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Cranberry proanthocyanidins inhibit esophageal adenocarcinoma in vitro and in vivo through pleiotropic cell death induction and PI3K/AKT/mTOR inactivation.

Kresty LA, Weh KM, Zeyzus-Johns B, Perez LN, Howell AB.

Oncotarget. 2015 Oct 20;6(32):33438-55. doi: 10.18632/oncotarget.5586.


Anti-Adhesive Activity of Cranberry Phenolic Compounds and Their Microbial-Derived Metabolites against Uropathogenic Escherichia coli in Bladder Epithelial Cell Cultures.

de Llano DG, Esteban-Fernández A, Sánchez-Patán F, Martínlvarez PJ, Moreno-Arribas MV, Bartolomé B.

Int J Mol Sci. 2015 May 27;16(6):12119-30. doi: 10.3390/ijms160612119.


Upper esophageal and pharyngeal cancers.

Bock JM, Howell AB, Johnston N, Kresty LA, Lew D.

Ann N Y Acad Sci. 2014 Sep;1325:49-56. doi: 10.1111/nyas.12519.


Cost-effectiveness of cranberries vs antibiotics to prevent urinary tract infections in premenopausal women: a randomized clinical trial.

Bosmans JE, Beerepoot MA, Prins JM, ter Riet G, Geerlings SE.

PLoS One. 2014 Apr 4;9(4):e91939. doi: 10.1371/journal.pone.0091939. eCollection 2014.


Pregnancy outcome after use of cranberry in pregnancy--the Norwegian Mother and Child Cohort Study.

Heitmann K, Nordeng H, Holst L.

BMC Complement Altern Med. 2013 Dec 7;13:345. doi: 10.1186/1472-6882-13-345.


Cranberries and their bioactive constituents in human health.

Blumberg JB, Camesano TA, Cassidy A, Kris-Etherton P, Howell A, Manach C, Ostertag LM, Sies H, Skulas-Ray A, Vita JA.

Adv Nutr. 2013 Nov 6;4(6):618-32. doi: 10.3945/an.113.004473. eCollection 2013 Nov. Review.


Consumption of sweetened, dried cranberries may reduce urinary tract infection incidence in susceptible women--a modified observational study.

Burleigh AE, Benck SM, McAchran SE, Reed JD, Krueger CG, Hopkins WJ.

Nutr J. 2013 Oct 18;12(1):139. doi: 10.1186/1475-2891-12-139.


Cranberry-derived proanthocyanidins prevent formation of Candida albicans biofilms in artificial urine through biofilm- and adherence-specific mechanisms.

Rane HS, Bernardo SM, Howell AB, Lee SA.

J Antimicrob Chemother. 2014 Feb;69(2):428-36. doi: 10.1093/jac/dkt398. Epub 2013 Oct 10.


Stable binding of alternative protein-enriched food matrices with concentrated cranberry bioflavonoids for functional food applications.

Grace MH, Guzman I, Roopchand DE, Moskal K, Cheng DM, Pogrebnyak N, Raskin I, Howell A, Lila MA.

J Agric Food Chem. 2013 Jul 17;61(28):6856-64. doi: 10.1021/jf401627m. Epub 2013 Jul 1.


Cysticlean® a highly pac standardized content in the prevention of recurrent urinary tract infections: an observational, prospective cohort study.

Sánchez Ballester F, Ruiz Vidal V, López Alcina E, Domenech Perez C, Escudero Fontano E, Oltra Benavent A, Montoliu García A, Sobrón Bustamante M.

BMC Urol. 2013 Jun 5;13:28. doi: 10.1186/1471-2490-13-28.


Increased multi-drug resistant Escherichia coli from hospitals in Khartoum state, Sudan.

Ibrahim ME, Bilal NE, Hamid ME.

Afr Health Sci. 2012 Sep;12(3):368-75.


Urinary tract infection prophylaxis in children with neurogenic bladder with cranberry capsules: randomized controlled trial.

Mutlu H, Ekinci Z.

ISRN Pediatr. 2012;2012:317280. doi: 10.5402/2012/317280. Epub 2012 Jul 1.


Inhibition of secreted phospholipase A2 by proanthocyanidins: a comparative enzymological and in silico modeling study.

Lambert JD, Yennawar N, Gu Y, Elias RJ.

J Agric Food Chem. 2012 Aug 1;60(30):7417-20. doi: 10.1021/jf302308k. Epub 2012 Jul 18.


Cranberries and lower urinary tract infection prevention.

Hisano M, Bruschini H, Nicodemo AC, Srougi M.

Clinics (Sao Paulo). 2012;67(6):661-8. Review.


Recurrent urinary tract infection and urinary Escherichia coli in women ingesting cranberry juice daily: a randomized controlled trial.

Stapleton AE, Dziura J, Hooton TM, Cox ME, Yarova-Yarovaya Y, Chen S, Gupta K.

Mayo Clin Proc. 2012 Feb;87(2):143-50. doi: 10.1016/j.mayocp.2011.10.006.


Cranberry proanthocyanidins inhibit the adherence properties of Candida albicans and cytokine secretion by oral epithelial cells.

Feldman M, Tanabe S, Howell A, Grenier D.

BMC Complement Altern Med. 2012 Jan 16;12:6. doi: 10.1186/1472-6882-12-6.


Ellagic acid derivatives from Rubus ulmifolius inhibit Staphylococcus aureus biofilm formation and improve response to antibiotics.

Quave CL, Estévez-Carmona M, Compadre CM, Hobby G, Hendrickson H, Beenken KE, Smeltzer MS.

PLoS One. 2012;7(1):e28737. doi: 10.1371/journal.pone.0028737. Epub 2012 Jan 5.

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