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Results: 1 to 20 of 34

1.

The differential effects of EPA and DHA on cardiovascular risk factors.

Cottin SC, Sanders TA, Hall WL.

Proc Nutr Soc. 2011 May;70(2):215-31. doi: 10.1017/S0029665111000061. Epub 2011 Feb 24. Review.

PMID:
21349231
[PubMed - indexed for MEDLINE]
2.

(n-3) fatty acids and cardiovascular health: are effects of EPA and DHA shared or complementary?

Mozaffarian D, Wu JH.

J Nutr. 2012 Mar;142(3):614S-625S. doi: 10.3945/jn.111.149633. Epub 2012 Jan 25. Review.

PMID:
22279134
[PubMed - indexed for MEDLINE]
Free PMC Article
3.

n-3 fatty acids and cardiovascular disease.

Breslow JL.

Am J Clin Nutr. 2006 Jun;83(6 Suppl):1477S-1482S. Review.

PMID:
16841857
[PubMed - indexed for MEDLINE]
Free Article
4.

Similarities and differences between the effects of EPA and DHA on markers of atherosclerosis in human subjects.

Kelley DS, Adkins Y.

Proc Nutr Soc. 2012 May;71(2):322-31. doi: 10.1017/S0029665112000080. Epub 2012 Feb 28. Review.

PMID:
22369859
[PubMed - indexed for MEDLINE]
5.

Fatty acid facts, Part III: Cardiovascular disease, or, a fish diet is not fishy.

Pauwels EK, Kostkiewicz M.

Drug News Perspect. 2008 Dec;21(10):552-61. doi: 10.1358/dnp.2008.21.10.1314058. Review.

PMID:
19221636
[PubMed - indexed for MEDLINE]
6.

Docosahexaenoic acid (DHA) and cardiovascular disease risk factors.

Holub BJ.

Prostaglandins Leukot Essent Fatty Acids. 2009 Aug-Sep;81(2-3):199-204. doi: 10.1016/j.plefa.2009.05.016. Epub 2009 Jul 9. Review.

PMID:
19545988
[PubMed - indexed for MEDLINE]
7.

Omega-3 fatty acids and cardiovascular disease.

von Schacky C.

Curr Opin Clin Nutr Metab Care. 2007 Mar;10(2):129-35. Review.

PMID:
17284999
[PubMed - indexed for MEDLINE]
8.

Effects of eicosapentaenoic acid and docosahexaenoic acid on low-density lipoprotein cholesterol and other lipids: a review.

Jacobson TA, Glickstein SB, Rowe JD, Soni PN.

J Clin Lipidol. 2012 Jan-Feb;6(1):5-18. doi: 10.1016/j.jacl.2011.10.018. Epub 2011 Nov 3. Review.

PMID:
22264569
[PubMed - indexed for MEDLINE]
9.

The impact of EPA and DHA on blood lipids and lipoprotein metabolism: influence of apoE genotype.

Anil E.

Proc Nutr Soc. 2007 Feb;66(1):60-8. Review.

PMID:
17343773
[PubMed - indexed for MEDLINE]
10.

Fish oil omega-3 fatty acids and cardio-metabolic health, alone or with statins.

Minihane AM.

Eur J Clin Nutr. 2013 May;67(5):536-40. doi: 10.1038/ejcn.2013.19. Epub 2013 Feb 13. Review.

PMID:
23403872
[PubMed - indexed for MEDLINE]
11.

A review of omega-3 ethyl esters for cardiovascular prevention and treatment of increased blood triglyceride levels.

von Schacky C.

Vasc Health Risk Manag. 2006;2(3):251-62. Review.

PMID:
17326331
[PubMed - indexed for MEDLINE]
Free PMC Article
12.

Microdetermination of fatty acids by gas chromatography and cardiovascular risk stratification by the "EPA+DHA level".

Rupp H, Rupp TP, Wagner D, Alter P, Maisch B.

Herz. 2006 Dec;31 Suppl 3:30-49. Review.

PMID:
17575804
[PubMed - indexed for MEDLINE]
13.

Effects of eicosapentaenoic acid versus docosahexaenoic acid on serum lipids: a systematic review and meta-analysis.

Wei MY, Jacobson TA.

Curr Atheroscler Rep. 2011 Dec;13(6):474-83. doi: 10.1007/s11883-011-0210-3. Review. Erratum in: Curr Atheroscler Rep. 2012 Feb;14(1):93.

PMID:
21975919
[PubMed - indexed for MEDLINE]
15.

Health benefits of n-3 polyunsaturated fatty acids: eicosapentaenoic acid and docosahexaenoic acid.

Siriwardhana N, Kalupahana NS, Moustaid-Moussa N.

Adv Food Nutr Res. 2012;65:211-22. doi: 10.1016/B978-0-12-416003-3.00013-5. Review.

PMID:
22361189
[PubMed - indexed for MEDLINE]
16.

Omega-3 fatty acids EPA and DHA: health benefits throughout life.

Swanson D, Block R, Mousa SA.

Adv Nutr. 2012 Jan;3(1):1-7. doi: 10.3945/an.111.000893. Epub 2012 Jan 5. Review.

PMID:
22332096
[PubMed - indexed for MEDLINE]
Free PMC Article
17.

Health effects of oleic acid and long chain omega-3 fatty acids (EPA and DHA) enriched milks. A review of intervention studies.

Lopez-Huertas E.

Pharmacol Res. 2010 Mar;61(3):200-7. doi: 10.1016/j.phrs.2009.10.007. Epub 2009 Nov 6. Review.

PMID:
19897038
[PubMed - indexed for MEDLINE]
18.

Can adults adequately convert alpha-linolenic acid (18:3n-3) to eicosapentaenoic acid (20:5n-3) and docosahexaenoic acid (22:6n-3)?

Gerster H.

Int J Vitam Nutr Res. 1998;68(3):159-73. Review.

PMID:
9637947
[PubMed - indexed for MEDLINE]
19.

Risk stratification by the "EPA+DHA level" and the "EPA/AA ratio" focus on anti-inflammatory and antiarrhythmogenic effects of long-chain omega-3 fatty acids.

Rupp H, Wagner D, Rupp T, Schulte LM, Maisch B.

Herz. 2004 Nov;29(7):673-85. Review. Erratum in: Herz. 2004 Dec;29(8):805.

PMID:
15580322
[PubMed - indexed for MEDLINE]
20.

Cytochrome P450-dependent metabolism of omega-6 and omega-3 long-chain polyunsaturated fatty acids.

Arnold C, Konkel A, Fischer R, Schunck WH.

Pharmacol Rep. 2010 May-Jun;62(3):536-47. Review.

PMID:
20631419
[PubMed - indexed for MEDLINE]
Free Article

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