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Results: 1 to 20 of 48

Cited In for PubMed (Select 17053155)

1.

n-3 Fatty Acids Attenuate the Risk of Diabetes Associated With Elevated Serum Nonesterified Fatty Acids: The Multi-Ethnic Study of Atherosclerosis.

Steffen BT, Steffen LM, Zhou X, Ouyang P, Weir NL, Tsai MY.

Diabetes Care. 2015 Apr;38(4):575-80. doi: 10.2337/dc14-1919. Epub 2015 Jan 8.

PMID:
25573885
2.

Dietary supplementation with docosahexanoic acid (DHA) increases red blood cell membrane flexibility in mice with sickle cell disease.

Wandersee NJ, Maciaszek JL, Giger KM, Hanson MS, Zheng S, Guo Y, Mickelson B, Hillery CA, Lykotrafitis G, Low PS, Hogg N.

Blood Cells Mol Dis. 2015 Feb;54(2):183-8. doi: 10.1016/j.bcmd.2014.11.004. Epub 2014 Nov 25.

PMID:
25488613
3.

N-3 PUFAs protect against aortic inflammation and oxidative stress in angiotensin II-infused apolipoprotein E-/- mice.

Wales KM, Kavazos K, Nataatmadja M, Brooks PR, Williams C, Russell FD.

PLoS One. 2014 Nov 14;9(11):e112816. doi: 10.1371/journal.pone.0112816. eCollection 2014.

4.
5.

Randomized controlled trial examining the effects of fish oil and multivitamin supplementation on the incorporation of n-3 and n-6 fatty acids into red blood cells.

Pipingas A, Cockerell R, Grima N, Sinclair A, Stough C, Scholey A, Myers S, Croft K, Sali A, Pase MP.

Nutrients. 2014 May 14;6(5):1956-70. doi: 10.3390/nu6051956.

6.

Genome-wide association study of plasma N6 polyunsaturated fatty acids within the cohorts for heart and aging research in genomic epidemiology consortium.

Guan W, Steffen BT, Lemaitre RN, Wu JH, Tanaka T, Manichaikul A, Foy M, Rich SS, Wang L, Nettleton JA, Tang W, Gu X, Bandinelli S, King IB, McKnight B, Psaty BM, Siscovick D, Djousse L, Ida Chen YD, Ferrucci L, Fornage M, Mozafarrian D, Tsai MY, Steffen LM.

Circ Cardiovasc Genet. 2014 Jun;7(3):321-31. doi: 10.1161/CIRCGENETICS.113.000208. Epub 2014 May 13.

PMID:
24823311
7.

Increase of EPA-derived hydroxy, epoxy and dihydroxy fatty acid levels in human plasma after a single dose of long-chain omega-3 PUFA.

Schuchardt JP, Schneider I, Willenberg I, Yang J, Hammock BD, Hahn A, Schebb NH.

Prostaglandins Other Lipid Mediat. 2014 Jun;109-111:23-31. doi: 10.1016/j.prostaglandins.2014.03.001. Epub 2014 Mar 22.

PMID:
24667634
8.

Omega-3 fatty acid deficiency in infants before birth identified using a randomized trial of maternal DHA supplementation in pregnancy.

Mulder KA, King DJ, Innis SM.

PLoS One. 2014 Jan 10;9(1):e83764. doi: 10.1371/journal.pone.0083764. eCollection 2014.

9.

Modulation of blood oxylipin levels by long-chain omega-3 fatty acid supplementation in hyper- and normolipidemic men.

Schuchardt JP, Schmidt S, Kressel G, Willenberg I, Hammock BD, Hahn A, Schebb NH.

Prostaglandins Leukot Essent Fatty Acids. 2014 Feb-Mar;90(2-3):27-37. doi: 10.1016/j.plefa.2013.12.008. Epub 2013 Dec 27.

10.

Repeated versus single measurement of plasma omega-3 fatty acids and risk of heart failure.

Djoussé L, Petrone AB, Weir NL, Hanson NQ, Glynn RJ, Tsai MY, Gaziano JM.

Eur J Nutr. 2014 Sep;53(6):1403-8. doi: 10.1007/s00394-013-0642-3. Epub 2014 Jan 7.

PMID:
24395612
11.

Fatty acids and TxA(2) generation, in the absence of platelet-COX-1 activity.

DeFilippis AP, Rai SN, Cambon A, Miles RJ, Jaffe AS, Moser AB, Jones RO, Bolli R, Schulman SP.

Nutr Metab Cardiovasc Dis. 2014 Apr;24(4):428-33. doi: 10.1016/j.numecd.2013.08.012. Epub 2013 Oct 23.

12.

Circulating and dietary omega-3 and omega-6 polyunsaturated fatty acids and incidence of CVD in the Multi-Ethnic Study of Atherosclerosis.

de Oliveira Otto MC, Wu JH, Baylin A, Vaidya D, Rich SS, Tsai MY, Jacobs DR Jr, Mozaffarian D.

J Am Heart Assoc. 2013 Dec 18;2(6):e000506. doi: 10.1161/JAHA.113.000506.

13.

Enhanced increase of omega-3 index in healthy individuals with response to 4-week n-3 fatty acid supplementation from krill oil versus fish oil.

Ramprasath VR, Eyal I, Zchut S, Jones PJ.

Lipids Health Dis. 2013 Dec 5;12:178. doi: 10.1186/1476-511X-12-178.

14.

Determinants of erythrocyte omega-3 fatty acid content in response to fish oil supplementation: a dose-response randomized controlled trial.

Flock MR, Skulas-Ray AC, Harris WS, Etherton TD, Fleming JA, Kris-Etherton PM.

J Am Heart Assoc. 2013 Nov 19;2(6):e000513. doi: 10.1161/JAHA.113.000513.

15.

Plasma cis-vaccenic acid and risk of heart failure with antecedent coronary heart disease in male physicians.

Djoussé L, Matsumoto C, Hanson NQ, Weir NL, Tsai MY, Gaziano JM.

Clin Nutr. 2014 Jun;33(3):478-82. doi: 10.1016/j.clnu.2013.07.001. Epub 2013 Jul 9.

PMID:
23880347
16.

Biomarkers of dairy fatty acids and risk of cardiovascular disease in the Multi-ethnic Study of Atherosclerosis.

de Oliveira Otto MC, Nettleton JA, Lemaitre RN, Steffen LM, Kromhout D, Rich SS, Tsai MY, Jacobs DR, Mozaffarian D.

J Am Heart Assoc. 2013 Jul 18;2(4):e000092. doi: 10.1161/JAHA.113.000092.

17.

Low docosahexaenoic acid status is associated with reduced indices in cortical integrity in the anterior cingulate of healthy male children: a 1H MRS Study.

McNamara RK, Jandacek R, Tso P, Weber W, Chu WJ, Strakowski SM, Adler CM, Delbello MP.

Nutr Neurosci. 2013 Jul;16(4):183-90. doi: 10.1179/1476830512Y.0000000045.

18.

n-3 and n-6 Fatty acids are independently associated with lipoprotein-associated phospholipase A2 in the Multi-Ethnic Study of Atherosclerosis.

Steffen BT, Steffen LM, Liang S, Tracy R, Jenny NS, Tsai MY.

Br J Nutr. 2013 Nov 14;110(9):1664-71. doi: 10.1017/S0007114513000949. Epub 2013 Apr 3.

19.

Adult medication-free schizophrenic patients exhibit long-chain omega-3 Fatty Acid deficiency: implications for cardiovascular disease risk.

McNamara RK, Jandacek R, Rider T, Tso P, Dwivedi Y, Pandey GN.

Cardiovasc Psychiatry Neurol. 2013;2013:796462. doi: 10.1155/2013/796462. Epub 2013 Feb 27.

20.

Plasma phospholipid saturated fatty acids and heart failure risk in the Physicians' Health Study.

Matsumoto C, Hanson NQ, Tsai MY, Glynn RJ, Gaziano JM, Djoussé L.

Clin Nutr. 2013 Oct;32(5):819-23. doi: 10.1016/j.clnu.2013.02.006. Epub 2013 Feb 19.

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