On the safety of lactic acid bacteria from food

Int J Food Microbiol. 1995 Oct;27(2-3):263-4. doi: 10.1016/0168-1605(95)00067-t.
No abstract available

Publication types

  • Letter

MeSH terms

  • Bacterial Infections / microbiology*
  • Enterococcus*
  • Food Microbiology*
  • Humans
  • Lactobacillus*
  • Risk Factors