Format
Items per page
Sort by

Send to:

Choose Destination

Results: 1 to 20 of 34

Related Articles by Review for PubMed (Select 17362034)

1.

Botanical dietary supplements gone bad.

Dietz B, Bolton JL.

Chem Res Toxicol. 2007 Apr;20(4):586-90. Epub 2007 Mar 16. No abstract available.

2.

The role of quality assurance and standardization in the safety of botanical dietary supplements.

van Breemen RB, Fong HH, Farnsworth NR.

Chem Res Toxicol. 2007 Apr;20(4):577-82. Epub 2007 Mar 16. Review. No abstract available.

3.

Biological reactive intermediates (BRIs) formed from botanical dietary supplements.

Dietz BM, Bolton JL.

Chem Biol Interact. 2011 Jun 30;192(1-2):72-80. doi: 10.1016/j.cbi.2010.10.007. Epub 2010 Oct 21. Review.

4.

Updates on chemical and biological research on botanical ingredients in dietary supplements.

Pawar RS, Tamta H, Ma J, Krynitsky AJ, Grundel E, Wamer WG, Rader JI.

Anal Bioanal Chem. 2013 May;405(13):4373-84. doi: 10.1007/s00216-012-6691-2. Epub 2013 Jan 16. Review.

PMID:
23322353
5.

Botanical species being used for manufacturing plant food supplements (PFS) and related products in the EU member states and selected third countries.

Franz C, Chizzola R, Novak J, Sponza S.

Food Funct. 2011 Dec;2(12):720-30. doi: 10.1039/c1fo10130g. Epub 2011 Oct 3. Review.

PMID:
21964665
6.

Dietary supplements: important concerns for the clinician.

Glisson JK, Rogers HE, Chambliss WG.

J Miss State Med Assoc. 2003 Feb;44(2):35-8. Review.

PMID:
12703145
7.

Is there clinical evidence supporting the use of botanical dietary supplements in children?

Hrastinger A, Dietz B, Bauer R, Sagraves R, Mahady G.

J Pediatr. 2005 Mar;146(3):311-7. Review. No abstract available.

PMID:
15756210
8.

Criteria for risk assessment of botanical food supplements.

Walker R.

Toxicol Lett. 2004 Apr 1;149(1-3):187-95. Review.

PMID:
15093264
9.

Safety assessment of plant food supplements (PFS).

van den Berg SJ, Serra-Majem L, Coppens P, Rietjens IM.

Food Funct. 2011 Dec;2(12):760-8. doi: 10.1039/c1fo10067j. Epub 2011 Aug 1. Review.

PMID:
21804969
10.

Workshop overview: Hepatotoxicity assessment for botanical dietary supplements.

Willett KL, Roth RA, Walker L.

Toxicol Sci. 2004 May;79(1):4-9. Epub 2004 Feb 19. Review.

11.

Botanicals and dietary supplements in diabetic peripheral neuropathy.

Halat KM, Dennehy CE.

J Am Board Fam Pract. 2003 Jan-Feb;16(1):47-57. Review.

12.

Implementing a "quality by design" approach to assure the safety and integrity of botanical dietary supplements.

Khan IA, Smillie T.

J Nat Prod. 2012 Sep 28;75(9):1665-73. Epub 2012 Aug 31. Review.

PMID:
22938174
13.

Current initiatives for the validation of analytical methods for botanicals.

Brown PN, Lister P.

Curr Opin Biotechnol. 2014 Feb;25:124-8. doi: 10.1016/j.copbio.2013.10.003. Epub 2013 Dec 18. Review.

14.

Chemical and biological characterization and clinical evaluation of botanical dietary supplements: a phase I red clover extract as a model.

Piersen CE, Booth NL, Sun Y, Liang W, Burdette JE, van Breemen RB, Geller SE, Gu C, Banuvar S, Shulman LP, Bolton JL, Farnsworth NR.

Curr Med Chem. 2004 Jun;11(11):1361-74. Review.

PMID:
15180571
15.

Current progress in the use of traditional medicines and nutraceuticals.

Barnes S, Prasain J.

Curr Opin Plant Biol. 2005 Jun;8(3):324-8. Review.

PMID:
15860430
16.

Mechanisms by which botanical lipids affect inflammatory disorders.

Chilton FH, Rudel LL, Parks JS, Arm JP, Seeds MC.

Am J Clin Nutr. 2008 Feb;87(2):498S-503S. Review.

17.

Risks associated with the use of herbs and other dietary supplements.

Poppenga RH.

Vet Clin North Am Equine Pract. 2001 Dec;17(3):455-77, vi-vii. Review.

PMID:
11780280
18.

Guidance for the safety assessment of botanicals and botanical preparations for use in food and food supplements.

Schilter B, Andersson C, Anton R, Constable A, Kleiner J, O'Brien J, Renwick AG, Korver O, Smit F, Walker R; Natural Toxin Task Force of the European Branch of the International Life Sciences Institute.

Food Chem Toxicol. 2003 Dec;41(12):1625-49. Review.

PMID:
14563389
19.

Biotechnological strategies for the modification of food lipids.

Willis WM, Marangoni AG.

Biotechnol Genet Eng Rev. 1999;16:141-75. Review. No abstract available.

PMID:
10819078
20.

Botanical dietary supplements and the treatment of diabetes: what is the evidence?

Shane-McWhorter L.

Curr Diab Rep. 2005 Oct;5(5):391-8. Review.

PMID:
16188176
Format
Items per page
Sort by

Send to:

Choose Destination

Supplemental Content

Write to the Help Desk