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Links from PubMed

Items: 7

1.

Antioxidant effectiveness of coffee extracts and selected constituents in cell-free systems and human colon cell lines.

Bakuradze T, Lang R, Hofmann T, Stiebitz H, Bytof G, Lantz I, Baum M, Eisenbrand G, Janzowski C.

Mol Nutr Food Res. 2010 Dec;54(12):1734-43. doi: 10.1002/mnfr.201000147.

PMID:
20589861
2.
3.

Methods for the detection of antioxidants which prevent age related diseases: a critical review with particular emphasis on human intervention studies.

Hoelzl C, Bichler J, Ferk F, Simic T, Nersesyan A, Elbling L, Ehrlich V, Chakraborty A, Knasm├╝ller S.

J Physiol Pharmacol. 2005 Mar;56 Suppl 2:49-64. Review.

4.

Coffee, colon function and colorectal cancer.

Vitaglione P, Fogliano V, Pellegrini N.

Food Funct. 2012 Sep;3(9):916-22. doi: 10.1039/c2fo30037k. Epub 2012 May 25. Review.

PMID:
22627289
5.

[Pharmacological bases of coffee nutrients for diabetes prevention].

Oka K.

Yakugaku Zasshi. 2007 Nov;127(11):1825-36. Review. Japanese.

6.

Antioxidant health effects of aged garlic extract.

Borek C.

J Nutr. 2001 Mar;131(3s):1010S-5S. Review.

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