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Results: 1 to 20 of 24

1.

Cooking and the human commitment to a high-quality diet.

Carmody RN, Wrangham RW.

Cold Spring Harb Symp Quant Biol. 2009;74:427-34. doi: 10.1101/sqb.2009.74.019. Epub 2009 Oct 20. Review.

PMID:
19843593
[PubMed - indexed for MEDLINE]
2.

'Cooking as a biological trait'.

Wrangham R, Conklin-Brittain N.

Comp Biochem Physiol A Mol Integr Physiol. 2003 Sep;136(1):35-46. Review.

PMID:
14527628
[PubMed - indexed for MEDLINE]
3.

Flaked stones and old bones: biological and cultural evolution at the dawn of technology.

Plummer T.

Am J Phys Anthropol. 2004;Suppl 39:118-64. Review.

PMID:
15605391
[PubMed - indexed for MEDLINE]
4.

The paradoxical nature of hunter-gatherer diets: meat-based, yet non-atherogenic.

Cordain L, Eaton SB, Miller JB, Mann N, Hill K.

Eur J Clin Nutr. 2002 Mar;56 Suppl 1:S42-52. Review.

PMID:
11965522
[PubMed - indexed for MEDLINE]
Free Article
5.

Animal v. plant foods in human diets and health: is the historical record unequivocal?

Nestle M.

Proc Nutr Soc. 1999 May;58(2):211-8. Review.

PMID:
10466159
[PubMed - indexed for MEDLINE]
6.

The critical role played by animal source foods in human (Homo) evolution.

Milton K.

J Nutr. 2003 Nov;133(11 Suppl 2):3886S-3892S. Review.

PMID:
14672286
[PubMed - indexed for MEDLINE]
Free Article
7.

Dietary lean red meat and human evolution.

Mann N.

Eur J Nutr. 2000 Apr;39(2):71-9. Review.

PMID:
10918988
[PubMed - indexed for MEDLINE]
8.

Diet, evolution and aging--the pathophysiologic effects of the post-agricultural inversion of the potassium-to-sodium and base-to-chloride ratios in the human diet.

Frassetto L, Morris RC Jr, Sellmeyer DE, Todd K, Sebastian A.

Eur J Nutr. 2001 Oct;40(5):200-13. Review.

PMID:
11842945
[PubMed - indexed for MEDLINE]
9.

Animal source foods and human health during evolution.

Larsen CS.

J Nutr. 2003 Nov;133(11 Suppl 2):3893S-3897S. Review.

PMID:
14672287
[PubMed - indexed for MEDLINE]
Free Article
10.

Human eating behaviour in an evolutionary ecological context.

Ulijaszek SJ.

Proc Nutr Soc. 2002 Nov;61(4):517-26. Review.

PMID:
12691181
[PubMed - indexed for MEDLINE]
11.

Meat-adaptive genes and the evolution of slower aging in humans.

Finch CE, Stanford CB.

Q Rev Biol. 2004 Mar;79(1):3-50. Review.

PMID:
15101252
[PubMed - indexed for MEDLINE]
12.

An epidemiologic approach to studying heterocyclic amines.

Sinha R.

Mutat Res. 2002 Sep 30;506-507:197-204. Review.

PMID:
12351159
[PubMed - indexed for MEDLINE]
13.

Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.

EFSA GMO Panel Working Group on Animal Feeding Trials.

Food Chem Toxicol. 2008 Mar;46 Suppl 1:S2-70. doi: 10.1016/j.fct.2008.02.008. Epub 2008 Feb 13. Review.

PMID:
18328408
[PubMed - indexed for MEDLINE]
14.

The cafeteria diet--an inappropriate tool for studies of thermogenesis.

Moore BJ.

J Nutr. 1987 Feb;117(2):227-31. Review. Erratum in: J Nutr 1987 Jul;117(7):1342.

PMID:
3550006
[PubMed - indexed for MEDLINE]
Free Article
15.

Exposure to heterocyclic aromatic amines from the consumption of cooked red meat and its effect on human cancer risk: a review.

Alaejos MS, González V, Afonso AM.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2008 Jan;25(1):2-24. Epub 2007 Oct 18. Review.

PMID:
17952757
[PubMed - indexed for MEDLINE]
16.

[Simple obesity in children. A study on the role of nutritional factors].

Weker H.

Med Wieku Rozwoj. 2006 Jan-Mar;10(1):3-191. Review. Polish.

PMID:
16733288
[PubMed - indexed for MEDLINE]
17.

Thermogenic responses induced by nutrients in man: their importance in energy balance regulation.

Jequier E.

Experientia Suppl. 1983;44:26-44. Review.

PMID:
6357848
[PubMed - indexed for MEDLINE]
18.

[Evolution of human brain and intelligence].

Lakatos L, Janka Z.

Ideggyogy Sz. 2008 Jul 30;61(7-8):220-9. Review. Hungarian.

PMID:
18763477
[PubMed - indexed for MEDLINE]
19.

Nutrient losses and gains during frying: a review.

Fillion L, Henry CJ.

Int J Food Sci Nutr. 1998 Mar;49(2):157-68. Review.

PMID:
9713586
[PubMed - indexed for MEDLINE]
20.

Evolution of feeding niches in New World monkeys.

Rosenberger AL.

Am J Phys Anthropol. 1992 Aug;88(4):525-62. Review.

PMID:
1503123
[PubMed - indexed for MEDLINE]

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