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Items: 1 to 20 of 99

1.

Water extract of the fungi from Fuzhuan brick tea improves the beneficial function on inhibiting fat deposition.

Peng Y, Xiong Z, Li J, Huang JA, Teng C, Gong Y, Liu Z.

Int J Food Sci Nutr. 2014 Aug;65(5):610-4. doi: 10.3109/09637486.2014.898253. Epub 2014 Mar 17.

PMID:
24634994
2.

Fungal community associated with fermentation and storage of Fuzhuan brick-tea.

Xu A, Wang Y, Wen J, Liu P, Liu Z, Li Z.

Int J Food Microbiol. 2011 Mar 15;146(1):14-22. doi: 10.1016/j.ijfoodmicro.2011.01.024. Epub 2011 Feb 2.

PMID:
21345511
3.

Fuzhuanins A and B: the B-ring fission lactones of flavan-3-ols from Fuzhuan brick-tea.

Luo ZM, Du HX, Li LX, An MQ, Zhang ZZ, Wan XC, Bao GH, Zhang L, Ling TJ.

J Agric Food Chem. 2013 Jul 17;61(28):6982-90. doi: 10.1021/jf401724w. Epub 2013 Jul 9.

PMID:
23837839
4.

Anti-obesity and hypolipidemic effects of Fuzhuan brick tea water extract in high-fat diet-induced obese rats.

Li Q, Liu Z, Huang J, Luo G, Liang Q, Wang D, Ye X, Wu C, Wang L, Hu J.

J Sci Food Agric. 2013 Apr;93(6):1310-6. doi: 10.1002/jsfa.5887. Epub 2012 Sep 25.

PMID:
23011925
5.

Green tea seed oil reduces weight gain in C57BL/6J mice and influences adipocyte differentiation by suppressing peroxisome proliferator-activated receptor-gamma.

Kim NH, Choi SK, Kim SJ, Moon PD, Lim HS, Choi IY, Na HJ, An HJ, Myung NY, Jeong HJ, Um JY, Hong SH, Kim HM.

Pflugers Arch. 2008 Nov;457(2):293-302. doi: 10.1007/s00424-008-0537-y. Epub 2008 Aug 12.

PMID:
18696105
6.

A new norisoprenoid and other compounds from Fuzhuan brick tea.

Luo ZM, Ling TJ, Li LX, Zhang ZZ, Zhu HT, Zhang YJ, Wan XC.

Molecules. 2012 Mar 19;17(3):3539-46. doi: 10.3390/molecules17033539.

7.

Effects of aqueous extracts of raw pu-erh tea and ripened pu-erh tea on proliferation and differentiation of 3T3-L1 preadipocytes.

Cao ZH, Yang H, He ZL, Luo C, Xu ZQ, Gu DH, Jia JJ, Ge CR, Lin QY.

Phytother Res. 2013 Aug;27(8):1193-9. doi: 10.1002/ptr.4831. Epub 2012 Oct 2.

PMID:
23027678
8.

Investigation on biochemical compositional changes during the microbial fermentation process of Fu brick tea by LC-MS based metabolomics.

Xu J, Hu FL, Wang W, Wan XC, Bao GH.

Food Chem. 2015 Nov 1;186:176-84. doi: 10.1016/j.foodchem.2014.12.045. Epub 2014 Dec 20.

PMID:
25976808
9.

A new anti-proliferative acylated flavonol glycoside from Fuzhuan brick-tea.

Tian YZ, Liu X, Liu W, Wang WY, Long YH, Zhang L, Xu Y, Bao GH, Wan XC, Ling TJ.

Nat Prod Res. 2016 Feb 17:1-5. [Epub ahead of print]

PMID:
26885750
10.

Extract of Kuding tea prevents high-fat diet-induced metabolic disorders in C57BL/6 mice via liver X receptor (LXR) ╬▓ antagonism.

Fan S, Zhang Y, Hu N, Sun Q, Ding X, Li G, Zheng B, Gu M, Huang F, Sun YQ, Zhou Z, Lu X, Huang C, Ji G.

PLoS One. 2012;7(12):e51007. doi: 10.1371/journal.pone.0051007. Epub 2012 Dec 4.

11.

Green tea (-)-epigallocatechin gallate inhibits insulin stimulation of 3T3-L1 preadipocyte mitogenesis via the 67-kDa laminin receptor pathway.

Ku HC, Chang HH, Liu HC, Hsiao CH, Lee MJ, Hu YJ, Hung PF, Liu CW, Kao YH.

Am J Physiol Cell Physiol. 2009 Jul;297(1):C121-32. doi: 10.1152/ajpcell.00272.2008. Epub 2009 Jan 28.

12.
13.

New triterpenoids and other constituents from a special microbial-fermented tea-Fuzhuan brick tea.

Ling TJ, Wan XC, Ling WW, Zhang ZZ, Xia T, Li DX, Hou RY.

J Agric Food Chem. 2010 Apr 28;58(8):4945-50. doi: 10.1021/jf9043524.

PMID:
20307093
14.

Potential anthelmintics: polyphenols from the tea plant Camellia sinensis L. are lethally toxic to Caenorhabditis elegans.

Mukai D, Matsuda N, Yoshioka Y, Sato M, Yamasaki T.

J Nat Med. 2008 Apr;62(2):155-9. doi: 10.1007/s11418-007-0201-4. Epub 2008 Jan 18.

PMID:
18404315
15.

Suppression of preadipocyte differentiation and promotion of adipocyte death by HIV protease inhibitors.

Dowell P, Flexner C, Kwiterovich PO, Lane MD.

J Biol Chem. 2000 Dec 29;275(52):41325-32.

16.
17.

Multimycotoxin UPLC-MS/MS for tea, herbal infusions and the derived drinkable products.

Monbaliu S, Wu A, Zhang D, Van Peteghem C, De Saeger S.

J Agric Food Chem. 2010 Dec 22;58(24):12664-71. doi: 10.1021/jf1033043. Epub 2010 Dec 1.

PMID:
21121648
18.

Tea catechin suppresses adipocyte differentiation accompanied by down-regulation of PPARgamma2 and C/EBPalpha in 3T3-L1 cells.

Furuyashiki T, Nagayasu H, Aoki Y, Bessho H, Hashimoto T, Kanazawa K, Ashida H.

Biosci Biotechnol Biochem. 2004 Nov;68(11):2353-9.

19.

Pro-bone and antifat effects of green tea and its polyphenol, epigallocatechin, in rat mesenchymal stem cells in vitro.

Ko CH, Siu WS, Wong HL, Shum WT, Fung KP, San Lau CB, Leung PC.

J Agric Food Chem. 2011 Sep 28;59(18):9870-6. doi: 10.1021/jf202015t. Epub 2011 Sep 6.

PMID:
21877759
20.

(-)-Epigallocatechin-3-gallate blocks 3T3-L1 adipose conversion by inhibition of cell proliferation and suppression of adipose phenotype expression.

Chan CY, Wei L, Castro-Mu├▒ozledo F, Koo WL.

Life Sci. 2011 Nov 21;89(21-22):779-85. doi: 10.1016/j.lfs.2011.09.006. Epub 2011 Sep 19.

PMID:
21978785
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