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Items: 1 to 20 of 46

1.

Organic mercury compounds: human exposure and its relevance to public health.

Risher JF, Murray HE, Prince GR.

Toxicol Ind Health. 2002 Apr;18(3):109-60. Review.

PMID:
12974562
2.

Hazards of heavy metal contamination.

Järup L.

Br Med Bull. 2003;68:167-82. Review.

PMID:
14757716
3.

Methylmercury: a new look at the risks.

Mahaffey KR.

Public Health Rep. 1999 Sep-Oct;114(5):396-9, 402-13. Review.

4.

The three modern faces of mercury.

Clarkson TW.

Environ Health Perspect. 2002 Feb;110 Suppl 1:11-23. Review.

5.

Human health effects of methylmercury exposure.

Díez S.

Rev Environ Contam Toxicol. 2009;198:111-32. doi: 10.1007/978-0-387-09647-6_3. Review.

PMID:
19253038
6.

Are neuropathological conditions relevant to ethylmercury exposure?

Aschner M, Ceccatelli S.

Neurotox Res. 2010 Jul;18(1):59-68. doi: 10.1007/s12640-009-9113-2. Epub 2009 Sep 16. Review.

PMID:
19756911
7.

Fish consumption, mercury exposure, and heart diseases.

Chan HM, Egeland GM.

Nutr Rev. 2004 Feb;62(2):68-72. Review.

PMID:
15080369
8.

Methylmercury exposure and health effects in humans: a worldwide concern.

Mergler D, Anderson HA, Chan LH, Mahaffey KR, Murray M, Sakamoto M, Stern AH; Panel on Health Risks and Toxicological Effects of Methylmercury.

Ambio. 2007 Feb;36(1):3-11. Review.

PMID:
17408186
9.

Cases of mercury exposure, bioavailability, and absorption.

Gochfeld M.

Ecotoxicol Environ Saf. 2003 Sep;56(1):174-9. Review.

PMID:
12915150
10.

Mercury in seafood: mechanisms of accumulation and consequences for consumer health.

Balshaw S, Edwards J, Daughtry B, Ross K.

Rev Environ Health. 2007 Apr-Jun;22(2):91-113. Review.

PMID:
17894202
11.

The neurotoxicology and pathology of organomercury, organolead, and organotin.

Chang LW.

J Toxicol Sci. 1990 Dec;15 Suppl 4:125-51. Review.

12.

Environmental exposure to mercury and its toxicopathologic implications for public health.

Tchounwou PB, Ayensu WK, Ninashvili N, Sutton D.

Environ Toxicol. 2003 Jun;18(3):149-75. Review.

PMID:
12740802
13.

Exposure of Arctic populations to methylmercury from consumption of marine food: an updated risk-benefit assessment.

Hansen JC, Gilman AP.

Int J Circumpolar Health. 2005 Apr;64(2):121-36. Review.

PMID:
15945282
14.

Methylmercury exposure and health effects.

Hong YS, Kim YM, Lee KE.

J Prev Med Public Health. 2012 Nov;45(6):353-63. doi: 10.3961/jpmph.2012.45.6.353. Epub 2012 Nov 29. Review.

15.

Organic mercury compounds and autoimmunity.

Havarinasab S, Hultman P.

Autoimmun Rev. 2005 Jun;4(5):270-5. Epub 2005 Jan 5. Review.

PMID:
15990073
16.

[Mercury poisoning].

Bensefa-Colas L, Andujar P, Descatha A.

Rev Med Interne. 2011 Jul;32(7):416-24. doi: 10.1016/j.revmed.2009.08.024. Epub 2010 Jun 25. Review. French.

PMID:
20579784
17.

Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.

EFSA GMO Panel Working Group on Animal Feeding Trials.

Food Chem Toxicol. 2008 Mar;46 Suppl 1:S2-70. doi: 10.1016/j.fct.2008.02.008. Epub 2008 Feb 13. Review.

PMID:
18328408
18.

Lead contamination in Uruguay: the "La Teja" neighborhood case.

Mañay N, Cousillas AZ, Alvarez C, Heller T.

Rev Environ Contam Toxicol. 2008;195:93-115. Review.

PMID:
18418955
19.

Fish consumption: recommendations versus advisories, can they be reconciled?

Smith KM, Sahyoun NR.

Nutr Rev. 2005 Feb;63(2):39-46. Review.

PMID:
15762087
20.

Neurotoxicity of organomercurial compounds.

Sanfeliu C, Sebastià J, Cristòfol R, Rodríguez-Farré E.

Neurotox Res. 2003;5(4):283-305. Review.

PMID:
12835120
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