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Results: 4

1.

Food and nutrient intakes and their associations with lower BMI in middle-aged US adults: the International Study of Macro-/Micronutrients and Blood Pressure (INTERMAP).

Shay CM, Van Horn L, Stamler J, Dyer AR, Brown IJ, Chan Q, Miura K, Zhao L, Okuda N, Daviglus ML, Elliott P; INTERMAP Research Group.

Am J Clin Nutr. 2012 Sep;96(3):483-91. Epub 2012 Aug 1.

PMID:
22854407
[PubMed - indexed for MEDLINE]
Free PMC Article
2.

Dietary fat consumption and health.

Lichtenstein AH, Kennedy E, Barrier P, Danford D, Ernst ND, Grundy SM, Leveille GA, Van Horn L, Williams CL, Booth SL.

Nutr Rev. 1998 May;56(5 Pt 2):S3-19; discussion S19-28. Review.

PMID:
9624878
[PubMed - indexed for MEDLINE]
3.

Childhood dietary patterns and later obesity: a review of the evidence.

Ambrosini GL.

Proc Nutr Soc. 2014 Feb;73(1):137-46. doi: 10.1017/S0029665113003765. Epub 2013 Nov 27. Review.

PMID:
24280165
[PubMed - indexed for MEDLINE]
4.

Neural and metabolic regulation of macronutrient intake and selection.

Berthoud HR, M├╝nzberg H, Richards BK, Morrison CD.

Proc Nutr Soc. 2012 Aug;71(3):390-400. doi: 10.1017/S0029665112000559. Epub 2012 May 23. Review.

PMID:
22617310
[PubMed - indexed for MEDLINE]
Free PMC Article
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