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Items: 1 to 20 of 46

1.

Identification QTLs Controlling Genes for Se Uptake in Lentil Seeds.

Ates D, Sever T, Aldemir S, Yagmur B, Temel HY, Kaya HB, Alsaleh A, Kahraman A, Ozkan H, Vandenberg A, Tanyolac B.

PLoS One. 2016 Mar 15;11(3):e0149210. doi: 10.1371/journal.pone.0149210. eCollection 2016. Erratum in: PLoS One. 2016;11(4):e0154054.

2.

Systematic review of zinc biochemical indicators and risk of coronary heart disease.

Hashemian M, Poustchi H, Mohammadi-Nasrabadi F, Hekmatdoost A.

ARYA Atheroscler. 2015 Nov;11(6):357-65. Review.

3.

Antioxidants in Cardiovascular Therapy: Panacea or False Hope?

Goszcz K, Deakin SJ, Duthie GG, Stewart D, Leslie SJ, Megson IL.

Front Cardiovasc Med. 2015 Jul 6;2:29. doi: 10.3389/fcvm.2015.00029. eCollection 2015. Review.

4.

Selenium Level and Dyslipidemia in Rural Elderly Chinese.

Su L, Gao S, Unverzagt FW, Cheng Y, Hake AM, Xin P, Chen C, Liu J, Ma F, Bian J, Li P, Jin Y.

PLoS One. 2015 Sep 18;10(9):e0136706. doi: 10.1371/journal.pone.0136706. eCollection 2015.

5.

Plasma Selenium Concentrations Are Sufficient and Associated with Protease Inhibitor Use in Treated HIV-Infected Adults.

Hileman CO, Dirajlal-Fargo S, Lam SK, Kumar J, Lacher C, Combs GF Jr, McComsey GA.

J Nutr. 2015 Oct;145(10):2293-9. doi: 10.3945/jn.115.214577. Epub 2015 Aug 12.

PMID:
26269240
6.

Relatively high mortality risk in elderly Swedish subjects with low selenium status.

Alehagen U, Johansson P, Björnstedt M, Rosén A, Post C, Aaseth J.

Eur J Clin Nutr. 2016 Jan;70(1):91-6. doi: 10.1038/ejcn.2015.92. Epub 2015 Jun 24.

7.

Selenium and its supplementation in cardiovascular disease--what do we know?

Benstoem C, Goetzenich A, Kraemer S, Borosch S, Manzanares W, Hardy G, Stoppe C.

Nutrients. 2015 Apr 27;7(5):3094-118. doi: 10.3390/nu7053094. Review.

8.

Selenium prevents microparticle-induced endothelial inflammation in patients after cardiopulmonary resuscitation.

Fink K, Moebes M, Vetter C, Bourgeois N, Schmid B, Bode C, Helbing T, Busch HJ.

Crit Care. 2015 Feb 26;19:58. doi: 10.1186/s13054-015-0774-3.

9.

Empirical evaluation of meta-analytic approaches for nutrient and health outcome dose-response data.

Yu WW, Schmid CH, Lichtenstein AH, Lau J, Trikalinos TA.

Res Synth Methods. 2013 Sep;4(3):256-68.

10.

XAS studies of Se speciation in selenite-fed rats.

Weekley CM, Aitken JB, Witting PK, Harris HH.

Metallomics. 2014 Dec;6(12):2193-203. doi: 10.1039/c4mt00227j. Epub 2014 Nov 3.

11.

Systematic review of zinc biomarkers and esophageal cancer risk.

Hashemian M, Hekmatdoost A, Poustchi H, Mohammadi Nasrabadi F, Abnet CC, Malekzadeh R.

Middle East J Dig Dis. 2014 Oct;6(4):177-85. Review.

12.

Selenium supplementation for the primary prevention of cardiovascular disease.

Rees K, Hartley L, Day C, Clarke A, Stranges S.

Cochrane Database Syst Rev. 2012;2012(2). pii: CD009671.

13.

The association between selenium and lipid levels: a longitudinal study in rural elderly Chinese.

Chen C, Jin Y, Unverzagt FW, Cheng Y, Hake AM, Liang C, Ma F, Su L, Liu J, Bian J, Li P, Gao S.

Arch Gerontol Geriatr. 2015 Jan-Feb;60(1):147-52. doi: 10.1016/j.archger.2014.09.005. Epub 2014 Sep 22.

14.

Regulation of inflammation by selenium and selenoproteins: impact on eicosanoid biosynthesis.

Mattmiller SA, Carlson BA, Sordillo LM.

J Nutr Sci. 2013 Aug 29;2:e28. doi: 10.1017/jns.2013.17. eCollection 2013.

15.

Histopathological changes due to the effect of selenium in experimental cockerels.

Latheef SA, Radhika K, Subramanyam G.

Indian J Med Res. 2014 Jun;139(6):927-32.

16.

Association of selenium and copper with lipids in umbilical cord blood.

Wells EM, Navas-Acien A, Apelberg BJ, Herbstman JB, Jarrett JM, Lin YH, Verdon CP, Ward C, Caldwell KL, Hibbeln JR, Halden RU, Witter FR, Goldman LR.

J Dev Orig Health Dis. 2014 Aug;5(4):281-7. doi: 10.1017/S2040174414000233.

17.
18.

Selenium deficiency and HIV infection.

Di Bella S, Grilli E, Cataldo MA, Petrosillo N.

Infect Dis Rep. 2010 Dec 7;2(2):e18. doi: 10.4081/idr.2010.e18. eCollection 2010 Aug 4.

19.

Antioxidant micronutrients and cardiovascular risk in patients with diabetes: a systematic review.

Sarmento RA, Silva FM, Sbruzzi G, Schaan BD, Almeida JC.

Arq Bras Cardiol. 2013 Sep;101(3):240-8. doi: 10.5935/abc.20130146. Epub 2013 Jul 23. Review. English, Portuguese.

20.

A single consumption of high amounts of the Brazil nuts improves lipid profile of healthy volunteers.

Colpo E, Vilanova CD, Brenner Reetz LG, Medeiros Frescura Duarte MM, Farias IL, Irineu Muller E, Muller AL, Moraes Flores EM, Wagner R, da Rocha JB.

J Nutr Metab. 2013;2013:653185. doi: 10.1155/2013/653185. Epub 2013 Jun 11.

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