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Results: 1 to 20 of 45

Cited In for PubMed (Select 19202385)

1.

Omega-3 fatty acids for breast cancer prevention and survivorship.

Fabian CJ, Kimler BF, Hursting SD.

Breast Cancer Res. 2015 May 4;17:62. doi: 10.1186/s13058-015-0571-6.

2.

Persistent organic pollutants and biomarkers of diabetes risk in a cohort of Great Lakes sport caught fish consumers.

Turyk M, Fantuzzi G, Persky V, Freels S, Lambertino A, Pini M, Rhodes DH, Anderson HA.

Environ Res. 2015 Jul;140:335-44. doi: 10.1016/j.envres.2015.03.037. Epub 2015 Apr 22.

PMID:
25913152
3.

Reduced dietary omega-6 to omega-3 fatty acid ratio and 12/15-lipoxygenase deficiency are protective against chronic high fat diet-induced steatohepatitis.

Lazic M, Inzaugarat ME, Povero D, Zhao IC, Chen M, Nalbandian M, Miller YI, Cherñavsky AC, Feldstein AE, Sears DD.

PLoS One. 2014 Sep 24;9(9):e107658. doi: 10.1371/journal.pone.0107658. eCollection 2014.

4.

Creatine, L-carnitine, and ω3 polyunsaturated fatty acid supplementation from healthy to diseased skeletal muscle.

D'Antona G, Nabavi SM, Micheletti P, Di Lorenzo A, Aquilani R, Nisoli E, Rondanelli M, Daglia M.

Biomed Res Int. 2014;2014:613890. doi: 10.1155/2014/613890. Epub 2014 Aug 28.

5.

Genome-wide interaction of genotype by erythrocyte n-3 fatty acids contributes to phenotypic variance of diabetes-related traits.

Zheng JS, Lai CQ, Parnell LD, Lee YC, Shen J, Smith CE, Casas-Agustench P, Richardson K, Li D, Noel SE, Tucker KL, Arnett DK, Borecki IB, Ordovás JM.

BMC Genomics. 2014 Sep 11;15:781. doi: 10.1186/1471-2164-15-781.

6.

Fish oil and fenofibrate prevented phosphorylation-dependent hepatic sortilin 1 degradation in Western diet-fed mice.

Li J, Bi L, Hulke M, Li T.

J Biol Chem. 2014 Aug 8;289(32):22437-49. doi: 10.1074/jbc.M114.548933. Epub 2014 Jul 1.

PMID:
24986865
7.

PPARα-independent actions of omega-3 PUFAs contribute to their beneficial effects on adiposity and glucose homeostasis.

Liu M, Montgomery MK, Fiveash CE, Osborne B, Cooney GJ, Bell-Anderson K, Turner N.

Sci Rep. 2014 Jul 2;4:5538. doi: 10.1038/srep05538.

8.

Predicting efficacy of dipeptidyl peptidase-4 inhibitors in patients with type 2 diabetes: Association of glycated hemoglobin reduction with serum eicosapentaenoic acid and docosahexaenoic acid levels.

Iwasaki M, Hoshian F, Tsuji T, Hirose N, Matsumoto T, Kitatani N, Sugawara K, Usui R, Kuwata H, Sugizaki K, Kitamoto Y, Fujiwara S, Watanabe K, Hyo T, Kurose T, Seino Y, Yabe D.

J Diabetes Investig. 2012 Oct 18;3(5):464-7. doi: 10.1111/j.2040-1124.2012.00214.x.

9.

Aliphatic chain length by isotropic mixing (ALCHIM): determining composition of complex lipid samples by ¹H NMR spectroscopy.

Sachleben JR, Yi R, Volden PA, Conzen SD.

J Biomol NMR. 2014 Jul;59(3):161-73. doi: 10.1007/s10858-014-9836-0. Epub 2014 May 15.

10.

Enhanced insulin sensitivity associated with provision of mono and polyunsaturated fatty acids in skeletal muscle cells involves counter modulation of PP2A.

Nardi F, Lipina C, Magill D, Hage Hassan R, Hajduch E, Gray A, Hundal HS.

PLoS One. 2014 Mar 14;9(3):e92255. doi: 10.1371/journal.pone.0092255. eCollection 2014.

11.

Antidiabetic Effects of Carassius auratus Complex Formula in High Fat Diet Combined Streptozotocin-Induced Diabetic Mice.

Wang ZH, Hsu CC, Lin HH, Chen JH.

Evid Based Complement Alternat Med. 2014;2014:628473. doi: 10.1155/2014/628473. Epub 2014 Jan 8.

12.

Nutritional modulation of insulin resistance.

Weickert MO.

Scientifica (Cairo). 2012;2012:424780. doi: 10.6064/2012/424780. Epub 2012 Sep 5. Review.

13.

Effects of dietary eicosapentaenoic acid (EPA) supplementation in high-fat fed mice on lipid metabolism and apelin/APJ system in skeletal muscle.

Bertrand C, Pignalosa A, Wanecq E, Rancoule C, Batut A, Deleruyelle S, Lionetti L, Valet P, Castan-Laurell I.

PLoS One. 2013 Nov 7;8(11):e78874. doi: 10.1371/journal.pone.0078874. eCollection 2013.

14.

Genome-wide contribution of genotype by environment interaction to variation of diabetes-related traits.

Zheng JS, Arnett DK, Lee YC, Shen J, Parnell LD, Smith CE, Richardson K, Li D, Borecki IB, Ordovás JM, Lai CQ.

PLoS One. 2013 Oct 28;8(10):e77442. doi: 10.1371/journal.pone.0077442. eCollection 2013.

15.

Effect of stearidonic acid-enriched soybean oil on fatty acid profile and metabolic parameters in lean and obese Zucker rats.

Casey JM, Banz WJ, Krul ES, Butteiger DN, Goldstein DA, Davis JE.

Lipids Health Dis. 2013 Oct 19;12:147. doi: 10.1186/1476-511X-12-147.

16.

Concurrent physical activity modifies the association between n3 long-chain fatty acids and cardiometabolic risk in midlife adults.

Muldoon MF, Erickson KI, Goodpaster BH, Jakicic JM, Conklin SM, Sekikawa A, Yao JK, Manuck SB.

J Nutr. 2013 Sep;143(9):1414-20. doi: 10.3945/jn.113.174078. Epub 2013 Jul 24.

17.

Effect of fish oil on circulating adiponectin: a systematic review and meta-analysis of randomized controlled trials.

Wu JH, Cahill LE, Mozaffarian D.

J Clin Endocrinol Metab. 2013 Jun;98(6):2451-9. doi: 10.1210/jc.2012-3899. Epub 2013 May 23. Review.

18.

Lasting effects on body weight and mammary gland gene expression in female mice upon early life exposure to n-3 but not n-6 high-fat diets.

Luijten M, Singh AV, Bastian CA, Westerman A, Pisano MM, Pennings JL, Verhoef A, Green ML, Piersma AH, de Vries A, Knudsen TB.

PLoS One. 2013;8(2):e55603. doi: 10.1371/journal.pone.0055603. Epub 2013 Feb 7.

19.

Biological effects of add-on eicosapentaenoic acid supplementation in diabetes mellitus and co-morbid depression: a randomized controlled trial.

Mocking RJ, Assies J, Bot M, Jansen EH, Schene AH, Pouwer F.

PLoS One. 2012;7(11):e49431. doi: 10.1371/journal.pone.0049431. Epub 2012 Nov 28.

20.

Conjugated linoleic acid or omega 3 fatty acids increase mitochondrial biosynthesis and metabolism in skeletal muscle cells.

Vaughan RA, Garcia-Smith R, Bisoffi M, Conn CA, Trujillo KA.

Lipids Health Dis. 2012 Oct 30;11:142. doi: 10.1186/1476-511X-11-142.

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