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Results: 1 to 20 of 22

1.

Lactose-mediated carbon catabolite repression of putrescine production in dairy Lactococcus lactis is strain dependent.

Del Rio B, Ladero V, Redruello B, Linares DM, Fernández M, Martín MC, Alvarez MA.

Food Microbiol. 2015 Jun;48:163-70. doi: 10.1016/j.fm.2014.11.018. Epub 2014 Dec 24.

PMID:
25791004
2.

An agmatine-inducible system for the expression of recombinant proteins in Enterococcus faecalis.

Linares DM, Perez M, Ladero V, Del Rio B, Redruello B, Martin MC, Fernandez M, Alvarez MA.

Microb Cell Fact. 2014 Dec 4;13(1):169.

3.

Genome Sequence Analysis of the Biogenic Amine-Producing Strain Lactococcus lactis subsp. cremoris CECT 8666 (Formerly GE2-14).

Ladero V, Del Rio B, Linares DM, Fernandez M, Mayo B, Martin MC, Alvarez MA.

Genome Announc. 2014 Oct 23;2(5). pii: e01088-14. doi: 10.1128/genomeA.01088-14.

4.

Putrescine production via the agmatine deiminase pathway increases the growth of Lactococcus lactis and causes the alkalinization of the culture medium.

del Rio B, Linares DM, Ladero V, Redruello B, Fernández M, Martin MC, Alvarez MA.

Appl Microbiol Biotechnol. 2015 Jan;99(2):897-905. doi: 10.1007/s00253-014-6130-8. Epub 2014 Oct 24.

PMID:
25341400
5.

Genome Sequence Analysis of the Biogenic Amine-Degrading Strain Lactobacillus casei 5b.

Ladero V, Herrero-Fresno A, Martinez N, Del Río B, Linares DM, Fernández M, Martín MC, Alvarez MA.

Genome Announc. 2014 Jan 16;2(1). pii: e01199-13. doi: 10.1128/genomeA.01199-13.

6.

Evolved Escherichia coli strains for amplified, functional expression of membrane proteins.

Gul N, Linares DM, Ho FY, Poolman B.

J Mol Biol. 2014 Jan 9;426(1):136-49. doi: 10.1016/j.jmb.2013.09.009. Epub 2013 Sep 13.

PMID:
24041572
7.

Draft Genome Sequence of Lactobacillus plantarum Strain IPLA 88.

Ladero V, Alvarez-Sieiro P, Redruello B, Del Rio B, Linares DM, Martin MC, Fernández M, Alvarez MA.

Genome Announc. 2013 Jul 25;1(4). pii: e00524-13. doi: 10.1128/genomeA.00524-13.

8.

The putrescine biosynthesis pathway in Lactococcus lactis is transcriptionally regulated by carbon catabolic repression, mediated by CcpA.

Linares DM, del Río B, Ladero V, Redruello B, Martín MC, Fernández M, Alvarez MA.

Int J Food Microbiol. 2013 Jul 1;165(1):43-50. doi: 10.1016/j.ijfoodmicro.2013.04.021. Epub 2013 May 1.

PMID:
23688550
9.

Draft Genome Sequence of the Tyramine Producer Enterococcus durans Strain IPLA 655.

Ladero V, Linares DM, Del Rio B, Fernandez M, Martin MC, Alvarez MA.

Genome Announc. 2013 May 16;1(3). pii: e00265-13. doi: 10.1128/genomeA.00265-13.

10.

Factors influencing biogenic amines accumulation in dairy products.

Linares DM, Del Río B, Ladero V, Martínez N, Fernández M, Martín MC, Alvarez MA.

Front Microbiol. 2012 May 28;3:180. doi: 10.3389/fmicb.2012.00180. eCollection 2012.

11.

The tyrosyl-tRNA synthetase like gene located in the tyramine biosynthesis cluster of Enterococcus durans is transcriptionally regulated by tyrosine concentration and extracellular pH.

Linares DM, Fernández M, Del-Río B, Ladero V, Martin MC, Alvarez MA.

BMC Microbiol. 2012 Feb 14;12:23. doi: 10.1186/1471-2180-12-23.

12.

Biogenic amines in dairy products.

Linares DM, Martín MC, Ladero V, Alvarez MA, Fernández M.

Crit Rev Food Sci Nutr. 2011 Aug;51(7):691-703. doi: 10.1080/10408398.2011.582813.

PMID:
21793728
13.

Genome sequences of Lactococcus lactis MG1363 (revised) and NZ9000 and comparative physiological studies.

Linares DM, Kok J, Poolman B.

J Bacteriol. 2010 Nov;192(21):5806-12. doi: 10.1128/JB.00533-10. Epub 2010 Jul 16.

14.

Evolved Lactococcus lactis strains for enhanced expression of recombinant membrane proteins.

Linares DM, Geertsma ER, Poolman B.

J Mol Biol. 2010 Aug 6;401(1):45-55. doi: 10.1016/j.jmb.2010.06.002. Epub 2010 Jun 11.

PMID:
20542040
15.

Tyramine biosynthesis in Enterococcus durans is transcriptionally regulated by the extracellular pH and tyrosine concentration.

Linares DM, Fernández M, Martín MC, Alvarez MA.

Microb Biotechnol. 2009 Nov;2(6):625-33. doi: 10.1111/j.1751-7915.2009.00117.x. Epub 2009 May 21.

16.

HPLC quantification of biogenic amines in cheeses: correlation with PCR-detection of tyramine-producing microorganisms.

Fernández M, Linares DM, Del Río B, Ladero V, Alvarez MA.

J Dairy Res. 2007 Aug;74(3):276-82. Epub 2007 Apr 30.

PMID:
17466118
17.

Dual effect of organic acids as a function of external pH in Oenococcus oeni.

Augagneur Y, Ritt JF, Linares DM, Remize F, Tourdot-Maréchal R, Garmyn D, Guzzo J.

Arch Microbiol. 2007 Aug;188(2):147-57. Epub 2007 Apr 4.

PMID:
17406856
18.

Factors affecting tyramine production in Enterococcus durans IPLA 655.

Fernández M, Linares DM, Rodríguez A, Alvarez MA.

Appl Microbiol Biotechnol. 2007 Jan;73(6):1400-6. Epub 2006 Oct 17.

PMID:
17043827
19.

Real-time polymerase chain reaction for quantitative detection of histamine-producing bacteria: use in cheese production.

Fernández M, del Río B, Linares DM, Martín MC, Alvarez MA.

J Dairy Sci. 2006 Oct;89(10):3763-9.

PMID:
16960050
20.

Early PCR detection of tyramine-producing bacteria during cheese production.

Fernández M, Belén Flórez A, Linares DM, Mayo B, Alvarez MA.

J Dairy Res. 2006 Aug;73(3):318-21. Epub 2006 Mar 30.

PMID:
16674840
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