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Items: 1 to 20 of 84

1.

Pectins, Hemicelluloses and Celluloses show Specific Dynamics in the internal and external surfaces of Grape Berry Skin During Ripening.

Fasoli M, Dell'Anna R, Dal Santo S, Balestrini R, Sanson A, Pezzotti M, Monti F, Zenoni S.

Plant Cell Physiol. 2016 Apr 19. pii: pcw080. [Epub ahead of print]

PMID:
27095736
2.

Edible plants for oral delivery of biopharmaceuticals.

Merlin M, Pezzotti M, Avesani L.

Br J Clin Pharmacol. 2016 Apr 1. doi: 10.1111/bcp.12949. [Epub ahead of print]

PMID:
27037892
3.

Enhanced GAD65 production in plants using the MagnICON transient expression system: Optimization of upstream production and downstream processing.

Merlin M, Gecchele E, Arcalis E, Remelli S, Brozzetti A, Pezzotti M, Avesani L.

Biotechnol J. 2016 Mar;11(4):542-53. doi: 10.1002/biot.201500187. Epub 2016 Jan 25.

PMID:
26710327
4.

Plant-Derived Chimeric Virus Particles for the Diagnosis of Primary Sjögren Syndrome.

Tinazzi E, Merlin M, Bason C, Beri R, Zampieri R, Lico C, Bartoloni E, Puccetti A, Lunardi C, Pezzotti M, Avesani L.

Front Plant Sci. 2015 Dec 1;6:1080. doi: 10.3389/fpls.2015.01080. eCollection 2015.

5.

Heterologous expression of moss light-harvesting complex stress-related 1 (LHCSR1), the chlorophyll a-xanthophyll pigment-protein complex catalyzing non-photochemical quenching, in Nicotiana sp.

Pinnola A, Ghin L, Gecchele E, Merlin M, Alboresi A, Avesani L, Pezzotti M, Capaldi S, Cazzaniga S, Bassi R.

J Biol Chem. 2015 Oct 2;290(40):24340-54. doi: 10.1074/jbc.M115.668798. Epub 2015 Aug 10.

PMID:
26260788
6.

Towards a scientific interpretation of the terroir concept: plasticity of the grape berry metabolome.

Anesi A, Stocchero M, Dal Santo S, Commisso M, Zenoni S, Ceoldo S, Tornielli GB, Siebert TE, Herderich M, Pezzotti M, Guzzo F.

BMC Plant Biol. 2015 Aug 7;15:191. doi: 10.1186/s12870-015-0584-4.

7.

miRVine: a microRNA expression atlas of grapevine based on small RNA sequencing.

Belli Kullan J, Lopes Paim Pinto D, Bertolini E, Fasoli M, Zenoni S, Tornielli GB, Pezzotti M, Meyers BC, Farina L, Pè ME, Mica E.

BMC Genomics. 2015 May 16;16:393. doi: 10.1186/s12864-015-1610-5.

8.

A comparative analysis of recombinant protein expression in different biofactories: bacteria, insect cells and plant systems.

Gecchele E, Merlin M, Brozzetti A, Falorni A, Pezzotti M, Avesani L.

J Vis Exp. 2015 Mar 23;(97). doi: 10.3791/52459.

PMID:
25867956
9.

Transcriptomic analysis of the late stages of grapevine (Vitis vinifera cv. Cabernet Sauvignon) berry ripening reveals significant induction of ethylene signaling and flavor pathways in the skin.

Cramer GR, Ghan R, Schlauch KA, Tillett RL, Heymann H, Ferrarini A, Delledonne M, Zenoni S, Fasoli M, Pezzotti M.

BMC Plant Biol. 2014 Dec 19;14:370. doi: 10.1186/s12870-014-0370-8.

10.

Integrated network analysis identifies fight-club nodes as a class of hubs encompassing key putative switch genes that induce major transcriptome reprogramming during grapevine development.

Palumbo MC, Zenoni S, Fasoli M, Massonnet M, Farina L, Castiglione F, Pezzotti M, Paci P.

Plant Cell. 2014 Dec;26(12):4617-35. doi: 10.1105/tpc.114.133710. Epub 2014 Dec 9.

11.

The grapevine gene nomenclature system.

Grimplet J, Adam-Blondon AF, Bert PF, Bitz O, Cantu D, Davies C, Delrot S, Pezzotti M, Rombauts S, Cramer GR.

BMC Genomics. 2014 Dec 6;15:1077. doi: 10.1186/1471-2164-15-1077.

12.

Mutation studies in ascidians: a review.

Crocetta F, Marino R, Cirino P, Macina A, Staiano L, Esposito R, Pezzotti MR, Racioppi C, Toscano F, De Felice E, Locascio A, Ristoratore F, Spagnuolo A, Zanetti L, Branno M, Sordino P.

Genesis. 2015 Jan;53(1):160-9. doi: 10.1002/dvg.22837. Epub 2014 Nov 28. Review.

PMID:
25395385
13.

The ascidian pigmented sensory organs: structures and developmental programs.

Esposito R, Racioppi C, Pezzotti MR, Branno M, Locascio A, Ristoratore F, Spagnuolo A.

Genesis. 2015 Jan;53(1):15-33. doi: 10.1002/dvg.22836. Epub 2014 Nov 26. Review.

PMID:
25382437
14.

Mediterranean Way of Drinking and Longevity.

Giacosa A, Barale R, Bavaresco L, Faliva MA, Gerbi V, La Vecchia C, Negri E, Opizzi A, Perna S, Pezzotti M, Rondanelli M.

Crit Rev Food Sci Nutr. 2016 Mar 11;56(4):635-40. doi: 10.1080/10408398.2012.747484.

PMID:
25207479
15.

Metabolite and transcript profiling of berry skin during fruit development elucidates differential regulation between Cabernet Sauvignon and Shiraz cultivars at branching points in the polyphenol pathway.

Degu A, Hochberg U, Sikron N, Venturini L, Buson G, Ghan R, Plaschkes I, Batushansky A, Chalifa-Caspi V, Mattivi F, Delledonne M, Pezzotti M, Rachmilevitch S, Cramer GR, Fait A.

BMC Plant Biol. 2014 Jul 26;14:188. doi: 10.1186/s12870-014-0188-4.

16.

A downstream process allowing the efficient isolation of a recombinant amphiphilic protein from tobacco leaves.

Gecchele E, Schillberg S, Merlin M, Pezzotti M, Avesani L.

J Chromatogr B Analyt Technol Biomed Life Sci. 2014 Jun 1;960:34-42. doi: 10.1016/j.jchromb.2014.04.004. Epub 2014 Apr 16.

PMID:
24786219
17.

Comparative evaluation of recombinant protein production in different biofactories: the green perspective.

Merlin M, Gecchele E, Capaldi S, Pezzotti M, Avesani L.

Biomed Res Int. 2014;2014:136419. doi: 10.1155/2014/136419. Epub 2014 Mar 12. Review.

18.

Genome-wide analysis and expression profile of the bZIP transcription factor gene family in grapevine (Vitis vinifera).

Liu J, Chen N, Chen F, Cai B, Dal Santo S, Tornielli GB, Pezzotti M, Cheng ZM.

BMC Genomics. 2014 Apr 13;15:281. doi: 10.1186/1471-2164-15-281.

19.

Auto and cross regulatory elements control Onecut expression in the ascidian nervous system.

Pezzotti MR, Locascio A, Racioppi C, Fucci L, Branno M.

Dev Biol. 2014 Jun 15;390(2):273-87. doi: 10.1016/j.ydbio.2014.03.011. Epub 2014 Mar 26.

20.

Genome and transcriptome analysis of the grapevine (Vitis vinifera L.) WRKY gene family.

Wang M, Vannozzi A, Wang G, Liang YH, Tornielli GB, Zenoni S, Cavallini E, Pezzotti M, Cheng ZM.

Hortic Res. 2014 Mar 26;1:14016. doi: 10.1038/hortres.2014.16. eCollection 2014.

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