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Items: 7

1.

A prospective study of prepregnancy dietary fat intake and risk of gestational diabetes.

Bowers K, Tobias DK, Yeung E, Hu FB, Zhang C.

Am J Clin Nutr. 2012 Feb;95(2):446-53. doi: 10.3945/ajcn.111.026294. Epub 2012 Jan 4.

2.

The Role of Energy, Nutrients, Foods, and Dietary Patterns in the Development of Gestational Diabetes Mellitus: A Systematic Review of Observational Studies.

Schoenaker DA, Mishra GD, Callaway LK, Soedamah-Muthu SS.

Diabetes Care. 2016 Jan;39(1):16-23. doi: 10.2337/dc15-0540. Review.

PMID:
26696657
3.

Dietary fat consumption and health.

Lichtenstein AH, Kennedy E, Barrier P, Danford D, Ernst ND, Grundy SM, Leveille GA, Van Horn L, Williams CL, Booth SL.

Nutr Rev. 1998 May;56(5 Pt 2):S3-19; discussion S19-28. Review.

PMID:
9624878
4.

Saturated fat, carbohydrate, and cardiovascular disease.

Siri-Tarino PW, Sun Q, Hu FB, Krauss RM.

Am J Clin Nutr. 2010 Mar;91(3):502-9. doi: 10.3945/ajcn.2008.26285. Epub 2010 Jan 20. Review.

5.

Long-term intake of dietary fat and risk of ulcerative colitis and Crohn's disease.

Ananthakrishnan AN, Khalili H, Konijeti GG, Higuchi LM, de Silva P, Fuchs CS, Willett WC, Richter JM, Chan AT.

Gut. 2014 May;63(5):776-84. doi: 10.1136/gutjnl-2013-305304. Epub 2013 Jul 4. Review.

6.

Dietary fat composition and dementia risk.

Morris MC, Tangney CC.

Neurobiol Aging. 2014 Sep;35 Suppl 2:S59-64. doi: 10.1016/j.neurobiolaging.2014.03.038. Epub 2014 May 15. Review.

7.

The Relationship Between Body Iron Status, Iron Intake And Gestational Diabetes: A Systematic Review and Meta-Analysis.

Fu S, Li F, Zhou J, Liu Z.

Medicine (Baltimore). 2016 Jan;95(2):e2383. doi: 10.1097/MD.0000000000002383. Review.

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