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Results: 1 to 20 of 126

Related Articles by Review for PubMed (Select 16685056)

1.

Association between fruit and vegetable consumption and oral cancer: a meta-analysis of observational studies.

Pavia M, Pileggi C, Nobile CG, Angelillo IF.

Am J Clin Nutr. 2006 May;83(5):1126-34.

2.

Epidemiologic evidence of the protective effect of fruit and vegetables on cancer risk.

Riboli E, Norat T.

Am J Clin Nutr. 2003 Sep;78(3 Suppl):559S-569S. Review.

3.

Fruit and vegetables consumption and gastric cancer: a systematic review and meta-analysis of cohort studies.

Lunet N, Lacerda-Vieira A, Barros H.

Nutr Cancer. 2005;53(1):1-10. Review.

PMID:
16351501
4.

Fruits and vegetables and endometrial cancer risk: a systematic literature review and meta-analysis.

Bandera EV, Kushi LH, Moore DF, Gifkins DM, McCullough ML.

Nutr Cancer. 2007;58(1):6-21. Review.

PMID:
17571962
5.

Effectiveness and safety of vitamin D in relation to bone health.

Cranney A, Horsley T, O'Donnell S, Weiler H, Puil L, Ooi D, Atkinson S, Ward L, Moher D, Hanley D, Fang M, Yazdi F, Garritty C, Sampson M, Barrowman N, Tsertsvadze A, Mamaladze V.

Evid Rep Technol Assess (Full Rep). 2007 Aug;(158):1-235. Review.

6.

Meat, fish, and ovarian cancer risk: Results from 2 Australian case-control studies, a systematic review, and meta-analysis.

Kolahdooz F, van der Pols JC, Bain CJ, Marks GC, Hughes MC, Whiteman DC, Webb PM; Australian Cancer Study (Ovarian Cancer) and the Australian Ovarian Cancer Study Group.

Am J Clin Nutr. 2010 Jun;91(6):1752-63. doi: 10.3945/ajcn.2009.28415. Epub 2010 Apr 14. Review.

7.

Increased consumption of fruit and vegetables and future cancer incidence in selected European countries.

Soerjomataram I, Oomen D, Lemmens V, Oenema A, Benetou V, Trichopoulou A, Coebergh JW, Barendregt J, de Vries E.

Eur J Cancer. 2010 Sep;46(14):2563-80. doi: 10.1016/j.ejca.2010.07.026. Review.

PMID:
20843486
8.

Folate intake and risk of oral and pharyngeal cancer.

Pelucchi C, Talamini R, Negri E, Levi F, Conti E, Franceschi S, La Vecchia C.

Ann Oncol. 2003 Nov;14(11):1677-81. Review.

9.

Vegetables, fruit, antioxidants and cancer: a review of Italian studies.

La Vecchia C, Altieri A, Tavani A.

Eur J Nutr. 2001 Dec;40(6):261-7. Review.

PMID:
11876489
10.

Citrus fruit intake and pancreatic cancer risk: a quantitative systematic review.

Bae JM, Lee EJ, Guyatt G.

Pancreas. 2009 Mar;38(2):168-74. doi: 10.1097/MPA.0b013e318188c497. Review.

PMID:
18824947
11.

Glycemic index, glycemic load, and risk of digestive tract neoplasms: a systematic review and meta-analysis.

Mulholland HG, Murray LJ, Cardwell CR, Cantwell MM.

Am J Clin Nutr. 2009 Feb;89(2):568-76. doi: 10.3945/ajcn.2008.26823. Epub 2008 Dec 16. Review.

12.
13.

Mediterranean diet and cancer.

La Vecchia C.

Public Health Nutr. 2004 Oct;7(7):965-8. Review.

PMID:
15482626
14.

Carotenoids and the risk of developing lung cancer: a systematic review.

Gallicchio L, Boyd K, Matanoski G, Tao XG, Chen L, Lam TK, Shiels M, Hammond E, Robinson KA, Caulfield LE, Herman JG, Guallar E, Alberg AJ.

Am J Clin Nutr. 2008 Aug;88(2):372-83. Review.

15.

Fruit and vegetable intake and incidence of type 2 diabetes mellitus: systematic review and meta-analysis.

Carter P, Gray LJ, Troughton J, Khunti K, Davies MJ.

BMJ. 2010 Aug 18;341:c4229. doi: 10.1136/bmj.c4229. Review.

16.

Vegetables, fruit, and cancer prevention: a review.

Steinmetz KA, Potter JD.

J Am Diet Assoc. 1996 Oct;96(10):1027-39. Review.

PMID:
8841165
17.

Foodstuffs and colorectal cancer risk: a review.

Marques-Vidal P, Ravasco P, Ermelinda Camilo M.

Clin Nutr. 2006 Feb;25(1):14-36. Epub 2005 Nov 14. Review.

PMID:
16290272
18.

Systematic review and meta-analysis of school-based interventions to improve daily fruit and vegetable intake in children aged 5 to 12 y.

Evans CE, Christian MS, Cleghorn CL, Greenwood DC, Cade JE.

Am J Clin Nutr. 2012 Oct;96(4):889-901. Epub 2012 Sep 5. Review.

19.

Fruit, vegetables, and cancer prevention: a review of the epidemiological evidence.

Block G, Patterson B, Subar A.

Nutr Cancer. 1992;18(1):1-29. Review.

PMID:
1408943
20.

Cancer and yerba mate consumption: a review of possible associations.

Loria D, Barrios E, Zanetti R.

Rev Panam Salud Publica. 2009 Jun;25(6):530-9. Review.

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