Format
Items per page
Sort by

Send to:

Choose Destination

Links from PubMed

Items: 1 to 20 of 116

1.

Pharmacokinetics of equol, a soy isoflavone metabolite, changes with the form of equol (dietary versus intestinal production) in ovariectomized rats.

Legette LL, Prasain J, King J, Arabshahi A, Barnes S, Weaver CM.

J Agric Food Chem. 2014 Feb 12;62(6):1294-300. doi: 10.1021/jf400097m. Epub 2014 Jan 29.

2.
3.

Metabolism of dietary soy isoflavones to equol by human intestinal microflora--implications for health.

Yuan JP, Wang JH, Liu X.

Mol Nutr Food Res. 2007 Jul;51(7):765-81. Review.

PMID:
17579894
4.

S-equol, a potent ligand for estrogen receptor beta, is the exclusive enantiomeric form of the soy isoflavone metabolite produced by human intestinal bacterial flora.

Setchell KD, Clerici C, Lephart ED, Cole SJ, Heenan C, Castellani D, Wolfe BE, Nechemias-Zimmer L, Brown NM, Lund TD, Handa RJ, Heubi JE.

Am J Clin Nutr. 2005 May;81(5):1072-9.

5.

Supplemental dietary racemic equol has modest benefits to bone but has mild uterotropic activity in ovariectomized rats.

Legette LL, Martin BR, Shahnazari M, Lee WH, Helferich WG, Qian J, Waters DJ, Arabshahi A, Barnes S, Welch J, Bostwick DG, Weaver CM.

J Nutr. 2009 Oct;139(10):1908-13. doi: 10.3945/jn.109.108225. Epub 2009 Aug 26.

6.

Daidzein and genistein are converted to equol and 5-hydroxy-equol by human intestinal Slackia isoflavoniconvertens in gnotobiotic rats.

Matthies A, Loh G, Blaut M, Braune A.

J Nutr. 2012 Jan;142(1):40-6. doi: 10.3945/jn.111.148247. Epub 2011 Nov 23.

7.

[Microbial conversion of daidzein affects fecal equol concentration and bacterial composition of rats with or without ovariectomy].

Zhang X, Zheng W, Huang S, Yao W.

Wei Sheng Wu Xue Bao. 2012 Jul 4;52(7):866-74. Chinese.

PMID:
23115971
8.

Distribution of isoflavones in samples of serum, liver and mammary glands of rats or pigs fed dietary isoflavones.

Gilani GS, Farmer C, Dyck M, Robertson P, Dahiya J, Sepehr E, Fan L, Nicolidakis H, Curran I, Cooke GM.

Ann Nutr Metab. 2011;58(3):171-80. doi: 10.1159/000328771. Epub 2011 Jun 8.

PMID:
21654164
10.

S-(-)equol production is developmentally regulated and related to early diet composition.

Brown NM, Galandi SL, Summer SS, Zhao X, Heubi JE, King EC, Setchell KD.

Nutr Res. 2014 May;34(5):401-9. doi: 10.1016/j.nutres.2014.03.005. Epub 2014 Apr 5.

PMID:
24916553
11.

S-(-)equol producing status not associated with breast cancer risk among low isoflavone-consuming US postmenopausal women undergoing a physician-recommended breast biopsy.

Virk-Baker MK, Barnes S, Krontiras H, Nagy TR.

Nutr Res. 2014 Feb;34(2):116-25. doi: 10.1016/j.nutres.2013.12.002. Epub 2013 Dec 18.

12.
13.

Dietary soy isoflavone-aglycone lowers food intake in female rats with and without ovariectomy.

Kishida T, Mizushige T, Ohtsu Y, Ishikawa S, Nagamoto M, Izumi T, Obata A, Ebihara K.

Obesity (Silver Spring). 2008 Feb;16(2):290-7. doi: 10.1038/oby.2007.68.

PMID:
18239635
14.

Modulation of soy isoflavones bioavailability and subsequent effects on bone health in ovariectomized rats: the case for equol.

Mathey J, Mardon J, Fokialakis N, Puel C, Kati-Coulibaly S, Mitakou S, Bennetau-Pelissero C, Lamothe V, Davicco MJ, Lebecque P, Horcajada MN, Coxam V.

Osteoporos Int. 2007 May;18(5):671-9. Epub 2007 Feb 28.

PMID:
17333448
16.

A combination of dietary fructooligosaccharides and isoflavone conjugates increases femoral bone mineral density and equol production in ovariectomized mice.

Ohta A, Uehara M, Sakai K, Takasaki M, Adlercreutz H, Morohashi T, Ishimi Y.

J Nutr. 2002 Jul;132(7):2048-54.

17.
18.

Effects of dietary equol administration on ovariectomy induced bone loss in Sprague-Dawley rats.

Rachoń D, Seidlová-Wuttke D, Vortherms T, Wuttke W.

Maturitas. 2007 Nov 20;58(3):308-15. Epub 2007 Oct 24.

PMID:
17961939
19.

Uterotropic effects of dietary equol administration in ovariectomized Sprague-Dawley rats.

Rachoń D, Vortherms T, Seidlová-Wuttke D, Menche A, Wuttke W.

Climacteric. 2007 Oct;10(5):416-26.

PMID:
17852145
20.

Interindividual variation in metabolism of soy isoflavones and lignans: influence of habitual diet on equol production by the gut microflora.

Rowland IR, Wiseman H, Sanders TA, Adlercreutz H, Bowey EA.

Nutr Cancer. 2000;36(1):27-32.

PMID:
10798213
Format
Items per page
Sort by

Send to:

Choose Destination

Supplemental Content

Write to the Help Desk