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Results: 1 to 20 of 95

1.

A randomized trial to manipulate the quality instead of quantity of dietary proteins to influence the markers of satiety.

Bayham BE, Greenway FL, Johnson WD, Dhurandhar NV.

J Diabetes Complications. 2014 Jul-Aug;28(4):547-52. doi: 10.1016/j.jdiacomp.2014.02.002. Epub 2014 Feb 13.

PMID:
24703415
[PubMed - in process]
2.

Variation in the effects of three different breakfast meals on subjective satiety and subsequent intake of energy at lunch and evening meal.

Fallaize R, Wilson L, Gray J, Morgan LM, Griffin BA.

Eur J Nutr. 2013 Jun;52(4):1353-9. doi: 10.1007/s00394-012-0444-z. Epub 2012 Sep 5.

PMID:
22948783
[PubMed - indexed for MEDLINE]
3.

Low glycemic index breakfasts and reduced food intake in preadolescent children.

Warren JM, Henry CJ, Simonite V.

Pediatrics. 2003 Nov;112(5):e414.

PMID:
14595085
[PubMed - indexed for MEDLINE]
4.

Beneficial effects of a higher-protein breakfast on the appetitive, hormonal, and neural signals controlling energy intake regulation in overweight/obese, "breakfast-skipping," late-adolescent girls.

Leidy HJ, Ortinau LC, Douglas SM, Hoertel HA.

Am J Clin Nutr. 2013 Apr;97(4):677-88. doi: 10.3945/ajcn.112.053116. Epub 2013 Feb 27.

PMID:
23446906
[PubMed - indexed for MEDLINE]
Free PMC Article
5.

Consuming eggs for breakfast influences plasma glucose and ghrelin, while reducing energy intake during the next 24 hours in adult men.

Ratliff J, Leite JO, de Ogburn R, Puglisi MJ, VanHeest J, Fernandez ML.

Nutr Res. 2010 Feb;30(2):96-103. doi: 10.1016/j.nutres.2010.01.002.

PMID:
20226994
[PubMed - indexed for MEDLINE]
6.

Short-term effect of eggs on satiety in overweight and obese subjects.

Vander Wal JS, Marth JM, Khosla P, Jen KL, Dhurandhar NV.

J Am Coll Nutr. 2005 Dec;24(6):510-5.

PMID:
16373948
[PubMed - indexed for MEDLINE]
7.

Lupin-enriched bread increases satiety and reduces energy intake acutely.

Lee YP, Mori TA, Sipsas S, Barden A, Puddey IB, Burke V, Hall RS, Hodgson JM.

Am J Clin Nutr. 2006 Nov;84(5):975-80. Erratum in: Am J Clin Nutr. 2007 Apr;85(4):1166.

PMID:
17093146
[PubMed - indexed for MEDLINE]
Free Article
8.

Influence of two breakfast meals differing in glycemic load on satiety, hunger, and energy intake in preschool children.

LaCombe A, Ganji V.

Nutr J. 2010 Nov 12;9:53. doi: 10.1186/1475-2891-9-53.

PMID:
21070678
[PubMed - indexed for MEDLINE]
Free PMC Article
9.

Comparison of the effects of a high- and normal-casein breakfast on satiety, 'satiety' hormones, plasma amino acids and subsequent energy intake.

Veldhorst MA, Nieuwenhuizen AG, Hochstenbach-Waelen A, Westerterp KR, Engelen MP, Brummer RJ, Deutz NE, Westerterp-Plantenga MS.

Br J Nutr. 2009 Jan;101(2):295-303. doi: 10.1017/S0007114508003061. Epub 2008 Jul 18.

PMID:
18634717
[PubMed - indexed for MEDLINE]
10.

A comparison of effects of fish and beef protein on satiety in normal weight men.

Borzoei S, Neovius M, Barkeling B, Teixeira-Pinto A, Rössner S.

Eur J Clin Nutr. 2006 Jul;60(7):897-902. Epub 2006 Feb 15.

PMID:
16482079
[PubMed - indexed for MEDLINE]
11.

Acute effect of oatmeal on subjective measures of appetite and satiety compared to a ready-to-eat breakfast cereal: a randomized crossover trial.

Rebello CJ, Johnson WD, Martin CK, Xie W, O'Shea M, Kurilich A, Bordenave N, Andler S, van Klinken BJ, Chu YF, Greenway FL.

J Am Coll Nutr. 2013;32(4):272-9. doi: 10.1080/07315724.2013.816614.

PMID:
24024772
[PubMed - indexed for MEDLINE]
12.

Hyperglycemia abolishes meal-induced satiety by a dysregulation of ghrelin and peptide YY3-36 in healthy overweight/obese humans.

Knudsen SH, Karstoft K, Solomon TP.

Am J Physiol Endocrinol Metab. 2014 Jan 15;306(2):E225-31. doi: 10.1152/ajpendo.00563.2013. Epub 2013 Dec 3.

PMID:
24302008
[PubMed - indexed for MEDLINE]
13.

Effects of fat, protein, and carbohydrate and protein load on appetite, plasma cholecystokinin, peptide YY, and ghrelin, and energy intake in lean and obese men.

Brennan IM, Luscombe-Marsh ND, Seimon RV, Otto B, Horowitz M, Wishart JM, Feinle-Bisset C.

Am J Physiol Gastrointest Liver Physiol. 2012 Jul;303(1):G129-40. doi: 10.1152/ajpgi.00478.2011. Epub 2012 May 3.

PMID:
22556143
[PubMed - indexed for MEDLINE]
Free Article
14.

Energy and macronutrient composition of breakfast affect gastric emptying of lunch and subsequent food intake, satiety and satiation.

Clegg M, Shafat A.

Appetite. 2010 Jun;54(3):517-23. doi: 10.1016/j.appet.2010.02.005. Epub 2010 Feb 16.

PMID:
20167238
[PubMed - indexed for MEDLINE]
15.

Effects of cereal breakfasts on postprandial glucose, appetite regulation and voluntary energy intake at a subsequent standardized lunch; focusing on rye products.

Rosén LA, Ostman EM, Björck IM.

Nutr J. 2011 Jan 19;10:7. doi: 10.1186/1475-2891-10-7.

PMID:
21247415
[PubMed - indexed for MEDLINE]
Free PMC Article
16.

The effects of high-carbohydrate vs high-fat breakfasts on feelings of fullness and alertness, and subsequent food intake.

Holt SH, Delargy HJ, Lawton CL, Blundell JE.

Int J Food Sci Nutr. 1999 Jan;50(1):13-28.

PMID:
10435117
[PubMed - indexed for MEDLINE]
17.

High protein intake stimulates postprandial GLP1 and PYY release.

van der Klaauw AA, Keogh JM, Henning E, Trowse VM, Dhillo WS, Ghatei MA, Farooqi IS.

Obesity (Silver Spring). 2013 Aug;21(8):1602-7. doi: 10.1002/oby.20154. Epub 2013 May 13.

PMID:
23666746
[PubMed - indexed for MEDLINE]
18.

No effect of a diet with a reduced glycaemic index on satiety, energy intake and body weight in overweight and obese women.

Aston LM, Stokes CS, Jebb SA.

Int J Obes (Lond). 2008 Jan;32(1):160-5. Epub 2007 Oct 9.

PMID:
17923862
[PubMed - indexed for MEDLINE]
Free PMC Article
19.

Comparison of postprandial profiles of ghrelin, active GLP-1, and total PYY to meals varying in fat and carbohydrate and their association with hunger and the phases of satiety.

Gibbons C, Caudwell P, Finlayson G, Webb DL, Hellström PM, Näslund E, Blundell JE.

J Clin Endocrinol Metab. 2013 May;98(5):E847-55. doi: 10.1210/jc.2012-3835. Epub 2013 Mar 18.

PMID:
23509106
[PubMed - indexed for MEDLINE]
20.

Oligofructose promotes satiety in healthy human: a pilot study.

Cani PD, Joly E, Horsmans Y, Delzenne NM.

Eur J Clin Nutr. 2006 May;60(5):567-72.

PMID:
16340949
[PubMed - indexed for MEDLINE]

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