.1002/bit.23198. Epub 2011 May 25.

PMID:
21557199
18.

The impact of oxygen on the transcriptome of recombinant S. cerevisiae and P. pastoris - a comparative analysis.

Baumann K, Dato L, Graf AB, Frascotti G, Dragosits M, Porro D, Mattanovich D, Ferrer P, Branduardi P.

BMC Genomics. 2011 May 9;12:218. doi: 10.1186/1471-2164-12-218.

19.

Deletion or overexpression of mitochondrial NAD+ carriers in Saccharomyces cerevisiae alters cellular NAD and ATP contents and affects mitochondrial metabolism and the rate of glycolysis.

Agrimi G, Brambilla L, Frascotti G, Pisano I, Porro D, Vai M, Palmieri L.

Appl Environ Microbiol. 2011 Apr;77(7):2239-46. doi: 10.1128/AEM.01703-10. Epub 2011 Feb 18.

20.

Influence of growth temperature on the production of antibody Fab fragments in different microbes: a host comparative analysis.

Dragosits M, Frascotti G, Bernard-Granger L, Vázquez F, Giuliani M, Baumann K, Rodríguez-Carmona E, Tokkanen J, Parrilli E, Wiebe MG, Kunert R, Maurer M, Gasser B, Sauer M, Branduardi P, Pakula T, Saloheimo M, Penttilä M, Ferrer P, Luisa Tutino M, Villaverde A, Porro D, Mattanovich D.

Biotechnol Prog. 2011 Jan-Feb;27(1):38-46. doi: 10.1002/btpr.524. Epub 2010 Dec 23.

PMID:
21312353
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