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Items: 1 to 20 of 24

1.

World Health Organization estimates of the global and regional disease burden of four foodborne chemical toxins, 2010: a data synthesis.

Gibb H, Devleesschauwer B, Bolger PM, Wu F, Ezendam J, Cliff J, Zeilmaker M, Verger P, Pitt J, Baines J, Adegoke G, Afshari R, Liu Y, Bokkers B, van Loveren H, Mengelers M, Brandon E, Havelaar AH, Bellinger D.

F1000Res. 2015 Dec 3;4:1393. doi: 10.12688/f1000research.7340.1. eCollection 2015.

2.

Managing nut-induced anaphylaxis: challenges and solutions.

Lomas JM, Järvinen KM.

J Asthma Allergy. 2015 Oct 29;8:115-23. doi: 10.2147/JAA.S89121. eCollection 2015. Review.

3.

Repeat oral food challenges in peanut and tree nut allergic children with a history of mild/moderate reactions.

Wainstein BK, Saad RA.

Asia Pac Allergy. 2015 Jul;5(3):170-6. doi: 10.5415/apallergy.2015.5.3.170. Epub 2015 Jul 29.

4.

Molecular sIgE profile in infants and young children with peanut sensitization and eczema.

Trendelenburg V, Rohrbach A, Schulz G, Schwarz V, Beyer K.

Allergo J Int. 2014;23(5):152-157. Epub 2014 Aug 7.

5.

Jug r 2-reactive CD4(+) T cells have a dominant immune role in walnut allergy.

Archila LD, Jeong D, Pascal M, Bartra J, Juan M, Robinson D, Farrington ML, Kwok WW.

J Allergy Clin Immunol. 2015 Oct;136(4):983-92.e7. doi: 10.1016/j.jaci.2015.01.029. Epub 2015 Mar 13.

PMID:
25772597
6.

Anaphylaxis avoidance and management: educating patients and their caregivers.

Järvinen KM, Celestin J.

J Asthma Allergy. 2014 Jul 10;7:95-104. doi: 10.2147/JAA.S48611. eCollection 2014. Review.

7.

The utility of the ISAC allergen array in the investigation of idiopathic anaphylaxis.

Heaps A, Carter S, Selwood C, Moody M, Unsworth J, Deacock S, Sumar N, Bansal A, Hayman G, El-Shanawany T, Williams P, Kaminski E, Jolles S.

Clin Exp Immunol. 2014 Aug;177(2):483-90. doi: 10.1111/cei.12334.

8.

Pediatric anaphylaxis management in the prehospital setting.

Tiyyagura GK, Arnold L, Cone DC, Langhan M.

Prehosp Emerg Care. 2014 Jan-Mar;18(1):46-51. doi: 10.3109/10903127.2013.825352. Epub 2013 Sep 12.

9.

Beyond labelling: what strategies do nut allergic individuals employ to make food choices? A qualitative study.

Barnett J, Vasileiou K, Gowland MH, Raats MM, Lucas JS.

PLoS One. 2013;8(1):e55293. doi: 10.1371/journal.pone.0055293. Epub 2013 Jan 29.

10.

The strategies that peanut and nut-allergic consumers employ to remain safe when travelling abroad.

Barnett J, Botting N, Gowland MH, Lucas JS.

Clin Transl Allergy. 2012 Jul 9;2(1):12. doi: 10.1186/2045-7022-2-12.

11.

Allergic reactions to foods in preschool-aged children in a prospective observational food allergy study.

Fleischer DM, Perry TT, Atkins D, Wood RA, Burks AW, Jones SM, Henning AK, Stablein D, Sampson HA, Sicherer SH.

Pediatrics. 2012 Jul;130(1):e25-32. doi: 10.1542/peds.2011-1762. Epub 2012 Jun 25.

12.

Socioeconomic factors and epinephrine prescription in children with peanut allergy.

Coombs R, Simons E, Foty RG, Stieb DM, Dell SD.

Paediatr Child Health. 2011 Jun;16(6):341-4.

13.

Not all shellfish "allergy" is allergy!

Woo CK, Bahna SL.

Clin Transl Allergy. 2011 Jun 10;1(1):3. doi: 10.1186/2045-7022-1-3.

14.

Development and validation of educational materials for food allergy.

Sicherer SH, Vargas PA, Groetch ME, Christie L, Carlisle SK, Noone S, Jones SM.

J Pediatr. 2012 Apr;160(4):651-6. doi: 10.1016/j.jpeds.2011.09.056. Epub 2011 Nov 13.

15.

Using 'may contain' labelling to inform food choice: a qualitative study of nut allergic consumers.

Barnett J, Muncer K, Leftwich J, Shepherd R, Raats MM, Gowland MH, Grimshaw K, Lucas JS.

BMC Public Health. 2011 Sep 26;11:734. doi: 10.1186/1471-2458-11-734.

16.

Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel.

NIAID-Sponsored Expert Panel, Boyce JA, Assa'ad A, Burks AW, Jones SM, Sampson HA, Wood RA, Plaut M, Cooper SF, Fenton MJ, Arshad SH, Bahna SL, Beck LA, Byrd-Bredbenner C, Camargo CA Jr, Eichenfield L, Furuta GT, Hanifin JM, Jones C, Kraft M, Levy BD, Lieberman P, Luccioli S, McCall KM, Schneider LC, Simon RA, Simons FE, Teach SJ, Yawn BP, Schwaninger JM.

J Allergy Clin Immunol. 2010 Dec;126(6 Suppl):S1-58. doi: 10.1016/j.jaci.2010.10.007.

17.

Sex Disparity in Food Allergy: Evidence from the PubMed Database.

Kelly C, Gangur V.

J Allergy (Cairo). 2009;2009:159845. doi: 10.1155/2009/159845. Epub 2009 Jul 2.

18.

Food allergy educational needs of pediatric dietitians: a survey by the Consortium of Food Allergy Research.

Groetch ME, Christie L, Vargas PA, Jones SM, Sicherer SH.

J Nutr Educ Behav. 2010 Jul-Aug;42(4):259-64. doi: 10.1016/j.jneb.2009.06.003.

19.

Should Younger Siblings of Peanut-Allergic Children Be Assessed by an Allergist before Being Fed Peanut?

Liem JJ, Huq S, Kozyrskyj AL, Becker AB.

Allergy Asthma Clin Immunol. 2008 Dec 15;4(4):144-9. doi: 10.1186/1710-1492-4-4-144. Epub 2008 Dec 15.

20.

Season of birth and food allergy in children.

Vassallo MF, Banerji A, Rudders SA, Clark S, Mullins RJ, Camargo CA Jr.

Ann Allergy Asthma Immunol. 2010 Apr;104(4):307-13. doi: 10.1016/j.anai.2010.01.019.

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