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Results: 1 to 20 of 44

1.

Modulation of omega-3/omega-6 polyunsaturated ratios with dietary fish oils in men with prostate cancer.

Aronson WJ, Glaspy JA, Reddy ST, Reese D, Heber D, Bagga D.

Urology. 2001 Aug;58(2):283-8.

PMID:
11489728
[PubMed - indexed for MEDLINE]
2.

Dietary fatty acids and prevention of hormone-responsive cancer.

Rose DP.

Proc Soc Exp Biol Med. 1997 Nov;216(2):224-33. Review.

PMID:
9349691
[PubMed - indexed for MEDLINE]
3.
4.

Dietary intervention strategies to modulate prostate cancer risk and prognosis.

Freedland SJ, Aronson WJ.

Curr Opin Urol. 2009 May;19(3):263-7. doi: 10.1097/MOU.0b013e328329ea6c. Review.

PMID:
19300265
[PubMed - indexed for MEDLINE]
5.

[Dietary fatty acids and colorectal and prostate cancers: epidemiological studies].

Astorg P.

Bull Cancer. 2005 Jul;92(7):670-84. Review. French.

PMID:
16123006
[PubMed - indexed for MEDLINE]
6.

Omega-3 fatty acids, genetic variants in COX-2 and prostate cancer.

Reese AC, Fradet V, Witte JS.

J Nutrigenet Nutrigenomics. 2009;2(3):149-58. doi: 10.1159/000235565. Epub 2009 Sep 23. Review.

PMID:
19776642
[PubMed - indexed for MEDLINE]
Free PMC Article
7.

Diet and dietary supplement intervention trials for the prevention of prostate cancer recurrence: a review of the randomized controlled trial evidence.

Van Patten CL, de Boer JG, Tomlinson Guns ES.

J Urol. 2008 Dec;180(6):2314-21; discussion 2721-2. doi: 10.1016/j.juro.2008.08.078. Epub 2008 Oct 18. Review.

PMID:
18930254
[PubMed - indexed for MEDLINE]
8.

Bridging animal and human studies: what are the missing segments in dietary fat and prostate cancer?

Zhou JR, Blackburn GL.

Am J Clin Nutr. 1997 Dec;66(6 Suppl):1572S-1580S. Review.

PMID:
9394717
[PubMed - indexed for MEDLINE]
Free Article
9.

Specific fatty acids and risks of breast and prostate cancer: dietary intake.

Willett WC.

Am J Clin Nutr. 1997 Dec;66(6 Suppl):1557S-1563S. Review.

PMID:
9394715
[PubMed - indexed for MEDLINE]
Free Article
10.

Footprint of fish: docosahexaenoic acid (DHA) in adipose tissue.

Marckmann P.

Nutrition. 1999 May;15(5):407-8. Review. No abstract available.

PMID:
10355858
[PubMed - indexed for MEDLINE]
11.

Essential fatty acid consumption and risk of breast cancer.

Godley PA.

Breast Cancer Res Treat. 1995 Jul;35(1):91-5. Review.

PMID:
7612909
[PubMed - indexed for MEDLINE]
12.

Anti-obesity effects of long-chain omega-3 polyunsaturated fatty acids.

Buckley JD, Howe PR.

Obes Rev. 2009 Nov;10(6):648-59. doi: 10.1111/j.1467-789X.2009.00584.x. Epub 2009 May 12. Review.

PMID:
19460115
[PubMed - indexed for MEDLINE]
13.

The mechanistic rationale in support of dietary cancer prevention.

Rose DP.

Prev Med. 1996 Jan-Feb;25(1):34-7. Review.

PMID:
8778758
[PubMed - indexed for MEDLINE]
14.

Nutrition and prostate cancer: a proposal for dietary intervention.

Wynder EL, Rose DP, Cohen LA.

Nutr Cancer. 1994;22(1):1-10. Review.

PMID:
11304906
[PubMed - indexed for MEDLINE]
15.

Biomarkers of fish oil omega-3 polyunsaturated fatty acids intake in humans.

Silva V, Barazzoni R, Singer P.

Nutr Clin Pract. 2014 Feb;29(1):63-72. doi: 10.1177/0884533613516144. Epub 2013 Dec 14. Review.

PMID:
24336525
[PubMed - indexed for MEDLINE]
16.

[Overview on omega-3 polyunsaturated fatty acids and heart failure].

Duda MK, O'Shea KM, Stanley WC.

Kardiol Pol. 2010;68 Suppl 5:S400-4. Review. Polish.

PMID:
22134993
[PubMed - indexed for MEDLINE]
17.

Clinical studies of omega-3 fatty acid supplementation in patients who have rheumatoid arthritis.

Kremer JM.

Rheum Dis Clin North Am. 1991 May;17(2):391-402. Review.

PMID:
1862247
[PubMed - indexed for MEDLINE]
18.

Omega-6/omega-3 polyunsaturated fatty acids ratio and breast cancer.

Bougnoux P, Maillard V, Chajes V.

World Rev Nutr Diet. 2005;94:158-65. Review. No abstract available.

PMID:
16145262
[PubMed - indexed for MEDLINE]
19.

The emerging role of omega-3 polyunsaturated fatty acids in the management of patients with IgA nephropathy.

Donadio JV.

J Ren Nutr. 2001 Jul;11(3):122-8. Review.

PMID:
11466662
[PubMed - indexed for MEDLINE]
20.

Prostate cancer and diet: food for thought?

Hori S, Butler E, McLoughlin J.

BJU Int. 2011 May;107(9):1348-59. doi: 10.1111/j.1464-410X.2010.09897.x. Review.

PMID:
21518228
[PubMed - indexed for MEDLINE]
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