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Items: 1 to 20 of 104

1.

Dietary thylakoids suppress blood glucose and modulate appetite-regulating hormones in pigs exposed to oral glucose tolerance test.

Montelius C, Szwiec K, Kardas M, Lozinska L, Erlanson-Albertsson C, Pierzynowski S, Rehfeld JF, Weström B.

Clin Nutr. 2014 Dec;33(6):1122-6. doi: 10.1016/j.clnu.2013.12.009. Epub 2013 Dec 31.

2.

Thylakoids suppress appetite by increasing cholecystokinin resulting in lower food intake and body weight in high-fat fed mice.

Köhnke R, Lindqvist A, Göransson N, Emek SC, Albertsson PA, Rehfeld JF, Hultgårdh-Nilsson A, Erlanson-Albertsson C.

Phytother Res. 2009 Dec;23(12):1778-83. doi: 10.1002/ptr.2855.

PMID:
19548286
3.

Supplementation by thylakoids to a high carbohydrate meal decreases feelings of hunger, elevates CCK levels and prevents postprandial hypoglycaemia in overweight women.

Stenblom EL, Montelius C, Östbring K, Håkansson M, Nilsson S, Rehfeld JF, Erlanson-Albertsson C.

Appetite. 2013 Sep;68:118-23. doi: 10.1016/j.appet.2013.04.022. Epub 2013 Apr 28.

4.

Postprandial ghrelin, cholecystokinin, peptide YY, and appetite before and after weight loss in overweight women with and without polycystic ovary syndrome.

Moran LJ, Noakes M, Clifton PM, Wittert GA, Le Roux CW, Ghatei MA, Bloom SR, Norman RJ.

Am J Clin Nutr. 2007 Dec;86(6):1603-10.

5.

Feeding spinach thylakoids to rats modulates the gut microbiota, decreases food intake and affects the insulin response.

Montelius C, Osman N, Weström B, Ahrné S, Molin G, Albertsson PÅ, Erlanson-Albertsson C.

J Nutr Sci. 2013 Jul 24;2:e20. doi: 10.1017/jns.2012.29. eCollection 2013.

6.

Thylakoids promote release of the satiety hormone cholecystokinin while reducing insulin in healthy humans.

Köhnke R, Lindbo A, Larsson T, Lindqvist A, Rayner M, Emek SC, Albertsson PA, Rehfeld JF, Landin-Olsson M, Erlanson-Albertsson C.

Scand J Gastroenterol. 2009;44(6):712-9. doi: 10.1080/00365520902803499.

PMID:
19308799
7.

Energy intake, ghrelin, and cholecystokinin after different carbohydrate and protein preloads in overweight men.

Bowen J, Noakes M, Trenerry C, Clifton PM.

J Clin Endocrinol Metab. 2006 Apr;91(4):1477-83. Epub 2006 Jan 24.

PMID:
16434457
8.
9.

Appetite hormones and energy intake in obese men after consumption of fructose, glucose and whey protein beverages.

Bowen J, Noakes M, Clifton PM.

Int J Obes (Lond). 2007 Nov;31(11):1696-703. Epub 2007 Jun 26.

PMID:
17593904
10.

The effect of a high-MUFA, low-glycaemic index diet and a low-fat diet on appetite and glucose metabolism during a 6-month weight maintenance period.

Sloth B, Due A, Larsen TM, Holst JJ, Heding A, Astrup A.

Br J Nutr. 2009 Jun;101(12):1846-58. doi: 10.1017/S0007114508137710. Epub 2008 Dec 16.

PMID:
19079942
11.

The satiating effect of dietary protein is unrelated to postprandial ghrelin secretion.

Moran LJ, Luscombe-Marsh ND, Noakes M, Wittert GA, Keogh JB, Clifton PM.

J Clin Endocrinol Metab. 2005 Sep;90(9):5205-11. Epub 2005 Jul 12.

PMID:
16014402
12.

Low-glycemic load decreases postprandial insulin and glucose and increases postprandial ghrelin in white but not black women.

Brownley KA, Heymen S, Hinderliter AL, Galanko J, Macintosh B.

J Nutr. 2012 Jul;142(7):1240-5. doi: 10.3945/jn.111.146365. Epub 2012 May 30.

13.

Food form and portion size affect postprandial appetite sensations and hormonal responses in healthy, nonobese, older adults.

Leidy HJ, Apolzan JW, Mattes RD, Campbell WW.

Obesity (Silver Spring). 2010 Feb;18(2):293-9. doi: 10.1038/oby.2009.217. Epub 2009 Jul 23.

14.

Effect of a low-carbohydrate diet on appetite, blood glucose levels, and insulin resistance in obese patients with type 2 diabetes.

Boden G, Sargrad K, Homko C, Mozzoli M, Stein TP.

Ann Intern Med. 2005 Mar 15;142(6):403-11.

PMID:
15767618
15.
16.

Effects of a single bout of aerobic exercise on short-term low-carbohydrate/high-fat intake-induced postprandial glucose metabolism during an oral glucose tolerance test.

Numao S, Kawano H, Endo N, Yamada Y, Konishi M, Takahashi M, Sakamoto S.

Metabolism. 2013 Oct;62(10):1406-15. doi: 10.1016/j.metabol.2013.05.005. Epub 2013 Jun 12.

PMID:
23764436
17.

Gastric emptying rate, glycemic and appetite response to a liquid meal in lean and overweight males.

Zhu Y, Hollis JH.

Int J Food Sci Nutr. 2014 Aug;65(5):615-20. doi: 10.3109/09637486.2013.854747. Epub 2014 Mar 3.

PMID:
24580086
18.

Ghrelin, insulin sensitivity and postprandial glucose disposal in overweight and obese children.

Maffeis C, Bonadonna RC, Consolaro A, Vettor R, Banzato C, Silvagni D, Bogoni G, Pellegrino M, Tatò L.

Eur J Endocrinol. 2006 Jan;154(1):61-8.

19.

Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals.

Pawlak DB, Kushner JA, Ludwig DS.

Lancet. 2004 Aug 28-Sep 3;364(9436):778-85.

PMID:
15337404
20.

High chromium yeast supplementation improves glucose tolerance in pigs by decreasing hepatic extraction of insulin.

Guan X, Matte JJ, Ku PK, Snow JL, Burton JL, Trottier NL.

J Nutr. 2000 May;130(5):1274-9.

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