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Results: 1 to 20 of 35

Cited In for PubMed (Select 12351466)

1.

Role of phytoestrogens in prevention and management of type 2 diabetes.

Talaei M, Pan A.

World J Diabetes. 2015 Mar 15;6(2):271-83. doi: 10.4239/wjd.v6.i2.271. Review.

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Urinary isoflavone concentrations are inversely associated with cardiometabolic risk markers in pregnant U.S. women.

Shi L, Ryan HH, Jones E, Simas TA, Lichtenstein AH, Sun Q, Hayman LL.

J Nutr. 2014 Mar;144(3):344-51. doi: 10.3945/jn.113.184069. Epub 2013 Dec 31.

5.

Effect of Soymilk Consumption on Waist Circumference and Cardiovascular Risks among Overweight and Obese Female Adults.

Keshavarz SA, Nourieh Z, Attar MJ, Azadbakht L.

Int J Prev Med. 2012 Nov;3(11):798-805.

6.

Red clover extract exerts antidiabetic and hypolipidemic effects in db/db mice.

Qiu L, Chen T, Zhong F, Hong Y, Chen L, Ye H.

Exp Ther Med. 2012 Oct;4(4):699-704. Epub 2012 Aug 9.

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Gut microbiota composition is correlated to grid floor induced stress and behavior in the BALB/c mouse.

Bangsgaard Bendtsen KM, Krych L, Sørensen DB, Pang W, Nielsen DS, Josefsen K, Hansen LH, Sørensen SJ, Hansen AK.

PLoS One. 2012;7(10):e46231. doi: 10.1371/journal.pone.0046231. Epub 2012 Oct 2.

9.

Effect of soy protein supplementation in patients with chronic hepatitis C: a randomized clinical trial.

Oliveira LP, de Jesus RP, Boulhosa RS, Mendes CM, Gnoatto MC, Lemaire DC, Toralles MB, Cavalcante LN, Lyra AC, Lyra LG.

World J Gastroenterol. 2012 May 14;18(18):2203-11. doi: 10.3748/wjg.v18.i18.2203.

10.

Phytoestrogens: food or drug?

Bacciottini L, Falchetti A, Pampaloni B, Bartolini E, Carossino AM, Brandi ML.

Clin Cases Miner Bone Metab. 2007 May;4(2):123-30.

11.

Macronutrients, food groups, and eating patterns in the management of diabetes: a systematic review of the literature, 2010.

Wheeler ML, Dunbar SA, Jaacks LM, Karmally W, Mayer-Davis EJ, Wylie-Rosett J, Yancy WS Jr.

Diabetes Care. 2012 Feb;35(2):434-45. doi: 10.2337/dc11-2216. Review. No abstract available.

12.

Potential health-modulating effects of isoflavones and metabolites via activation of PPAR and AhR.

Medjakovic S, Mueller M, Jungbauer A.

Nutrients. 2010 Mar;2(3):241-79. doi: 10.3390/nu2030241. Epub 2010 Feb 26. Review.

14.

Soy intake and risk of type 2 diabetes in Chinese Singaporeans [corrected].

Mueller NT, Odegaard AO, Gross MD, Koh WP, Yu MC, Yuan JM, Pereira MA.

Eur J Nutr. 2012 Dec;51(8):1033-40. doi: 10.1007/s00394-011-0276-2. Epub 2011 Nov 18. Erratum in: Eur J Nutr. Eur J Nutr. 2012 Dec;51(8):1041.

15.

Effect of soy phytoestrogen on metabolic and hormonal disturbance of women with polycystic ovary syndrome.

Khani B, Mehrabian F, Khalesi E, Eshraghi A.

J Res Med Sci. 2011 Mar;16(3):297-302.

16.

Epigenetic regulation of caloric restriction in aging.

Li Y, Daniel M, Tollefsbol TO.

BMC Med. 2011 Aug 25;9:98. doi: 10.1186/1741-7015-9-98. Review.

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Soy consumption is not protective against diabetes in Hawaii: the Multiethnic Cohort.

Morimoto Y, Steinbrecher A, Kolonel LN, Maskarinec G.

Eur J Clin Nutr. 2011 Feb;65(2):279-82. doi: 10.1038/ejcn.2010.228. Epub 2010 Oct 6.

19.

High-dose isoflavones do not improve metabolic and inflammatory parameters in androgen-deprived men with prostate cancer.

Napora JK, Short RG, Muller DC, Carlson OD, Odetunde JO, Xu X, Carducci M, Travison TG, Maggio M, Egan JM, Basaria S.

J Androl. 2011 Jan-Feb;32(1):40-8. doi: 10.2164/jandrol.110.010983. Epub 2010 Aug 26.

20.

Effects of native banana starch supplementation on body weight and insulin sensitivity in obese type 2 diabetics.

Ble-Castillo JL, Aparicio-Trápala MA, Francisco-Luria MU, Córdova-Uscanga R, Rodríguez-Hernández A, Méndez JD, Díaz-Zagoya JC.

Int J Environ Res Public Health. 2010 May;7(5):1953-62. doi: 10.3390/ijerph7051953. Epub 2010 Apr 28.

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