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Items: 1 to 20 of 35

1.

Influence of Epicuticular Physicochemical Properties on Porcine Rotavirus Adsorption to 24 Leafy Green Vegetables and Tomatoes.

Lu L, Ku KM, Palma-Salgado SP, Storm AP, Feng H, Juvik JA, Nguyen TH.

PLoS One. 2015 Jul 16;10(7):e0132841. doi: 10.1371/journal.pone.0132841. eCollection 2015.

2.

Genetic analysis of glucosinolate variability in broccoli florets using genome-anchored single nucleotide polymorphisms.

Brown AF, Yousef GG, Reid RW, Chebrolu KK, Thomas A, Krueger C, Jeffery E, Jackson E, Juvik JA.

Theor Appl Genet. 2015 Jul;128(7):1431-47. doi: 10.1007/s00122-015-2517-x. Epub 2015 May 1.

PMID:
25930056
3.

Correlation of quinone reductase activity and allyl isothiocyanate formation among different genotypes and grades of horseradish roots.

Ku KM, Jeffery EH, Juvik JA, Kushad MM.

J Agric Food Chem. 2015 Mar 25;63(11):2947-55. doi: 10.1021/jf505591z. Epub 2015 Mar 16.

PMID:
25684599
4.

Exogenous methyl jasmonate treatment increases glucosinolate biosynthesis and quinone reductase activity in kale leaf tissue.

Ku KM, Jeffery EH, Juvik JA.

PLoS One. 2014 Aug 1;9(8):e103407. doi: 10.1371/journal.pone.0103407. eCollection 2014.

5.

Total myrosinase activity estimates in brassica vegetable produce.

Dosz EB, Ku KM, Juvik JA, Jeffery EH.

J Agric Food Chem. 2014 Aug 13;62(32):8094-100. doi: 10.1021/jf501692c. Epub 2014 Aug 4.

PMID:
25051514
6.

Variation in chilling tolerance for photosynthesis and leaf extension growth among genotypes related to the C4 grass Miscanthus ×giganteus.

Głowacka K, Adhikari S, Peng J, Gifford J, Juvik JA, Long SP, Sacks EJ.

J Exp Bot. 2014 Oct;65(18):5267-78. doi: 10.1093/jxb/eru287. Epub 2014 Jul 19.

7.

Variation in broccoli cultivar phytochemical content under organic and conventional management systems: implications in breeding for nutrition.

Renaud EN, Lammerts van Bueren ET, Myers JR, Paulo MJ, van Eeuwijk FA, Zhu N, Juvik JA.

PLoS One. 2014 Jul 16;9(7):e95683. doi: 10.1371/journal.pone.0095683. eCollection 2014.

8.

Enhancement of broccoli indole glucosinolates by methyl jasmonate treatment and effects on prostate carcinogenesis.

Liu AG, Juvik JA, Jeffery EH, Berman-Booty LD, Clinton SK, Erdman JW Jr.

J Med Food. 2014 Nov;17(11):1177-82. doi: 10.1089/jmf.2013.0145. Epub 2014 Jul 1.

PMID:
24983303
9.

Optimization of methyl jasmonate application to broccoli florets to enhance health-promoting phytochemical content.

Ku KM, Jeffery EH, Juvik JA.

J Sci Food Agric. 2014 Aug;94(10):2090-6. doi: 10.1002/jsfa.6529. Epub 2014 Jan 7.

PMID:
24338840
10.

Methyl jasmonate and 1-methylcyclopropene treatment effects on quinone reductase inducing activity and post-harvest quality of broccoli.

Ku KM, Choi JH, Kim HS, Kushad MM, Jeffery EH, Juvik JA.

PLoS One. 2013 Oct 16;8(10):e77127. doi: 10.1371/journal.pone.0077127. eCollection 2013.

11.

Influence of seasonal variation and methyl jasmonate mediated induction of glucosinolate biosynthesis on quinone reductase activity in broccoli florets.

Ku KM, Jeffery EH, Juvik JA.

J Agric Food Chem. 2013 Oct 9;61(40):9623-31. doi: 10.1021/jf4027734. Epub 2013 Sep 30.

PMID:
24032372
12.

Pre-harvest methyl jasmonate treatment enhances cauliflower chemoprotective attributes without a loss in postharvest quality.

Ku KM, Choi JH, Kushad MM, Jeffery EH, Juvik JA.

Plant Foods Hum Nutr. 2013 Jun;68(2):113-7. doi: 10.1007/s11130-013-0356-y.

PMID:
23640295
13.

A framework genetic map for Miscanthus sinensis from RNAseq-based markers shows recent tetraploidy.

Swaminathan K, Chae WB, Mitros T, Varala K, Xie L, Barling A, Glowacka K, Hall M, Jezowski S, Ming R, Hudson M, Juvik JA, Rokhsar DS, Moose SP.

BMC Genomics. 2012 Apr 24;13:142. doi: 10.1186/1471-2164-13-142.

14.
15.

Quantitative Trait Loci in Sweet Corn Associated with Partial Resistance to Stewart's Wilt, Northern Corn Leaf Blight, and Common Rust.

Brown AF, Juvik JA, Pataky JK.

Phytopathology. 2001 Mar;91(3):293-300. doi: 10.1094/PHYTO.2001.91.3.293.

16.

Epithiospecifier protein from broccoli (Brassica oleracea L. ssp. italica) inhibits formation of the anticancer agent sulforaphane.

Matusheski NV, Swarup R, Juvik JA, Mithen R, Bennett M, Jeffery EH.

J Agric Food Chem. 2006 Mar 22;54(6):2069-76.

PMID:
16536577
17.

Gene loci in maize influencing susceptibility to chilling dependent photoinhibition of photosynthesis.

Pimentel C, Davey PA, Juvik JA, Long SP.

Photosynth Res. 2005 Sep;85(3):319-26.

PMID:
16170634
18.

Correlation analyses of phytochemical composition, chemical, and cellular measures of antioxidant activity of broccoli (Brassica oleracea L. Var. italica).

Eberhardt MV, Kobira K, Keck AS, Juvik JA, Jeffery EH.

J Agric Food Chem. 2005 Sep 21;53(19):7421-31.

PMID:
16159168
19.

Current models for starch synthesis and the sugary enhancer1 (se1) mutation in Zea mays.

Schultz JA, Juvik JA.

Plant Physiol Biochem. 2004 Jun;42(6):457-64. Review.

PMID:
15246058
20.

Heating decreases epithiospecifier protein activity and increases sulforaphane formation in broccoli.

Matusheski NV, Juvik JA, Jeffery EH.

Phytochemistry. 2004 May;65(9):1273-81.

PMID:
15184012
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