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Results: 1 to 20 of 61

1.

Diet rich in high glucoraphanin broccoli reduces plasma LDL cholesterol: Evidence from randomised controlled trials.

Armah CN, Derdemezis C, Traka MH, Dainty JR, Doleman JF, Saha S, Leung W, Potter JF, Lovegrove JA, Mithen RF.

Mol Nutr Food Res. 2015 May;59(5):918-26. doi: 10.1002/mnfr.201400863. Epub 2015 Apr 7.

PMID:
25851421
2.

Alginate inhibits iron absorption from ferrous gluconate in a randomized controlled trial and reduces iron uptake into Caco-2 cells.

Wawer AA, Harvey LJ, Dainty JR, Perez-Moral N, Sharp P, Fairweather-Tait SJ.

PLoS One. 2014 Nov 12;9(11):e112144. doi: 10.1371/journal.pone.0112144. eCollection 2014.

3.

Estimation of dietary iron bioavailability from food iron intake and iron status.

Dainty JR, Berry R, Lynch SR, Harvey LJ, Fairweather-Tait SJ.

PLoS One. 2014 Oct 30;9(10):e111824. doi: 10.1371/journal.pone.0111824. eCollection 2014.

4.

Folic acid handling by the human gut: implications for food fortification and supplementation.

Patanwala I, King MJ, Barrett DA, Rose J, Jackson R, Hudson M, Philo M, Dainty JR, Wright AJ, Finglas PM, Jones DE.

Am J Clin Nutr. 2014 Aug;100(2):593-9. doi: 10.3945/ajcn.113.080507. Epub 2014 Jun 18.

5.

Consumption of both low and high (-)-epicatechin apple puree attenuates platelet reactivity and increases plasma concentrations of nitric oxide metabolites: a randomized controlled trial.

Gasper A, Hollands W, Casgrain A, Saha S, Teucher B, Dainty JR, Venema DP, Hollman PC, Rein MJ, Nelson R, Williamson G, Kroon PA.

Arch Biochem Biophys. 2014 Oct 1;559:29-37. doi: 10.1016/j.abb.2014.05.026. Epub 2014 Jun 12.

PMID:
24929184
6.

A multi-laboratory evaluation of a clinically-validated incurred quality control material for analysis of allergens in food.

Johnson PE, Rigby NM, Dainty JR, Mackie AR, Immer UU, Rogers A, Titchener P, Shoji M, Ryan A, Mata L, Brown H, Holzhauser T, Dumont V, Wykes JA, Walker M, Griffin J, White J, Taylor G, Popping B, Crevel R, Miguel S, Lutter P, Gaskin F, Koerner TB, Clarke D, Sherlock R, Flanagan A, Chan CH, Mills EN.

Food Chem. 2014 Apr 1;148:30-6. doi: 10.1016/j.foodchem.2013.09.115. Epub 2013 Sep 29.

7.

Oral delivery of a probiotic induced changes at the nasal mucosa of seasonal allergic rhinitis subjects after local allergen challenge: a randomised clinical trial.

Ivory K, Wilson AM, Sankaran P, Westwood M, McCarville J, Brockwell C, Clark A, Dainty JR, Zuidmeer-Jongejan L, Nicoletti C.

PLoS One. 2013 Nov 15;8(11):e78650. doi: 10.1371/journal.pone.0078650. eCollection 2013.

8.

A diet rich in high-glucoraphanin broccoli interacts with genotype to reduce discordance in plasma metabolite profiles by modulating mitochondrial function.

Armah CN, Traka MH, Dainty JR, Defernez M, Janssens A, Leung W, Doleman JF, Potter JF, Mithen RF.

Am J Clin Nutr. 2013 Sep;98(3):712-22. doi: 10.3945/ajcn.113.065235.

9.

Bioavailability of epicatechin and effects on nitric oxide metabolites of an apple flavanol-rich extract supplemented beverage compared to a whole apple puree: a randomized, placebo-controlled, crossover trial.

Hollands WJ, Hart DJ, Dainty JR, Hasselwander O, Tiihonen K, Wood R, Kroon PA.

Mol Nutr Food Res. 2013 Jul;57(7):1209-17. doi: 10.1002/mnfr.201200663. Epub 2013 Apr 23.

PMID:
23610075
10.

High precision isotope measurements reveal poor control of copper metabolism in parkinsonism.

Larner F, Sampson B, Rehkämper M, Weiss DJ, Dainty JR, O'Riordan S, Panetta T, Bain PG.

Metallomics. 2013 Feb;5(2):125-32. doi: 10.1039/c3mt20238k. Epub 2013 Jan 23.

PMID:
23340956
11.

Estimation of the 5-methyltetrahydrofolate apparent volume of distribution in humans.

King MJ, Brima EI, Dainty JR, Barrett DA, Wright AJ, Willis G, Finglas PM.

J Nutr. 2012 Feb;142(2):389-95. doi: 10.3945/jn.111.143685. Epub 2012 Jan 5.

12.

Survival of probiotic lactobacilli in the upper gastrointestinal tract using an in vitro gastric model of digestion.

Lo Curto A, Pitino I, Mandalari G, Dainty JR, Faulks RM, John Wickham MS.

Food Microbiol. 2011 Oct;28(7):1359-66. doi: 10.1016/j.fm.2011.06.007. Epub 2011 Jun 12.

PMID:
21839386
13.

Correcting a marginal riboflavin deficiency improves hematologic status in young women in the United Kingdom (RIBOFEM).

Powers HJ, Hill MH, Mushtaq S, Dainty JR, Majsak-Newman G, Williams EA.

Am J Clin Nutr. 2011 Jun;93(6):1274-84. doi: 10.3945/ajcn.110.008409. Epub 2011 Apr 27.

14.

Effects of selenium supplementation on selenoprotein gene expression and response to influenza vaccine challenge: a randomised controlled trial.

Goldson AJ, Fairweather-Tait SJ, Armah CN, Bao Y, Broadley MR, Dainty JR, Furniss C, Hart DJ, Teucher B, Hurst R.

PLoS One. 2011 Mar 21;6(3):e14771. doi: 10.1371/journal.pone.0014771.

15.

Low-pH cola beverages do not affect women's iron absorption from a vegetarian meal.

Collings R, Fairweather-Tait SJ, Dainty JR, Roe MA.

J Nutr. 2011 May;141(5):805-8. doi: 10.3945/jn.110.136507. Epub 2011 Mar 9.

16.

Comparison of faecal monitoring and area under the curve techniques to determine iron absorption in humans using stable isotope labelling.

Sarria B, Dainty JR.

J Trace Elem Med Biol. 2010 Jul;24(3):157-60. doi: 10.1016/j.jtemb.2010.01.010. Epub 2010 Feb 18.

PMID:
20569926
17.

Public engagement in research funding: a study of public capabilities and engagement methodology.

Rowe G, Rawsthorne D, Scarpello T, Dainty JR.

Public Underst Sci. 2010 Mar;19(2):225-39.

PMID:
20533800
18.

Patterns of DNA methylation in individual colonic crypts reveal aging and cancer-related field defects in the morphologically normal mucosa.

Belshaw NJ, Pal N, Tapp HS, Dainty JR, Lewis MP, Williams MR, Lund EK, Johnson IT.

Carcinogenesis. 2010 Jun;31(6):1158-63. doi: 10.1093/carcin/bgq077. Epub 2010 Apr 15.

19.

Establishing optimal selenium status: results of a randomized, double-blind, placebo-controlled trial.

Hurst R, Armah CN, Dainty JR, Hart DJ, Teucher B, Goldson AJ, Broadley MR, Motley AK, Fairweather-Tait SJ.

Am J Clin Nutr. 2010 Apr;91(4):923-31. doi: 10.3945/ajcn.2009.28169. Epub 2010 Feb 24.

20.

Fish consumption and markers of colorectal cancer risk: a multicenter randomized controlled trial.

Pot GK, Majsak-Newman G, Geelen A, Harvey LJ, Nagengast FM, Witteman BJ, van de Meeberg PC, Timmer R, Tan A, Wahab PJ, Hart AR, Williams MP, Przybylska-Phillips K, Dainty JR, Schaafsma G, Kampman E, Lund EK; FISHGASTRO Study Group.

Am J Clin Nutr. 2009 Aug;90(2):354-61. doi: 10.3945/ajcn.2009.27630. Epub 2009 Jun 24.

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