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Results: 1 to 20 of 115

Related Citations for PubMed (Select 24467616)

1.

Betalain and betaine composition of greenhouse- or field-produced beetroot ( Beta vulgaris L.) and inhibition of HepG2 cell proliferation.

Lee EJ, An D, Nguyen CT, Patil BS, Kim J, Yoo KS.

J Agric Food Chem. 2014 Feb 12;62(6):1324-31. doi: 10.1021/jf404648u. Epub 2014 Feb 3.

PMID:
24467616
2.

Antioxidant activity and phenolic content of betalain extracts from intact plants and hairy root cultures of the red beetroot Beta vulgaris cv. Detroit dark red.

Georgiev VG, Weber J, Kneschke EM, Denev PN, Bley T, Pavlov AI.

Plant Foods Hum Nutr. 2010 Jun;65(2):105-11. doi: 10.1007/s11130-010-0156-6.

PMID:
20195764
3.

Beetroot betalain inhibits peroxynitrite-mediated tyrosine nitration and DNA strand cleavage.

Sakihama Y, Maeda M, Hashimoto M, Tahara S, Hashidoko Y.

Free Radic Res. 2012 Jan;46(1):93-9. doi: 10.3109/10715762.2011.641157. Epub 2011 Dec 5.

PMID:
22087762
4.

In vitro digestion of betalainic foods. Stability and bioaccessibility of betaxanthins and betacyanins and antioxidative potential of food digesta.

Tesoriere L, Fazzari M, Angileri F, Gentile C, Livrea MA.

J Agric Food Chem. 2008 Nov 26;56(22):10487-92. doi: 10.1021/jf8017172.

PMID:
18959410
5.

Trans-epithelial transport of the betalain pigments indicaxanthin and betanin across Caco-2 cell monolayers and influence of food matrix.

Tesoriere L, Gentile C, Angileri F, Attanzio A, Tutone M, Allegra M, Livrea MA.

Eur J Nutr. 2013 Apr;52(3):1077-87. doi: 10.1007/s00394-012-0414-5. Epub 2012 Jul 18.

PMID:
22806766
6.

Versatile solvent systems for the separation of betalains from processed Beta vulgaris L. juice using counter-current chromatography.

Spórna-Kucab A, Ignatova S, Garrard I, Wybraniec S.

J Chromatogr B Analyt Technol Biomed Life Sci. 2013 Dec 15;941:54-61. doi: 10.1016/j.jchromb.2013.10.001. Epub 2013 Oct 10.

PMID:
24184837
7.

Betalains and phenolics in red beetroot (Beta vulgaris) peel extracts: extraction and characterisation.

Kujala T, Loponen J, Pihlaja K.

Z Naturforsch C. 2001 May-Jun;56(5-6):343-8.

PMID:
11421447
8.

Antioxidant activities of sicilian prickly pear (Opuntia ficus indica) fruit extracts and reducing properties of its betalains: betanin and indicaxanthin.

Butera D, Tesoriere L, Di Gaudio F, Bongiorno A, Allegra M, Pintaudi AM, Kohen R, Livrea MA.

J Agric Food Chem. 2002 Nov 6;50(23):6895-901.

PMID:
12405794
9.

Betalains in red and yellow varieties of the Andean tuber crop ulluco (Ullucus tuberosus).

Svenson J, Smallfield BM, Joyce NI, Sansom CE, Perry NB.

J Agric Food Chem. 2008 Sep 10;56(17):7730-7. doi: 10.1021/jf8012053. Epub 2008 Jul 29.

PMID:
18662012
10.

Antiradical, antimicrobial and cytotoxic activities of commercial beetroot pomace.

Vulić JJ, Cebović TN, Canadanović VM, Cetković GS, Djilas SM, Canadanović-Brunet JM, Velićanski AS, Cvetković DD, Tumbas VT.

Food Funct. 2013 Apr 30;4(5):713-21. doi: 10.1039/c3fo30315b.

PMID:
23423147
11.

Betalains--a new class of dietary cationized antioxidants.

Kanner J, Harel S, Granit R.

J Agric Food Chem. 2001 Nov;49(11):5178-85.

PMID:
11714300
13.

Betalains, phase II enzyme-inducing components from red beetroot (Beta vulgaris L.) extracts.

Lee CH, Wettasinghe M, Bolling BW, Ji LL, Parkin KL.

Nutr Cancer. 2005;53(1):91-103.

PMID:
16351511
14.
15.

New solvent systems for gradient counter-current chromatography in separation of betanin and its derivatives from processed Beta vulgaris L. juice.

Spórna-Kucab A, Garrard I, Ignatova S, Wybraniec S.

J Chromatogr A. 2015 Feb 6;1380:29-37. doi: 10.1016/j.chroma.2014.12.015. Epub 2014 Dec 12.

PMID:
25595533
16.

Batch and fed-batch production of betalains by red beet (Beta vulgaris) hairy roots in a bubble column reactor.

Pavlov A, Georgiev M, Bley T.

Z Naturforsch C. 2007 May-Jun;62(5-6):439-46.

PMID:
17708452
17.

Urinary pharmacokinetics of betalains following consumption of red beet juice in healthy humans.

Frank T, Stintzing FC, Carle R, Bitsch I, Quaas D, Strass G, Bitsch R, Netzel M.

Pharmacol Res. 2005 Oct;52(4):290-7.

PMID:
15964200
18.

Betanin, a beetroot component, induces nuclear factor erythroid-2-related factor 2-mediated expression of detoxifying/antioxidant enzymes in human liver cell lines.

Krajka-Kuźniak V, Paluszczak J, Szaefer H, Baer-Dubowska W.

Br J Nutr. 2013 Dec;110(12):2138-49. doi: 10.1017/S0007114513001645. Epub 2013 Jun 17.

PMID:
23769299
19.

Identification and quantification of betalains from the fruits of 10 mexican prickly pear cultivars by high-performance liquid chromatography and electrospray ionization mass spectrometry.

Castellanos-Santiago E, Yahia EM.

J Agric Food Chem. 2008 Jul 23;56(14):5758-64. doi: 10.1021/jf800362t. Epub 2008 Jun 26.

PMID:
18578538
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