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Results: 1 to 20 of 38

Related Articles by Review for PubMed (Select 18254874)

1.

Psychological effects of dietary components of tea: caffeine and L-theanine.

Bryan J.

Nutr Rev. 2008 Feb;66(2):82-90. doi: 10.1111/j.1753-4887.2007.00011.x. Review.

PMID:
18254874
2.

Acute effects of tea constituents L-theanine, caffeine, and epigallocatechin gallate on cognitive function and mood: a systematic review and meta-analysis.

Camfield DA, Stough C, Farrimond J, Scholey AB.

Nutr Rev. 2014 Aug;72(8):507-22. doi: 10.1111/nure.12120. Epub 2014 Jun 19. Review.

PMID:
24946991
3.

Acute effects of tea consumption on attention and mood.

Einöther SJ, Martens VE.

Am J Clin Nutr. 2013 Dec;98(6 Suppl):1700S-1708S. doi: 10.3945/ajcn.113.058248. Epub 2013 Oct 30. Review.

4.

The neuropharmacology of L-theanine(N-ethyl-L-glutamine): a possible neuroprotective and cognitive enhancing agent.

Nathan PJ, Lu K, Gray M, Oliver C.

J Herb Pharmacother. 2006;6(2):21-30. Review.

PMID:
17182482
5.

Tea and cognitive health in late life: current evidence and future directions.

Song J, Xu H, Liu F, Feng L.

J Nutr Health Aging. 2012 Jan;16(1):31-4. Review.

PMID:
22237999
6.

Neuroprotective effects of the green tea components theanine and catechins.

Kakuda T.

Biol Pharm Bull. 2002 Dec;25(12):1513-8. Review.

7.

Caffeine ingestion and fluid balance: a review.

Maughan RJ, Griffin J.

J Hum Nutr Diet. 2003 Dec;16(6):411-20. Review.

PMID:
19774754
8.

L-Theanine: properties, synthesis and isolation from tea.

Vuong QV, Bowyer MC, Roach PD.

J Sci Food Agric. 2011 Aug 30;91(11):1931-9. doi: 10.1002/jsfa.4373. Epub 2011 Mar 29. Review.

PMID:
21735448
9.

Neurobiological effects of the green tea constituent theanine and its potential role in the treatment of psychiatric and neurodegenerative disorders.

Lardner AL.

Nutr Neurosci. 2014 Jul;17(4):145-55. doi: 10.1179/1476830513Y.0000000079. Epub 2013 Nov 26. Review.

PMID:
23883567
10.

Neuroprotective effects of theanine and its preventive effects on cognitive dysfunction.

Kakuda T.

Pharmacol Res. 2011 Aug;64(2):162-8. doi: 10.1016/j.phrs.2011.03.010. Epub 2011 Apr 6. Review.

PMID:
21477654
11.

Black tea--helpful or harmful? A review of the evidence.

Gardner EJ, Ruxton CH, Leeds AR.

Eur J Clin Nutr. 2007 Jan;61(1):3-18. Epub 2006 Jul 19. Review.

PMID:
16855537
12.

Epidemiologic evidence of a relationship between tea, coffee, or caffeine consumption and cognitive decline.

Arab L, Khan F, Lam H.

Adv Nutr. 2013 Jan 1;4(1):115-22. doi: 10.3945/an.112.002717. Review.

13.

Bioactive components of tea: cancer, inflammation and behavior.

de Mejia EG, Ramirez-Mares MV, Puangpraphant S.

Brain Behav Immun. 2009 Aug;23(6):721-31. doi: 10.1016/j.bbi.2009.02.013. Epub 2009 Mar 1. Review.

PMID:
19258034
14.
15.

Nutrition, brain function and cognitive performance.

Lieberman HR.

Appetite. 2003 Jun;40(3):245-54. Review.

PMID:
12798782
16.

[The effects of energy drinks on cognitive performance].

van den Eynde F, van Baelen PC, Portzky M, Audenaert K.

Tijdschr Psychiatr. 2008;50(5):273-81. Review. Dutch.

17.

[Mechanisms of cerebral protection from ischemia by tea constituents].

Vlasov TD.

Ross Fiziol Zh Im I M Sechenova. 2012 Aug;98(8):929-42. Review. Russian.

PMID:
23155618
18.

Behavioural effects of compounds co-consumed in dietary forms of caffeinated plants.

Haskell CF, Dodd FL, Wightman EL, Kennedy DO.

Nutr Res Rev. 2013 Jun;26(1):49-70. doi: 10.1017/S0954422413000036. Epub 2013 Apr 8. Review.

PMID:
23561485
19.

An overview of biological production of L-theanine.

Mu W, Zhang T, Jiang B.

Biotechnol Adv. 2015 Apr 12. pii: S0734-9750(15)00069-5. doi: 10.1016/j.biotechadv.2015.04.004. [Epub ahead of print] Review.

PMID:
25871834
20.

Tea and health: preventive and therapeutic usefulness in the elderly?

Bolling BW, Chen CY, Blumberg JB.

Curr Opin Clin Nutr Metab Care. 2009 Jan;12(1):42-8. doi: 10.1097/MCO.0b013e32831b9c48. Review.

PMID:
19057186
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