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Results: 5

1.

Cloning of cDNA encoding the sweet-tasting plant protein thaumatin and its expression in Escherichia coli.

Edens L, Heslinga L, Klok R, Ledeboer AM, Maat J, Toonen MY, Visser C, Verrips CT.

Gene. 1982 Apr;18(1):1-12.

PMID:
7049841
[PubMed - indexed for MEDLINE]
2.

Recent developments in the characterization and biotechnological production of sweet-tasting proteins.

Faus I.

Appl Microbiol Biotechnol. 2000 Feb;53(2):145-51. Review.

PMID:
10709975
[PubMed - indexed for MEDLINE]
3.

Issues and advances in the use of transgenic organisms for the production of thaumatin, the intensely sweet protein from Thaumatococcus danielli.

Zemanek EC, Wasserman BP.

Crit Rev Food Sci Nutr. 1995 Sep;35(5):455-66. Review.

PMID:
8573283
[PubMed - indexed for MEDLINE]
4.

Synthesis and processing of thaumatin in yeast.

Overbeeke N.

Biotechnology. 1989;13:305-18. Review. No abstract available.

PMID:
2679930
[PubMed - indexed for MEDLINE]
5.

Expression of foreign proteins in microorganisms.

Wilcox G, Studnicka GM.

Biotechnol Appl Biochem. 1988 Dec;10(6):500-9. Review.

PMID:
3069114
[PubMed - indexed for MEDLINE]
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