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Results: 12

1.

Corner Store Inventories, Purchases, and Strategies for Intervention: A Review of the Literature.

Langellier BA, Garza JR, Prelip ML, Glik D, Brookmeyer R, Ortega AN.

Calif J Health Promot. 2013;11(3):1-13.

PMID:
25374481
[PubMed]
Free PMC Article
2.

The impact of New York City's Health Bucks Program on electronic benefit transfer spending at farmers markets, 2006-2009.

Baronberg S, Dunn L, Nonas C, Dannefer R, Sacks R.

Prev Chronic Dis. 2013 Sep 26;10:E163. doi: 10.5888/pcd10.130113.

PMID:
24070035
[PubMed - indexed for MEDLINE]
Free PMC Article
3.

Formative evaluation for a healthy corner store initiative in Pitt County, North Carolina: engaging stakeholders for a healthy corner store initiative, part 2.

Pitts SB, Bringolf KR, Lloyd CL, McGuirt JT, Lawton KK, Morgan J.

Prev Chronic Dis. 2013 Jul 18;10:E120. doi: 10.5888/pcd10.120319.

PMID:
23866164
[PubMed - indexed for MEDLINE]
Free PMC Article
4.

Brooklyn, New York foodscape 2007-2011: a five-year analysis of stability in food retail environments.

Filomena S, Scanlin K, Morland KB.

Int J Behav Nutr Phys Act. 2013 Apr 9;10:46. doi: 10.1186/1479-5868-10-46.

PMID:
23570574
[PubMed - indexed for MEDLINE]
Free PMC Article
5.

Healthy snacks at the checkout counter: a lab and field study on the impact of shelf arrangement and assortment structure on consumer choices.

van Kleef E, Otten K, van Trijp HC.

BMC Public Health. 2012 Dec 12;12:1072. doi: 10.1186/1471-2458-12-1072.

PMID:
23231863
[PubMed - indexed for MEDLINE]
Free PMC Article
6.

Healthy bodegas: increasing and promoting healthy foods at corner stores in New York City.

Dannefer R, Williams DA, Baronberg S, Silver L.

Am J Public Health. 2012 Oct;102(10):e27-31. doi: 10.2105/AJPH.2011.300615. Epub 2012 Aug 16.

PMID:
22897534
[PubMed - indexed for MEDLINE]
Free PMC Article
7.

Neighborhood disparities in access to healthy foods and their effects on environmental justice.

Hilmers A, Hilmers DC, Dave J.

Am J Public Health. 2012 Sep;102(9):1644-54. doi: 10.2105/AJPH.2012.300865. Epub 2012 Jul 19. Review.

PMID:
22813465
[PubMed - indexed for MEDLINE]
Free PMC Article
8.

Measuring the food environment: a systematic technique for characterizing food stores using display counts.

Miller C, Bodor JN, Rose D.

J Environ Public Health. 2012;2012:707860. doi: 10.1155/2012/707860. Epub 2012 Jun 4.

PMID:
22701497
[PubMed - indexed for MEDLINE]
Free PMC Article
9.

The food environment and student weight status, Los Angeles County, 2008-2009.

Langellier BA.

Prev Chronic Dis. 2012;9:E61. Epub 2012 Feb 23.

PMID:
22360872
[PubMed - indexed for MEDLINE]
Free PMC Article
10.

Interventions in small food stores to change the food environment, improve diet, and reduce risk of chronic disease.

Gittelsohn J, Rowan M, Gadhoke P.

Prev Chronic Dis. 2012;9:E59. Epub 2012 Feb 16. Review.

PMID:
22338599
[PubMed - indexed for MEDLINE]
Free PMC Article
11.

Proximity of food retailers to schools and rates of overweight ninth grade students: an ecological study in California.

Howard PH, Fitzpatrick M, Fulfrost B.

BMC Public Health. 2011 Jan 31;11:68. doi: 10.1186/1471-2458-11-68.

PMID:
21281492
[PubMed - indexed for MEDLINE]
Free PMC Article
12.

Access to healthy food: a key focus for research on domestic food insecurity.

Rose D.

J Nutr. 2010 Jun;140(6):1167-9. doi: 10.3945/jn.109.113183. Epub 2010 Apr 21.

PMID:
20410087
[PubMed - indexed for MEDLINE]
Free PMC Article

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