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Results: 1 to 20 of 58

Cited In for PubMed (Select 16762948)

1.

Creating action plans in a serious video game increases and maintains child fruit-vegetable intake: a randomized controlled trial.

Thompson D, Bhatt R, Vazquez I, Cullen KW, Baranowski J, Baranowski T, Liu Y.

Int J Behav Nutr Phys Act. 2015 Mar 18;12:39. doi: 10.1186/s12966-015-0199-z.

2.

Energy density, energy intake, and body weight regulation in adults.

Karl JP, Roberts SB.

Adv Nutr. 2014 Nov 14;5(6):835-50. doi: 10.3945/an.114.007112. Print 2014 Nov.

PMID:
25398750
3.

Dietary energy density is positively associated with breast density among young women.

Jones JA, Hartman TJ, Klifa CS, Coffman DL, Mitchell DC, Vernarelli JA, Snetselaar LG, Van Horn L, Stevens VJ, Robson AM, Himes JH, Shepherd JA, Dorgan JF.

J Acad Nutr Diet. 2015 Mar;115(3):353-9. doi: 10.1016/j.jand.2014.08.015. Epub 2014 Oct 7.

PMID:
25300225
4.

Intake of energy-dense foods, fast foods, sugary drinks, and breast cancer risk in African American and European American women.

Chandran U, McCann SE, Zirpoli G, Gong Z, Lin Y, Hong CC, Ciupak G, Pawlish K, Ambrosone CB, Bandera EV.

Nutr Cancer. 2014;66(7):1187-99. doi: 10.1080/01635581.2014.951737. Epub 2014 Sep 29.

PMID:
25265504
5.

Amodal brain activation and functional connectivity in response to high-energy-density food cues in obesity.

Carnell S, Benson L, Pantazatos SP, Hirsch J, Geliebter A.

Obesity (Silver Spring). 2014 Nov;22(11):2370-8. doi: 10.1002/oby.20859. Epub 2014 Aug 7.

6.

Dietary energy density is associated with obesity and other biomarkers of chronic disease in US adults.

Vernarelli JA, Mitchell DC, Rolls BJ, Hartman TJ.

Eur J Nutr. 2015 Feb;54(1):59-65. doi: 10.1007/s00394-014-0685-0. Epub 2014 Mar 25.

PMID:
24664188
7.

Associations between socioeconomic, parental and home environment factors and fruit and vegetable consumption of children in grades five and six in British Columbia, Canada.

Attorp A, Scott JE, Yew AC, Rhodes RE, Barr SI, Naylor PJ.

BMC Public Health. 2014 Feb 11;14:150. doi: 10.1186/1471-2458-14-150.

8.

Methods for calculating dietary energy density in a nationally representative sample.

Vernarelli JA, Mitchell DC, Rolls BJ, Hartman TJ.

Procedia Food Sci. 2013;2:68-74.

9.

Influence of acute coffee consumption on postprandial oxidative stress.

Bloomer RJ, Trepanowski JF, Farney TM.

Nutr Metab Insights. 2013 Jul 22;6:35-42. doi: 10.4137/NMI.S12215. Print 2013.

10.

Food environment and socioeconomic status influence obesity rates in Seattle and in Paris.

Drewnowski A, Moudon AV, Jiao J, Aggarwal A, Charreire H, Chaix B.

Int J Obes (Lond). 2014 Feb;38(2):306-14. doi: 10.1038/ijo.2013.97. Epub 2013 May 27.

11.

The association between dietary energy density and type 2 diabetes in Europe: results from the EPIC-InterAct Study.

InterAct Consortium, van den Berg SW, van der A DL, Spijkerman AM, van Woudenbergh GJ, Tijhuis MJ, Amiano P, Ardanaz E, Beulens JW, Boeing H, Clavel-Chapelon F, Crowe FL, de Lauzon-Guillain B, Fagherazzi G, Franks PW, Freisling H, Gonzalez C, Grioni S, Halkjaer J, Huerta JM, Huybrechts I, Kaaks R, Khaw KT, Masala G, Nilsson PM, Overvad K, Panico S, Quirós JR, Rolandsson O, Sacerdote C, Sánchez MJ, Schulze MB, Slimani N, Struijk EA, Tjonneland A, Tumino R, Sharp SJ, Langenberg C, Forouhi NG, Feskens EJ, Riboli E, Wareham NJ.

PLoS One. 2013 May 16;8(5):e59947. doi: 10.1371/journal.pone.0059947. Print 2013.

12.

Fruit and vegetable exposure in children is linked to the selection of a wider variety of healthy foods at school.

Korinek EV, Bartholomew JB, Jowers EM, Latimer LA.

Matern Child Nutr. 2013 Apr 5. doi: 10.1111/mcn.12035. [Epub ahead of print]

13.

Prolonged high fat diet reduces dopamine reuptake without altering DAT gene expression.

Cone JJ, Chartoff EH, Potter DN, Ebner SR, Roitman MF.

PLoS One. 2013;8(3):e58251. doi: 10.1371/journal.pone.0058251. Epub 2013 Mar 13.

14.

Foods and beverages associated with higher intake of sugar-sweetened beverages.

Mathias KC, Slining MM, Popkin BM.

Am J Prev Med. 2013 Apr;44(4):351-7. doi: 10.1016/j.amepre.2012.11.036.

15.

Effects of fruit and vegetable, consumed in solid vs beverage forms, on acute and chronic appetitive responses in lean and obese adults.

Houchins JA, Tan SY, Campbell WW, Mattes RD.

Int J Obes (Lond). 2013 Aug;37(8):1109-15. doi: 10.1038/ijo.2012.183. Epub 2012 Nov 20.

16.

Critical review: vegetables and fruit in the prevention of chronic diseases.

Boeing H, Bechthold A, Bub A, Ellinger S, Haller D, Kroke A, Leschik-Bonnet E, Müller MJ, Oberritter H, Schulze M, Stehle P, Watzl B.

Eur J Nutr. 2012 Sep;51(6):637-63. doi: 10.1007/s00394-012-0380-y. Epub 2012 Jun 9. Review.

17.

Inverse association between fruit and vegetable intake and BMI even after controlling for demographic, socioeconomic and lifestyle factors.

Heo M, Kim RS, Wylie-Rosett J, Allison DB, Heymsfield SB, Faith MS.

Obes Facts. 2011;4(6):449-55. doi: 10.1159/000335279. Epub 2011 Dec 6.

18.

Feeding her children, but risking her health: the intersection of gender, household food insecurity and obesity.

Martin MA, Lippert AM.

Soc Sci Med. 2012 Jun;74(11):1754-64. doi: 10.1016/j.socscimed.2011.11.013. Epub 2011 Dec 20.

19.

Dietary energy density is associated with body weight status and vegetable intake in U.S. children.

Vernarelli JA, Mitchell DC, Hartman TJ, Rolls BJ.

J Nutr. 2011 Dec;141(12):2204-10. doi: 10.3945/jn.111.146092. Epub 2011 Nov 2.

20.

Improving nutrition in home child care: are food costs a barrier?

Monsivais P, Johnson DB.

Public Health Nutr. 2012 Feb;15(2):370-6. doi: 10.1017/S1368980011002382. Epub 2011 Sep 29.

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