Format
Items per page
Sort by

Send to:

Choose Destination

Results: 1 to 20 of 55

Cited In for PubMed (Select 8627965)

1.

Blueberries improve endothelial function, but not blood pressure, in adults with metabolic syndrome: a randomized, double-blind, placebo-controlled clinical trial.

Stull AJ, Cash KC, Champagne CM, Gupta AK, Boston R, Beyl RA, Johnson WD, Cefalu WT.

Nutrients. 2015 May 27;7(6):4107-23. doi: 10.3390/nu7064107.

3.

Study of phenolic compound and antioxidant activity of date fruit as a function of ripening stages and drying process.

Shahdadi F, Mirzaei HO, Daraei Garmakhany A.

J Food Sci Technol. 2015 Mar;52(3):1814-9. doi: 10.1007/s13197-013-1177-6. Epub 2013 Oct 11.

PMID:
25745262
4.

Effect of dehusking and cooking on protein and dietary fibre of different genotypes of desi, kabuli and green type chickpeas (Cicer arietinum).

Vasishtha H, Srivastava RP, Verma P.

J Food Sci Technol. 2014 Dec;51(12):4090-5. doi: 10.1007/s13197-012-0909-3. Epub 2012 Dec 19.

PMID:
25477686
5.

Dietary approaches for management of cardio-vascular health- a review.

Thompkinson DK, Bhavana V, Kanika P.

J Food Sci Technol. 2014 Oct;51(10):2318-30. doi: 10.1007/s13197-012-0661-8. Epub 2012 Mar 2. Review.

PMID:
25328172
6.

Type of vegetarian diet, obesity and diabetes in adult Indian population.

Agrawal S, Millett CJ, Dhillon PK, Subramanian SV, Ebrahim S.

Nutr J. 2014 Sep 5;13:89. doi: 10.1186/1475-2891-13-89.

7.

Fiber intake and plasminogen activator inhibitor-1 in type 2 diabetes: Look AHEAD (Action for Health in Diabetes) trial findings at baseline and year 1.

Belalcazar LM, Anderson AM, Lang W, Schwenke DC, Haffner SM, Yatsuya H, Rushing J, Vitolins MZ, Reeves R, Pi-Sunyer FX, Tracy RP, Ballantyne CM; Look AHEAD (Action for Health in Diabetes) Research Group.

J Acad Nutr Diet. 2014 Nov;114(11):1800-10.e2. doi: 10.1016/j.jand.2014.06.357. Epub 2014 Aug 15.

PMID:
25131348
8.

Comparative studies of the effects of egg yolk, oats, apple, and wheat bran on serum lipid profile of wistar rats.

Omole JO, Ighodaro OM.

ISRN Nutr. 2012 Dec 12;2013:730479. doi: 10.5402/2013/730479. eCollection 2013.

9.

Increased fruit and vegetable intake has no discernible effect on weight loss: a systematic review and meta-analysis.

Kaiser KA, Brown AW, Bohan Brown MM, Shikany JM, Mattes RD, Allison DB.

Am J Clin Nutr. 2014 Aug;100(2):567-76. doi: 10.3945/ajcn.114.090548. Epub 2014 Jun 25. Review.

PMID:
24965308
10.

Dietary fiber intake and mortality among survivors of myocardial infarction: prospective cohort study.

Li S, Flint A, Pai JK, Forman JP, Hu FB, Willett WC, Rexrode KM, Mukamal KJ, Rimm EB.

BMJ. 2014 Apr 29;348:g2659. doi: 10.1136/bmj.g2659.

11.

The low-carbohydrate diet and cardiovascular risk factors: evidence from epidemiologic studies.

Hu T, Bazzano LA.

Nutr Metab Cardiovasc Dis. 2014 Apr;24(4):337-43. doi: 10.1016/j.numecd.2013.12.008. Epub 2014 Jan 2. Review.

12.

Effect of soaking and cooking on dietary fibre components of different type of chickpea genotypes.

Vasishtha H, Srivastava RP.

J Food Sci Technol. 2013 Jun;50(3):579-84. doi: 10.1007/s13197-011-0366-4. Epub 2011 Apr 14.

13.

Dietary fibre intake and risk of cardiovascular disease: systematic review and meta-analysis.

Threapleton DE, Greenwood DC, Evans CE, Cleghorn CL, Nykjaer C, Woodhead C, Cade JE, Gale CP, Burley VJ.

BMJ. 2013 Dec 19;347:f6879. doi: 10.1136/bmj.f6879. Review.

14.

Risk factors of obesity in a cohort of 1001 Cypriot adults: An epidemiological study.

Andreou E, Hajigeorgiou P, Kyriakou K, Avraam T, Chappa G, Kallis P, Lazarou Ch, Philippou Ch, Christoforou C, Kokkinofta R, Dioghenous C, Savva S, Kafatos A, Zampelas A, Papandreou D.

Hippokratia. 2012 Jul;16(3):256-60.

15.

Prospective study of breakfast eating and incident coronary heart disease in a cohort of male US health professionals.

Cahill LE, Chiuve SE, Mekary RA, Jensen MK, Flint AJ, Hu FB, Rimm EB.

Circulation. 2013 Jul 23;128(4):337-43. doi: 10.1161/CIRCULATIONAHA.113.001474.

16.

Automated interventions for multiple health behaviors using conversational agents.

Bickmore TW, Schulman D, Sidner C.

Patient Educ Couns. 2013 Aug;92(2):142-8. doi: 10.1016/j.pec.2013.05.011. Epub 2013 Jun 12.

17.

Major cereal grain fibers and psyllium in relation to cardiovascular health.

Bernstein AM, Titgemeier B, Kirkpatrick K, Golubic M, Roizen MF.

Nutrients. 2013 Apr 29;5(5):1471-87. doi: 10.3390/nu5051471. Review.

18.

Dietary fibre as functional ingredient in meat products: a novel approach for healthy living - a review.

Verma AK, Banerjee R.

J Food Sci Technol. 2010 Jun;47(3):247-57. doi: 10.1007/s13197-010-0039-8. Epub 2010 Jul 29.

19.

Antioxidant potential of phenolic extracts of Mimusops elengi.

Shahwar D, Raza MA.

Asian Pac J Trop Biomed. 2012 Jul;2(7):547-50. doi: 10.1016/S2221-1691(12)60094-X.

20.

Whole grains, type 2 diabetes, coronary heart disease, and hypertension: links to the aleurone preferred over indigestible fiber.

Lillioja S, Neal AL, Tapsell L, Jacobs DR Jr.

Biofactors. 2013 May-Jun;39(3):242-58. doi: 10.1002/biof.1077. Epub 2013 Jan 28. Review.

Format
Items per page
Sort by

Send to:

Choose Destination

Supplemental Content

Write to the Help Desk