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Items: 1 to 20 of 142

1.

Evaluation of a self-administered dietary questionnaire for use in a cohort study.

Jain MG, Harrison L, Howe GR, Miller AB.

Am J Clin Nutr. 1982 Nov;36(5):931-5.

PMID:
6291374
2.
3.

Dietary assessment in Whitehall II: comparison of 7 d diet diary and food-frequency questionnaire and validity against biomarkers.

Brunner E, Stallone D, Juneja M, Bingham S, Marmot M.

Br J Nutr. 2001 Sep;86(3):405-14.

PMID:
11570993
4.

A short dietary questionnaire for use in an epidemiological survey: comparison with weighed dietary records.

Yarnell JW, Fehily AM, Milbank JE, Sweetnam PM, Walker CL.

Hum Nutr Appl Nutr. 1983 Apr;37(2):103-12.

PMID:
6305883
5.

Evaluation of a diet history questionnaire for epidemiologic studies.

Jain M, Howe GR, Johnson KC, Miller AB.

Am J Epidemiol. 1980 Feb;111(2):212-9.

PMID:
7355883
6.
7.

Relative validity and reproducibility of a food frequency dietary questionnaire for use in the Italian EPIC centres.

Pisani P, Faggiano F, Krogh V, Palli D, Vineis P, Berrino F.

Int J Epidemiol. 1997;26 Suppl 1:S152-60.

8.

A semiquantitative food frequency questionnaire for use in epidemiologic research among the elderly: validation by comparison with dietary history.

Grootenhuis PA, Westenbrink S, Sie CM, de Neeling JN, Kok FJ, Bouter LM.

J Clin Epidemiol. 1995 Jul;48(7):859-68.

PMID:
7782793
9.

Validation of a self-administered diet history questionnaire using multiple diet records.

Block G, Woods M, Potosky A, Clifford C.

J Clin Epidemiol. 1990;43(12):1327-35.

PMID:
2254769
10.

Dietary intake estimates in the National Health Interview Survey, 2000: methodology, results, and interpretation.

Thompson FE, Midthune D, Subar AF, McNeel T, Berrigan D, Kipnis V.

J Am Diet Assoc. 2005 Mar;105(3):352-63; quiz 487.

PMID:
15746822
11.
13.
14.

Nutrient and food intake in relation to serum leptin concentration among young Japanese women.

Murakami K, Sasaki S, Takahashi Y, Uenishi K, Yamasaki M, Hayabuchi H, Goda T, Oka J, Baba K, Ohki K, Watanabe R, Sugiyama Y.

Nutrition. 2007 Jun;23(6):461-8.

PMID:
17573997
15.

[Dietary fat and ischemic stroke risk in Northern Portugal].

Monteiro I, Vaz Almeid MD.

Acta Med Port. 2007 Jul-Aug;20(4):307-18. Epub 2007 Nov 15. Portuguese.

16.

Validation and reproducibility of a food frequency questionnaire to assess energy and fat intake in affluent north Indians.

Pandey D, Bhatia V, Boddula R, Singh HK, Bhatia E.

Natl Med J India. 2005 Sep-Oct;18(5):230-5.

PMID:
16433134
17.

Assessment of habitual energy and macronutrient intake in adults: comparison of a seven day food record with a dietary history interview.

Høidrup S, Andreasen AH, Osler M, Pedersen AN, Jørgensen LM, Jørgensen T, Schroll M, Heitmann BL.

Eur J Clin Nutr. 2002 Feb;56(2):105-13.

18.

Dietary intake and nutritional status of children and adolescents in Europe.

Lambert J, Agostoni C, Elmadfa I, Hulshof K, Krause E, Livingstone B, Socha P, Pannemans D, Samartín S.

Br J Nutr. 2004 Oct;92 Suppl 2:S147-211.

PMID:
15522158
19.

Validity and reliability of a new food frequency questionnaire compared to 24 h recalls and biochemical measurements: pilot phase of Golestan cohort study of esophageal cancer.

Malekshah AF, Kimiagar M, Saadatian-Elahi M, Pourshams A, Nouraie M, Goglani G, Hoshiarrad A, Sadatsafavi M, Golestan B, Yoonesi A, Rakhshani N, Fahimi S, Nasrollahzadeh D, Salahi R, Ghafarpour A, Semnani S, Steghens JP, Abnet CC, Kamangar F, Dawsey SM, Brennan P, Boffetta P, Malekzadeh R.

Eur J Clin Nutr. 2006 Aug;60(8):971-7. Epub 2006 Feb 8.

PMID:
16465196
20.

Lack of efficacy of a food-frequency questionnaire in assessing dietary macronutrient intakes in subjects consuming diets of known composition.

Schaefer EJ, Augustin JL, Schaefer MM, Rasmussen H, Ordovas JM, Dallal GE, Dwyer JT.

Am J Clin Nutr. 2000 Mar;71(3):746-51.

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