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2016 | 1 |
2020 | 1 |
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Oreo Cookie Treatment Lowers LDL Cholesterol More Than High-Intensity Statin therapy in a Lean Mass Hyper-Responder on a Ketogenic Diet: A Curious Crossover Experiment.
Metabolites. 2024 Jan 22;14(1):73. doi: 10.3390/metabo14010073.
Metabolites. 2024.
PMID: 38276308
Free PMC article.
This single subject crossover experiment aimed to test the hypothesis that adding carbohydrates, in the form of Oreo cookies, to an LMHR subject on a ketogenic diet would reduce LDL-C levels by a similar, or greater, magnitude than high-intensity statin thera …
This single subject crossover experiment aimed to test the hypothesis that adding carbohydrates, in the form of Oreo cookies, to an L …
Treating binge eating and food addiction symptoms with low-carbohydrate Ketogenic diets: a case series.
Carmen M, Safer DL, Saslow LR, Kalayjian T, Mason AE, Westman EC, Sethi S.
Carmen M, et al.
J Eat Disord. 2020 Jan 29;8:2. doi: 10.1186/s40337-020-0278-7. eCollection 2020.
J Eat Disord. 2020.
PMID: 32010444
Free PMC article.
The effect of a particular type of dieting on binge eating, the ketogenic diet (a high fat, moderate protein, very low carbohydrate diet), is not known. CASE PRESENTATIONS: We report on the feasibility of a low-carbohydrate ketogenic diet initia …
The effect of a particular type of dieting on binge eating, the ketogenic diet (a high fat, moderate protein, very low carbohy …
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Formation of Plant Sterol Oxidation Products in Foods during Baking and Cooking Using Margarine without and with Added Plant Sterol Esters.
Lin Y, Knol D, Menéndez-Carreño M, Blom WA, Matthee J, Janssen HG, Trautwein EA.
Lin Y, et al.
J Agric Food Chem. 2016 Jan 27;64(3):653-62. doi: 10.1021/acs.jafc.5b04952. Epub 2016 Jan 14.
J Agric Food Chem. 2016.
PMID: 26697919
Using the PS-margarine, microwave-cooked codfish had the lowest POP content, with 0.08 mg per portion, while shallow-fried potatoes had the highest POP content, 20.5 mg per portion. Median POP contents in cookies, muffins, banana bread, and sponge cake baked with the contr …
Using the PS-margarine, microwave-cooked codfish had the lowest POP content, with 0.08 mg per portion, while shallow-fried potatoes had the …
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