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Results: 1 to 20 of 115

1.

High dietary protein intake is associated with an increased body weight and total death risk.

Hernández-Alonso P, Salas-Salvadó J, Ruiz-Canela M, Corella D, Estruch R, Fitó M, Arós F, Gómez-Gracia E, Fiol M, Lapetra J, Basora J, Serra-Majem L, Muñoz MÁ, Buil-Cosiales P, Saiz C, Bulló M.

Clin Nutr. 2015 Apr 7. pii: S0261-5614(15)00091-6. doi: 10.1016/j.clnu.2015.03.016. [Epub ahead of print]

PMID:
25886710
2.

Effect of pistachio consumption on plasma lipoprotein subclasses in pre-diabetic subjects.

Hernández-Alonso P, Salas-Salvadó J, Baldrich-Mora M, Mallol R, Correig X, Bulló M.

Nutr Metab Cardiovasc Dis. 2015 Apr;25(4):396-402. doi: 10.1016/j.numecd.2015.01.013. Epub 2015 Feb 7.

PMID:
25791863
3.

Is complying with the recommendations of sodium intake beneficial for health in individuals at high cardiovascular risk? Findings from the PREDIMED study.

Merino J, Guasch-Ferré M, Martínez-González MA, Corella D, Estruch R, Fitó M, Ros E, Arós F, Bulló M, Gómez-Gracia E, Moñino M, Lapetra J, Serra-Majem L, Razquin C, Buil-Cosiales P, Sorlí JV, Muñoz MA, Pintó X, Masana L, Salas-Salvadó J.

Am J Clin Nutr. 2015 Mar;101(3):440-8. doi: 10.3945/ajcn.114.096750. Epub 2014 Dec 24.

PMID:
25733627
4.

Dairy product consumption and risk of type 2 diabetes in an elderly Spanish Mediterranean population at high cardiovascular risk.

Díaz-López A, Bulló M, Martínez-González MA, Corella D, Estruch R, Fitó M, Gómez-Gracia E, Fiol M, García de la Corte FJ, Ros E, Babio N, Serra-Majem L, Pintó X, Muñoz MÁ, Francés F, Buil-Cosiales P, Salas-Salvadó J.

Eur J Nutr. 2015 Feb 7. [Epub ahead of print]

PMID:
25663611
5.

Nutritional adequacy according to carbohydrates and fat quality.

Sánchez-Tainta A, Zazpe I, Bes-Rastrollo M, Salas-Salvadó J, Bullo M, Sorlí JV, Corella D, Covas MI, Arós F, Gutierrez-Bedmar M, Fiol M, de la Corte FG, Serra-Majem L, Pinto X, Schröeder H, Ros E, López-Sabater MC, Estruch R, Martínez-González MA; For the PREDIMED study investigators.

Eur J Nutr. 2015 Jan 24. [Epub ahead of print]

PMID:
25616935
6.

Excess body iron and the risk of type 2 diabetes mellitus: a nested case-control in the PREDIMED (PREvention with MEDiterranean Diet) study.

Arija V, Fernández-Cao JC, Basora J, Bulló M, Aranda N, Estruch R, Martínez-González MA, Salas-Salvadó J.

Br J Nutr. 2014 Dec 14;112(11):1896-904. doi: 10.1017/S0007114514002852. Epub 2014 Oct 17.

PMID:
25322842
7.

Mediterranean diets and metabolic syndrome status in the PREDIMED randomized trial.

Babio N, Toledo E, Estruch R, Ros E, Martínez-González MA, Castañer O, Bulló M, Corella D, Arós F, Gómez-Gracia E, Ruiz-Gutiérrez V, Fiol M, Lapetra J, Lamuela-Raventos RM, Serra-Majem L, Pintó X, Basora J, Sorlí JV, Salas-Salvadó J; PREDIMED Study Investigators.

CMAJ. 2014 Nov 18;186(17):E649-57. doi: 10.1503/cmaj.140764. Epub 2014 Oct 14.

8.

Oxidative stress is associated with an increased antioxidant defense in elderly subjects: a multilevel approach.

Flores-Mateo G, Elosua R, Rodriguez-Blanco T, Basora-Gallisà J, Bulló M, Salas-Salvadó J, Martínez-González MÁ, Estruch R, Corella D, Fitó M, Fiol M, Arós F, Gómez-Gracia E, Subirana I, Lapetra J, Ruiz-Gutiérrez V, Sáez GT, Covas MI; PREDIMED Study Investigators.

PLoS One. 2014 Sep 30;9(9):e105881. doi: 10.1371/journal.pone.0105881. eCollection 2014.

9.

A high dietary glycemic index increases total mortality in a Mediterranean population at high cardiovascular risk.

Castro-Quezada I, Sánchez-Villegas A, Estruch R, Salas-Salvadó J, Corella D, Schröder H, Alvarez-Pérez J, Ruiz-López MD, Artacho R, Ros E, Bulló M, Covas MI, Ruiz-Gutiérrez V, Ruiz-Canela M, Buil-Cosiales P, Gómez-Gracia E, Lapetra J, Pintó X, Arós F, Fiol M, Lamuela-Raventós RM, Martínez-González MÁ, Serra-Majem L; PREDIMED Study Investigators.

PLoS One. 2014 Sep 24;9(9):e107968. doi: 10.1371/journal.pone.0107968. eCollection 2014.

10.

Increased serum calcium levels and risk of type 2 diabetes in individuals at high cardiovascular risk.

Becerra-Tomás N, Estruch R, Bulló M, Casas R, Díaz-López A, Basora J, Fitó M, Serra-Majem L, Salas-Salvadó J.

Diabetes Care. 2014 Nov;37(11):3084-91. doi: 10.2337/dc14-0898. Epub 2014 Aug 19.

PMID:
25139884
11.

Beneficial effect of pistachio consumption on glucose metabolism, insulin resistance, inflammation, and related metabolic risk markers: a randomized clinical trial.

Hernández-Alonso P, Salas-Salvadó J, Baldrich-Mora M, Juanola-Falgarona M, Bulló M.

Diabetes Care. 2014 Nov;37(11):3098-105. doi: 10.2337/dc14-1431. Epub 2014 Aug 14.

PMID:
25125505
12.

Obesity indexes and total mortality among elderly subjects at high cardiovascular risk: the PREDIMED study.

Martínez-González MA, García-Arellano A, Toledo E, Bes-Rastrollo M, Bulló M, Corella D, Fito M, Ros E, Lamuela-Raventós RM, Rekondo J, Gómez-Gracia E, Fiol M, Santos-Lozano JM, Serra-Majem L, Martínez JA, Eguaras S, Sáez-Tormo G, Pintó X, Estruch R.

PLoS One. 2014 Jul 29;9(7):e103246. doi: 10.1371/journal.pone.0103246. eCollection 2014.

13.

MicroRNA-410 regulated lipoprotein lipase variant rs13702 is associated with stroke incidence and modulated by diet in the randomized controlled PREDIMED trial.

Corella D, Sorlí JV, Estruch R, Coltell O, Ortega-Azorín C, Portolés O, Martínez-González MÁ, Bulló M, Fitó M, Arós F, Lapetra J, Asensio EM, Sáez GT, Serra-Majem L, Muñoz-Bravo C, Ruiz-Gutiérrez V, Fiol M, Vinyoles E, Pintó X, Richardson K, Ros E, Ordovás JM.

Am J Clin Nutr. 2014 Aug;100(2):719-31. doi: 10.3945/ajcn.113.076992. Epub 2014 Jul 2.

PMID:
24990426
14.

Nuts in the prevention and treatment of metabolic syndrome.

Salas-Salvadó J, Guasch-Ferré M, Bulló M, Sabaté J.

Am J Clin Nutr. 2014 Jul;100 Suppl 1:399S-407S. doi: 10.3945/ajcn.113.071530. Epub 2014 Jun 4. Review.

PMID:
24898227
15.

Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study.

Guasch-Ferré M, Hu FB, Martínez-González MA, Fitó M, Bulló M, Estruch R, Ros E, Corella D, Recondo J, Gómez-Gracia E, Fiol M, Lapetra J, Serra-Majem L, Muñoz MA, Pintó X, Lamuela-Raventós RM, Basora J, Buil-Cosiales P, Sorlí JV, Ruiz-Gutiérrez V, Martínez JA, Salas-Salvadó J.

BMC Med. 2014 May 13;12:78. doi: 10.1186/1741-7015-12-78.

16.

Effect of the glycemic index of the diet on weight loss, modulation of satiety, inflammation, and other metabolic risk factors: a randomized controlled trial.

Juanola-Falgarona M, Salas-Salvadó J, Ibarrola-Jurado N, Rabassa-Soler A, Díaz-López A, Guasch-Ferré M, Hernández-Alonso P, Balanza R, Bulló M.

Am J Clin Nutr. 2014 Jul;100(1):27-35. doi: 10.3945/ajcn.113.081216. Epub 2014 Apr 30.

PMID:
24787494
17.

Extravirgin olive oil consumption reduces risk of atrial fibrillation: the PREDIMED (Prevención con Dieta Mediterránea) trial.

Martínez-González MÁ, Toledo E, Arós F, Fiol M, Corella D, Salas-Salvadó J, Ros E, Covas MI, Fernández-Crehuet J, Lapetra J, Muñoz MA, Fitó M, Serra-Majem L, Pintó X, Lamuela-Raventós RM, Sorlí JV, Babio N, Buil-Cosiales P, Ruiz-Gutierrez V, Estruch R, Alonso A; PREDIMED Investigators.

Circulation. 2014 Jul 1;130(1):18-26. doi: 10.1161/CIRCULATIONAHA.113.006921. Epub 2014 Apr 30.

PMID:
24787471
18.

Dietary intake of vitamin K is inversely associated with mortality risk.

Juanola-Falgarona M, Salas-Salvadó J, Martínez-González MÁ, Corella D, Estruch R, Ros E, Fitó M, Arós F, Gómez-Gracia E, Fiol M, Lapetra J, Basora J, Lamuela-Raventós RM, Serra-Majem L, Pintó X, Muñoz MÁ, Ruiz-Gutiérrez V, Fernández-Ballart J, Bulló M.

J Nutr. 2014 May;144(5):743-50. doi: 10.3945/jn.113.187740. Epub 2014 Mar 19.

19.

Prevention of diabetes with Mediterranean diets: a subgroup analysis of a randomized trial.

Salas-Salvadó J, Bulló M, Estruch R, Ros E, Covas MI, Ibarrola-Jurado N, Corella D, Arós F, Gómez-Gracia E, Ruiz-Gutiérrez V, Romaguera D, Lapetra J, Lamuela-Raventós RM, Serra-Majem L, Pintó X, Basora J, Muñoz MA, Sorlí JV, Martínez-González MA.

Ann Intern Med. 2014 Jan 7;160(1):1-10. doi: 10.7326/M13-1725.

PMID:
24573661
20.

Reduced circulating sTWEAK levels are associated with metabolic syndrome in elderly individuals at high cardiovascular risk.

Díaz-López A, Bulló M, Chacón MR, Estruch R, Vendrell J, Díez-Espino J, Fitó M, Corella D, Salas-Salvadó J.

Cardiovasc Diabetol. 2014 Feb 24;13:51. doi: 10.1186/1475-2840-13-51.

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