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Results: 1 to 20 of 42

Related Articles by Review for PubMed (Select 18160071)

1.

Omega-3 fatty acids and coronary heart disease risk: clinical and mechanistic perspectives.

Harris WS, Miller M, Tighe AP, Davidson MH, Schaefer EJ.

Atherosclerosis. 2008 Mar;197(1):12-24. Epub 2007 Dec 26. Review.

PMID:
18160071
2.

[Treatment of hypertriglyceridemia with omega-3 fatty acids].

Miyoshi T, Ito H.

Nihon Rinsho. 2013 Sep;71(9):1650-4. Review. Japanese.

PMID:
24205729
3.

n-3 fatty acids and cardiovascular disease.

Breslow JL.

Am J Clin Nutr. 2006 Jun;83(6 Suppl):1477S-1482S. Review.

4.

Omega-3 fatty acids for nutrition and medicine: considering microalgae oil as a vegetarian source of EPA and DHA.

Doughman SD, Krupanidhi S, Sanjeevi CB.

Curr Diabetes Rev. 2007 Aug;3(3):198-203. Review.

PMID:
18220672
5.

Role of prescription omega-3 fatty acids in the treatment of hypertriglyceridemia.

McKenney JM, Sica D.

Pharmacotherapy. 2007 May;27(5):715-28. Review.

PMID:
17461707
6.

n-3 polyunsaturated fatty acids and cardiovascular diseases.

Nordøy A, Marchioli R, Arnesen H, Videbaek J.

Lipids. 2001;36 Suppl:S127-9. Review.

PMID:
11837986
7.

(n-3) fatty acids and cardiovascular health: are effects of EPA and DHA shared or complementary?

Mozaffarian D, Wu JH.

J Nutr. 2012 Mar;142(3):614S-625S. doi: 10.3945/jn.111.149633. Epub 2012 Jan 25. Review.

8.

Marine lipids: overview "news insights and lipid composition of Lyprinol".

Sinclair AJ, Murphy KJ, Li D.

Allerg Immunol (Paris). 2000 Sep;32(7):261-71. Review.

PMID:
11094639
9.

Extending the cardiovascular benefits of omega-3 Fatty acids.

Harris WS.

Curr Atheroscler Rep. 2005 Sep;7(5):375-80. Review.

PMID:
16105481
10.

Docosahexaenoic acid (DHA) and cardiovascular disease risk factors.

Holub BJ.

Prostaglandins Leukot Essent Fatty Acids. 2009 Aug-Sep;81(2-3):199-204. doi: 10.1016/j.plefa.2009.05.016. Epub 2009 Jul 9. Review.

PMID:
19545988
11.

Fatty acid facts, Part III: Cardiovascular disease, or, a fish diet is not fishy.

Pauwels EK, Kostkiewicz M.

Drug News Perspect. 2008 Dec;21(10):552-61. doi: 10.1358/dnp.2008.21.10.1314058. Review.

PMID:
19221636
12.

Dietary omega-3 fatty acids for women.

Bourre JM.

Biomed Pharmacother. 2007 Feb-Apr;61(2-3):105-12. Epub 2007 Jan 2. Review.

PMID:
17254747
13.

Omega-3 fatty acids from fish oils and cardiovascular disease.

Holub DJ, Holub BJ.

Mol Cell Biochem. 2004 Aug;263(1-2):217-25. Review.

PMID:
15524182
14.

Update on marine omega-3 fatty acids: management of dyslipidemia and current omega-3 treatment options.

Weintraub H.

Atherosclerosis. 2013 Oct;230(2):381-9. doi: 10.1016/j.atherosclerosis.2013.07.041. Epub 2013 Jul 31. Review.

15.

[Fish omega-3 fatty acids and risk of coronary heart disease].

Alonso A, Martínez-González MA, Serrano-Martínez M.

Med Clin (Barc). 2003 Jun 7;121(1):28-35. Review. Spanish.

PMID:
12812707
16.

Omega-3 fatty acids: how can they be used in secondary prevention?

Tziomalos K, Athyros VG, Karagiannis A, Mikhailidis DP.

Curr Atheroscler Rep. 2008 Dec;10(6):510-7. Review.

PMID:
18937899
17.

Omacor and omega-3 fatty acids for treatment of coronary artery disease and the pleiotropic effects.

Kar S.

Am J Ther. 2014 Jan-Feb;21(1):56-66. doi: 10.1097/MJT.0b013e31822b5603. Review.

PMID:
21975796
18.

Prescription omega-3 fatty acids for the treatment of hypertriglyceridemia.

McKenney JM, Sica D.

Am J Health Syst Pharm. 2007 Mar 15;64(6):595-605. Review.

PMID:
17353568
19.

Omega-3 fatty acids and incident type 2 diabetes: a systematic review and meta-analysis.

Wu JH, Micha R, Imamura F, Pan A, Biggs ML, Ajaz O, Djousse L, Hu FB, Mozaffarian D.

Br J Nutr. 2012 Jun;107 Suppl 2:S214-27. doi: 10.1017/S0007114512001602. Review.

20.

Risk stratification by the "EPA+DHA level" and the "EPA/AA ratio" focus on anti-inflammatory and antiarrhythmogenic effects of long-chain omega-3 fatty acids.

Rupp H, Wagner D, Rupp T, Schulte LM, Maisch B.

Herz. 2004 Nov;29(7):673-85. Review. Erratum in: Herz. 2004 Dec;29(8):805.

PMID:
15580322
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