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Items: 12

1.

Perceived barriers and facilitators of using dietary modification for CKD prevention among African Americans of low socioeconomic status: a qualitative study.

Johnson AE, Boulware LE, Anderson CA, Chit-ua-aree T, Kahan K, Boyér LL, Liu Y, Crews DC.

BMC Nephrol. 2014 Dec 6;15:194. doi: 10.1186/1471-2369-15-194.

2.

Food Systems and Public Health Disparities.

Neff RA, Palmer AM, McKenzie SE, Lawrence RS.

J Hunger Environ Nutr. 2009 Jul;4(3-4):282-314. Epub 2009 Dec 11.

3.

Television watching, diet quality, and physical activity and diabetes among three ethnicities in the United States.

Huffman FG, Vaccaro JA, Exebio JC, Zarini GG, Katz T, Dixon Z.

J Environ Public Health. 2012;2012:191465. doi: 10.1155/2012/191465. Epub 2012 Jul 17.

4.

The Food Marketing Defense Model: Integrating Psychological Research to Protect Youth and Inform Public Policy.

Harris JL, Brownell KD, Bargh JA.

Soc Issues Policy Rev. 2009 Dec 1;3(1):211-271.

5.

Television viewing is not predictive of BMI in Black and Hispanic young adult females.

Richmond TK, Walls CE, Gooding HC, Field AE.

Obesity (Silver Spring). 2010 May;18(5):1015-20. doi: 10.1038/oby.2009.391. Epub 2009 Oct 29.

6.

A cross-sectional prevalence study of ethnically targeted and general audience outdoor obesity-related advertising.

Yancey AK, Cole BL, Brown R, Williams JD, Hillier A, Kline RS, Ashe M, Grier SA, Backman D, McCarthy WJ.

Milbank Q. 2009 Mar;87(1):155-84. doi: 10.1111/j.1468-0009.2009.00551.x.

7.

The context for choice: health implications of targeted food and beverage marketing to African Americans.

Grier SA, Kumanyika SK.

Am J Public Health. 2008 Sep;98(9):1616-29. doi: 10.2105/AJPH.2007.115626. Epub 2008 Jul 16. Review.

8.
9.

Public health obesity-related TV advertising: lessons learned from tobacco.

Emery SL, Szczypka G, Powell LM, Chaloupka FJ.

Am J Prev Med. 2007 Oct;33(4 Suppl):S257-63.

10.

Racism and health inequity among Americans.

Shavers VL, Shavers BS.

J Natl Med Assoc. 2006 Mar;98(3):386-96. Review.

11.

African Americans' access to healthy food options in South Los Angeles restaurants.

Lewis LB, Sloane DC, Nascimento LM, Diamant AL, Guinyard JJ, Yancey AK, Flynn G; REACH Coalition of the African Americans Building a Legacy of Health Project.

Am J Public Health. 2005 Apr;95(4):668-73.

12.

Improving the nutritional resource environment for healthy living through community-based participatory research.

Sloane DC, Diamant AL, Lewis LB, Yancey AK, Flynn G, Nascimento LM, McCarthy WJ, Guinyard JJ, Cousineau MR; REACH Coalition of the African American Building a Legacy of Health Project.

J Gen Intern Med. 2003 Jul;18(7):568-75.

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