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Items: 1 to 20 of 715

1.

The Healthy Primary School of the Future: study protocol of a quasi-experimental study.

Willeboordse M, Jansen MW, van den Heijkant SN, Simons A, Winkens B, de Groot RH, Bartelink N, Kremers SP, van Assema P, Savelberg HH, de Neubourg E, Borghans L, Schils T, Coppens KM, Dietvorst R, Ten Hoopen R, Coomans F, Klosse S, Conjaerts MH, Oosterhoff M, Joore MA, Ferreira I, Muris P, Bosma H, Toppenberg HL, van Schayck CP.

BMC Public Health. 2016 Jul 26;16(1):639. doi: 10.1186/s12889-016-3301-9.

2.

Spent brewer's yeast extract as an ingredient in cooked hams.

Pancrazio G, Cunha SC, de Pinho PG, Loureiro M, Meireles S, Ferreira IM, Pinho O.

Meat Sci. 2016 Jul 12;121:382-389. doi: 10.1016/j.meatsci.2016.07.009. [Epub ahead of print]

PMID:
27449232
3.

The effects of school-based lifestyle interventions on body mass index and blood pressure: a multivariate multilevel meta-analysis of randomized controlled trials.

Oosterhoff M, Joore M, Ferreira I.

Obes Rev. 2016 Jul 19. doi: 10.1111/obr.12446. [Epub ahead of print] Review.

PMID:
27432468
4.

In vitro bioacessibility and transport across Caco-2 monolayers of haloacetic acids in drinking water.

Melo A, Faria MA, Pinto E, Mansilha C, Ferreira IM.

Chemosphere. 2016 Jul 10;161:19-26. doi: 10.1016/j.chemosphere.2016.06.088. [Epub ahead of print]

PMID:
27411032
5.

Antimicrobial/Antibiofilm Activity and Cytotoxic Studies of β-Thujaplicin Derivatives.

Fotopoulou T, Ćirić A, Kritsi E, Calhelha RC, Ferreira IC, Soković M, Zoumpoulakis P, Koufaki M.

Arch Pharm (Weinheim). 2016 Jul 12. doi: 10.1002/ardp.201600095. [Epub ahead of print]

PMID:
27400808
6.

Food intake and the nutritional status of women undergoing chemotherapy.

Ferreira IB, Marinho ED, Custódio ID, Gontijo CA, Paiva CE, Crispim CA, Maia YC.

Cien Saude Colet. 2016 Jun;21(7):2209-2218. doi: 10.1590/1413-81232015217.05412015. Portuguese, English.

7.

Effect of therapy-related acute myeloid leukemia on the outcome of patients with acute myeloid leukemia.

ESPíRITO Santo AE, Chacim S, Ferreira I, Leite L, Moreira C, Pereira D, Dantas Brito MD, Nunes M, Domingues N, Oliveira I, Moreira I, Martins A, Viterbo L, Mariz JM, Medeiros R.

Oncol Lett. 2016 Jul;12(1):262-268. Epub 2016 May 17.

8.

Systemic sclerosis-related changes on nailfold videocapillaroscopy in genetic and metabolic myopathies.

Seguro Paula F, Ferreira IA, Amaral MC, Delgado Alves J.

Rheumatology (Oxford). 2016 Jun 15. pii: kew249. [Epub ahead of print] No abstract available.

PMID:
27313276
9.

Chemical characterization, antioxidant, anti-inflammatory and cytotoxic properties of bee venom collected in Northeast Portugal.

Sobral F, Sampaio A, Falcão S, Queiroz MJ, Calhelha RC, Vilas-Boas M, Ferreira IC.

Food Chem Toxicol. 2016 Aug;94:172-7. doi: 10.1016/j.fct.2016.06.008. Epub 2016 Jun 8.

PMID:
27288930
10.

Chemical composition and bioactive compounds of garlic (Allium sativum L.) as affected by pre- and post-harvest conditions: A review.

Martins N, Petropoulos S, Ferreira IC.

Food Chem. 2016 Nov 15;211:41-50. doi: 10.1016/j.foodchem.2016.05.029. Epub 2016 May 6. Review.

PMID:
27283605
11.

Artichoke and milk thistle pills and syrups as sources of phenolic compounds with antimicrobial activity.

Pereira C, Barros L, José Alves M, Santos-Buelga C, Ferreira IC.

Food Funct. 2016 Jul 13;7(7):3083-90. doi: 10.1039/c6fo00512h.

PMID:
27273551
12.

Thermal and magnetic properties of chitosan-iron oxide nanoparticles.

Soares PI, Machado D, Laia C, Pereira LC, Coutinho JT, Ferreira IM, Novo CM, Borges JP.

Carbohydr Polym. 2016 Sep 20;149:382-90. doi: 10.1016/j.carbpol.2016.04.123. Epub 2016 May 2.

PMID:
27261762
13.

Measuring IgA Anti-β2-Glycoprotein I and IgG/IgA Anti-Domain I Antibodies Adds Value to Current Serological Assays for the Antiphospholipid Syndrome.

Pericleous C, Ferreira I, Borghi O, Pregnolato F, McDonnell T, Garza-Garcia A, Driscoll P, Pierangeli S, Isenberg D, Ioannou Y, Giles I, Meroni PL, Rahman A.

PLoS One. 2016 Jun 2;11(6):e0156407. doi: 10.1371/journal.pone.0156407. eCollection 2016.

14.

The Image of Cardiology.

Pérez-de-Isla L, Arias MA, Avanzas P, Ferreira I, Sanchis J.

Rev Esp Cardiol (Engl Ed). 2016 Feb;69(2):201. No abstract available.

PMID:
27247986
15.

Fortification of yogurts with different antioxidant preservatives: A comparative study between natural and synthetic additives.

Caleja C, Barros L, Antonio AL, Carocho M, Oliveira MB, Ferreira IC.

Food Chem. 2016 Nov 1;210:262-8. doi: 10.1016/j.foodchem.2016.04.114. Epub 2016 Apr 26.

PMID:
27211646
16.

Bismuth(III) complexes with 2-acetylpyridine- and 2-benzoylpyridine-derived hydrazones: Antimicrobial and cytotoxic activities and effects on the clonogenic survival of human solid tumor cells.

Ferreira IP, Piló ED, Recio-Despaigne AA, Da Silva JG, Ramos JP, Marques LB, Prazeres PH, Takahashi JA, Souza-Fagundes EM, Rocha W, Beraldo H.

Bioorg Med Chem. 2016 Jul 1;24(13):2988-98. doi: 10.1016/j.bmc.2016.05.007. Epub 2016 May 7.

PMID:
27209169
17.

Chitosan-based nanoparticles as drug delivery systems for doxorubicin: Optimization and modelling.

Soares PI, Sousa AI, Silva JC, Ferreira IM, Novo CM, Borges JP.

Carbohydr Polym. 2016 Aug 20;147:304-12. doi: 10.1016/j.carbpol.2016.03.028. Epub 2016 Apr 5.

PMID:
27178936
18.

An Aqueous Extract of Tuberaria lignosa Inhibits Cell Growth, Alters the Cell Cycle Profile, and Induces Apoptosis of NCI-H460 Tumor Cells.

Pereira JM, Lopes-Rodrigues V, Xavier CP, Lima MJ, Lima RT, Ferreira IC, Vasconcelos MH.

Molecules. 2016 May 6;21(5). pii: E595. doi: 10.3390/molecules21050595.

19.

The Flavone Luteolin Inhibits Liver X Receptor Activation.

Francisco V, Figueirinha A, Costa G, Liberal J, Ferreira I, Lopes MC, García-Rodríguez C, Cruz MT, Batista MT.

J Nat Prod. 2016 May 27;79(5):1423-8. doi: 10.1021/acs.jnatprod.6b00146. Epub 2016 May 2.

PMID:
27135143
20.

Non-fermented and fermented jabuticaba (Myrciaria cauliflora Mart.) pomaces as valuable sources of functional ingredients.

Morales P, Barros L, Dias MI, Santos-Buelga C, Ferreira IC, Ramirez Asquieri E, Berrios Jde J.

Food Chem. 2016 Oct 1;208:220-7. doi: 10.1016/j.foodchem.2016.04.011. Epub 2016 Apr 6.

PMID:
27132843
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