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Cited In for PMID: 34927107
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Theobroma cacao L. agricultural soils with natural low and high cadmium (Cd) in Santander (Colombia), contain a persistent shared bacterial composition shaped by multiple soil variables and bacterial isolates highly resistant to Cd concentrations.
Curr Res Microb Sci. 2021 Nov 29;2:100086. doi: 10.1016/j.crmicr.2021.100086. eCollection 2021 Dec.
Curr Res Microb Sci. 2021.
PMID: 34927107
Free PMC article.
Isolation of native cadmium-tolerant bacteria and fungi from cacao (Theobroma cacao L.) - Cultivated soils in central Colombia.
Cordoba-Novoa HA, Cáceres-Zambrano J, Torres-Rojas E.
Cordoba-Novoa HA, et al.
Heliyon. 2023 Nov 17;9(12):e22489. doi: 10.1016/j.heliyon.2023.e22489. eCollection 2023 Dec.
Heliyon. 2023.
PMID: 38076172
Free PMC article.
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Effect of biochar and bioorganic fertilizer on the microbial diversity in the rhizosphere soil of Sesbania cannabina in saline-alkaline soil.
Gu YY, Liang XY, Zhang HY, Fu R, Li M, Chen CJ.
Gu YY, et al.
Front Microbiol. 2023 Jun 29;14:1190716. doi: 10.3389/fmicb.2023.1190716. eCollection 2023.
Front Microbiol. 2023.
PMID: 37455751
Free PMC article.
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Bioremediation Potential of Native Bacillus sp. Strains as a Sustainable Strategy for Cadmium Accumulation of Theobroma cacao in Amazonas Region.
Arce-Inga M, González-Pérez AR, Hernandez-Diaz E, Chuquibala-Checan B, Chavez-Jalk A, Llanos-Gomez KJ, Leiva-Espinoza ST, Oliva-Cruz SM, Cumpa-Velasquez LM.
Arce-Inga M, et al.
Microorganisms. 2022 Oct 25;10(11):2108. doi: 10.3390/microorganisms10112108.
Microorganisms. 2022.
PMID: 36363700
Free PMC article.
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