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Results: 1 to 20 of 90

Cited In for PubMed (Select 11818300)

1.

Trends of fast food consumption among adolescent and young adult Saudi girls living in Riyadh.

ALFaris NA, Al-Tamimi JZ, Al-Jobair MO, Al-Shwaiyat NM.

Food Nutr Res. 2015 Mar 18;59:26488. doi: 10.3402/fnr.v59.26488. eCollection 2015.

2.

Environmental strategies for portion control in children.

Robinson TN, Matheson DM.

Appetite. 2015 May;88:33-8. doi: 10.1016/j.appet.2014.12.001. Epub 2014 Dec 5.

PMID:
25485874
3.

Portion size and obesity.

Livingstone MB, Pourshahidi LK.

Adv Nutr. 2014 Nov 14;5(6):829-34. doi: 10.3945/an.114.007104. Print 2014 Nov.

PMID:
25398749
4.

PortionControl@HOME: results of a randomized controlled trial evaluating the effect of a multi-component portion size intervention on portion control behavior and body mass index.

Poelman MP, de Vet E, Velema E, de Boer MR, Seidell JC, Steenhuis IH.

Ann Behav Med. 2015 Feb;49(1):18-28. doi: 10.1007/s12160-014-9637-4.

5.

Mind over platter: pre-meal planning and the control of meal size in humans.

Brunstrom JM.

Int J Obes (Lond). 2014 Jul;38 Suppl 1:S9-12. doi: 10.1038/ijo.2014.83. Review.

6.

What to do about portion sizes? Roundtable discussion at the Forefronts in Portion Size Conference.

Raynor HA.

Int J Obes (Lond). 2014 Jul;38 Suppl 1:S34-6. doi: 10.1038/ijo.2014.87. Review.

7.

Improving the design of nutrition labels to promote healthier food choices and reasonable portion sizes.

Roberto CA, Khandpur N.

Int J Obes (Lond). 2014 Jul;38 Suppl 1:S25-33. doi: 10.1038/ijo.2014.86. Review.

8.

Small, medium, large or supersize? The development and evaluation of interventions targeted at portion size.

Vermeer WM, Steenhuis IH, Poelman MP.

Int J Obes (Lond). 2014 Jul;38 Suppl 1:S13-8. doi: 10.1038/ijo.2014.84. Review.

9.

What is the role of portion control in weight management?

Rolls BJ.

Int J Obes (Lond). 2014 Jul;38 Suppl 1:S1-8. doi: 10.1038/ijo.2014.82. Review.

10.

Portion size: what we know and what we need to know.

Benton D.

Crit Rev Food Sci Nutr. 2015 Jun 7;55(7):988-1004. doi: 10.1080/10408398.2012.679980.

11.

Food and beverage portion sizes in Australian children: a secondary analysis of 1995 and 2007 national data.

Collins K, Watson JF, Collins CE.

BMC Public Health. 2014 May 28;14:517. doi: 10.1186/1471-2458-14-517.

12.

Weight-related disparities for transgender college students.

VanKim NA, Erickson DJ, Eisenberg ME, Lust K, Simon Rosser BR, Laska MN.

Health Behav Policy Rev. 2014 Mar 1;1(2):161-171.

13.

The effects of food advertising and cognitive load on food choices.

Zimmerman FJ, Shimoga SV.

BMC Public Health. 2014 Apr 10;14:342. doi: 10.1186/1471-2458-14-342.

14.

Contextual factors are associated with diet quality in youth with type 1 diabetes mellitus.

Nansel TR, Lipsky LM, Liu A, Laffel LM, Mehta SN.

J Acad Nutr Diet. 2014 Aug;114(8):1223-9. doi: 10.1016/j.jand.2014.01.012. Epub 2014 Mar 18.

PMID:
24651028
15.

Restaurant owners' perspectives on a voluntary program to recognize restaurants for offering reduced-size portions, Los Angeles County, 2012.

Gase L, Dunning L, Kuo T, Simon P, Fielding JE.

Prev Chronic Dis. 2014 Mar 20;11:E44. doi: 10.5888/pcd11.130310.

16.

Assessing the food environment of a rural community: baseline findings from the heart of New Ulm project, Minnesota, 2010-2011.

Pereira RF, Sidebottom AC, Boucher JL, Lindberg R, Werner R.

Prev Chronic Dis. 2014 Mar 6;11:E36. doi: 10.5888/pcd11.130291.

17.

Portion size effects on weight gain in a free living setting.

French SA, Mitchell NR, Wolfson J, Harnack LJ, Jeffery RW, Gerlach AF, Blundell JE, Pentel PR.

Obesity (Silver Spring). 2014 Jun;22(6):1400-5. doi: 10.1002/oby.20720. Epub 2014 Feb 19.

18.

Extraverted children are more biased by bowl sizes than introverts.

van Ittersum K, Wansink B.

PLoS One. 2013 Oct 30;8(10):e78224. doi: 10.1371/journal.pone.0078224. eCollection 2013.

19.

Family, community and clinic collaboration to treat overweight and obese children: Stanford GOALS-A randomized controlled trial of a three-year, multi-component, multi-level, multi-setting intervention.

Robinson TN, Matheson D, Desai M, Wilson DM, Weintraub DL, Haskell WL, McClain A, McClure S, Banda JA, Sanders LM, Haydel KF, Killen JD.

Contemp Clin Trials. 2013 Nov;36(2):421-35. doi: 10.1016/j.cct.2013.09.001. Epub 2013 Sep 10.

20.

Visual illusions and plate design: the effects of plate rim widths and rim coloring on perceived food portion size.

McClain AD, van den Bos W, Matheson D, Desai M, McClure SM, Robinson TN.

Int J Obes (Lond). 2014 May;38(5):657-62. doi: 10.1038/ijo.2013.169. Epub 2013 Sep 5.

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