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Items: 1 to 20 of 93

1.

Work Characteristics as Predictors of Correctional Supervisors' Health Outcomes.

Buden JC, Dugan AG, Namazi S, Huedo-Medina TB, Cherniack MG, Faghri PD.

J Occup Environ Med. 2016 Sep;58(9):e325-34. doi: 10.1097/JOM.0000000000000843.

PMID:
27483335
2.

Health and Pleasure in Consumers' Dietary Food Choices: Individual Differences in the Brain's Value System.

Petit O, Merunka D, Anton JL, Nazarian B, Spence C, Cheok AD, Raccah D, Oullier O.

PLoS One. 2016 Jul 18;11(7):e0156333. doi: 10.1371/journal.pone.0156333. eCollection 2016.

3.

A multi-level intervention in subsidized housing sites to increase fruit and vegetable access and intake: Rationale, design and methods of the 'Live Well, Viva Bien' cluster randomized trial.

Gans KM, Gorham G, Risica PM, Dulin-Keita A, Dionne L, Gao T, Peters S, Principato L.

BMC Public Health. 2016 Jun 28;16:521. doi: 10.1186/s12889-016-3141-7.

4.
5.

Adaptation and Evaluation of the Neighborhood Environment Walkability Scale in India (NEWS-India).

Adlakha D, Hipp JA, Brownson RC.

Int J Environ Res Public Health. 2016 Apr 2;13(4):401. doi: 10.3390/ijerph13040401.

6.

Childhood overweight in Berlin: intra-urban differences and underlying influencing factors.

Lakes T, Burkart K.

Int J Health Geogr. 2016 Mar 22;15:12. doi: 10.1186/s12942-016-0041-0.

7.

The impact of home, work, and church environments on fat intake over time among rural residents: a longitudinal observational study.

Haardörfer R, Alcantara I, Addison A, Glanz K, Kegler MC.

BMC Public Health. 2016 Jan 29;16:90. doi: 10.1186/s12889-016-2764-z.

8.

Minimal change in children's lifestyle behaviours and adiposity following a home-based obesity intervention: results from a pilot study.

Spurrier NJ, Bell L, Wilson A, Lowe E, Golley R, Magarey AA.

BMC Res Notes. 2016 Jan 13;9:26. doi: 10.1186/s13104-015-1796-2.

9.

Food environment and fruit and vegetable intake in a urban population: a multilevel analysis.

Pessoa MC, Mendes LL, Gomes CS, Martins PA, Velasquez-Melendez G.

BMC Public Health. 2015 Oct 5;15:1012. doi: 10.1186/s12889-015-2277-1.

10.

Correlates of dietary behavior in adults: an umbrella review.

Sleddens EF, Kroeze W, Kohl LF, Bolten LM, Velema E, Kaspers P, Kremers SP, Brug J.

Nutr Rev. 2015 Aug;73(8):477-99. doi: 10.1093/nutrit/nuv007. Epub 2015 Jun 22. Review.

11.

Home environment and psychosocial predictors of obesity status among community-residing men and women.

Emery CF, Olson KL, Lee VS, Habash DL, Nasar JL, Bodine A.

Int J Obes (Lond). 2015 Sep;39(9):1401-7. doi: 10.1038/ijo.2015.70. Epub 2015 Apr 28.

12.

Baton Rouge Healthy Eating and Lifestyle Program (BR-HELP): A Pilot Health Promotion Program.

Kennedy BM, Ryan DH, Johnson WD, Harsha DW, Newton RL Jr, Champagne CM, Allen HR, Katzmarzyk PT.

J Prev Interv Community. 2015;43(2):95-108. doi: 10.1080/10852352.2014.973256.

14.

Association of marital status and marital transition with metabolic syndrome: tehran lipid and glucose study.

Hosseinpour-Niazi S, Mirmiran P, Hosseinpanah F, Fallah-Ghohroudy A, Azizi F.

Int J Endocrinol Metab. 2014 Oct 1;12(4):e18980. doi: 10.5812/ijem.18980. eCollection 2014 Oct.

15.

Towards the integration and development of a cross-European research network and infrastructure: the DEterminants of DIet and Physical ACtivity (DEDIPAC) Knowledge Hub.

Lakerveld J, van der Ploeg HP, Kroeze W, Ahrens W, Allais O, Andersen LF, Cardon G, Capranica L, Chastin S, Donnelly A, Ekelund U, Finglas P, Flechtner-Mors M, Hebestreit A, Hendriksen I, Kubiak T, Lanza M, Loyen A, MacDonncha C, Mazzocchi M, Monsivais P, Murphy M, Nöthlings U, O'Gorman DJ, Renner B, Roos G, Schuit AJ, Schulze M, Steinacker J, Stronks K, Volkert D, Van't Veer P, Lien N, De Bourdeaudhuij I, Brug J; DEDIPAC consortium.

Int J Behav Nutr Phys Act. 2014 Nov 22;11:143. doi: 10.1186/s12966-014-0143-7.

16.

The effects of community environmental factors on obesity among Korean adults: a multilevel analysis.

Yoon NH, Kwon S.

Epidemiol Health. 2014 Dec 24;36:e2014036. doi: 10.4178/epih/e2014036. eCollection 2014.

17.

Determinants of dietary behavior among youth: an umbrella review.

Sleddens EF, Kroeze W, Kohl LF, Bolten LM, Velema E, Kaspers PJ, Brug J, Kremers SP.

Int J Behav Nutr Phys Act. 2015 Feb 1;12:7. doi: 10.1186/s12966-015-0164-x. Review.

18.

Effectiveness of a school-based physical activity intervention on obesity in school children: a nonrandomized controlled trial.

Li XH, Lin S, Guo H, Huang Y, Wu L, Zhang Z, Ma J, Wang HJ.

BMC Public Health. 2014 Dec 16;14:1282. doi: 10.1186/1471-2458-14-1282.

19.

A mixed methods inquiry into the determinants of traditional food consumption among three Cree communities of Eeyou Istchee from an ecological perspective.

Gaudin VL, Receveur O, Walz L, Girard F, Potvin L.

Int J Circumpolar Health. 2014 Nov 27;73:24918. doi: 10.3402/ijch.v73.24918. eCollection 2014.

20.

Nutritional strategies of Latino farmworker families with preschool children: identifying leverage points for obesity prevention.

Quandt SA, Grzywacz JG, Trejo G, Arcury TA.

Soc Sci Med. 2014 Dec;123:72-81. doi: 10.1016/j.socscimed.2014.10.029. Epub 2014 Oct 16.

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