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Items: 1 to 20 of 103

1.

Advice provided by health professionals regarding precautionary allergen labelling.

Turner PJ, Skypala IJ, Fox AT.

Pediatr Allergy Immunol. 2014 May;25(3):290-2. doi: 10.1111/pai.12178. Epub 2013 Dec 1. No abstract available.

PMID:
24289284
2.

Precautionary allergen labelling following new labelling practice in Australia.

Zurzolo GA, Mathai ML, Koplin JJ, Allen KJ.

J Paediatr Child Health. 2013 Apr;49(4):E306-10. doi: 10.1111/jpc.12138. Epub 2013 Mar 13.

PMID:
23489385
3.

Foods with precautionary allergen labeling in Australia rarely contain detectable allergen.

Zurzolo GA, Koplin JJ, Mathai ML, Taylor SL, Tey D, Allen KJ.

J Allergy Clin Immunol Pract. 2013 Jul-Aug;1(4):401-3. doi: 10.1016/j.jaip.2013.03.002. Epub 2013 Apr 28. No abstract available.

PMID:
24565547
4.

Precautionary allergen labelling: perspectives from key stakeholder groups.

DunnGalvin A, Chan CH, Crevel R, Grimshaw K, Poms R, Schnadt S, Taylor SL, Turner P, Allen KJ, Austin M, Baka A, Baumert JL, Baumgartner S, Beyer K, Bucchini L, Fernández-Rivas M, Grinter K, Houben GF, Hourihane J, Kenna F, Kruizinga AG, Lack G, Madsen CB, Clare Mills EN, Papadopoulos NG, Alldrick A, Regent L, Sherlock R, Wal JM, Roberts G.

Allergy. 2015 Sep;70(9):1039-51. doi: 10.1111/all.12614. Epub 2015 Jun 25. Review.

PMID:
25808296
5.

Information provision for allergic consumers--where are we going with food allergen labelling?

Mills EN, Valovirta E, Madsen C, Taylor SL, Vieths S, Anklam E, Baumgartner S, Koch P, Crevel RW, Frewer L.

Allergy. 2004 Dec;59(12):1262-8. Review.

6.

Unintended allergens in precautionary labelled and unlabelled products pose significant risks to UK allergic consumers.

Remington BC, Baumert JL, Blom WM, Houben GF, Taylor SL, Kruizinga AG.

Allergy. 2015 Jul;70(7):813-9. doi: 10.1111/all.12625. Epub 2015 Apr 24.

PMID:
25846479
7.

Food allergen labelling and consumer confusion.

Sakellariou A, Sinaniotis A, Damianidou L, Papadopoulos NG, Vassilopoulou E.

Allergy. 2010 Apr;65(4):534-5. doi: 10.1111/j.1398-9995.2009.02209.x. Epub 2009 Oct 26. No abstract available.

9.

Review of statutory and voluntary labelling of food allergens.

Boden M, Dadswell R, Hattersley S.

Proc Nutr Soc. 2005 Nov;64(4):475-80. Review.

PMID:
16313690
10.

Perceptions of precautionary labelling among parents of children with food allergy and anaphylaxis.

Zurzolo GA, Koplin JJ, Mathai ML, Tang MK, Allen KJ.

Med J Aust. 2013 Jun 17;198(11):621-3.

PMID:
23919711
11.

Food allergen advisory labeling and product contamination with egg, milk, and peanut.

Ford LS, Taylor SL, Pacenza R, Niemann LM, Lambrecht DM, Sicherer SH.

J Allergy Clin Immunol. 2010 Aug;126(2):384-5. doi: 10.1016/j.jaci.2010.05.034. Review. No abstract available.

PMID:
20621349
12.

Hidden allergens in foods and implications for labelling and clinical care of food allergic patients.

Zurzolo GA, Mathai ML, Koplin JJ, Allen KJ.

Curr Allergy Asthma Rep. 2012 Aug;12(4):292-6. doi: 10.1007/s11882-012-0263-6. Review.

PMID:
22555906
13.

Comparison of international food allergen labeling regulations.

Gendel SM.

Regul Toxicol Pharmacol. 2012 Jul;63(2):279-85. doi: 10.1016/j.yrtph.2012.04.007. Epub 2012 May 4.

PMID:
22565206
14.

Allergen management in the food industry--potential and limitations.

Hischenhuber C.

Mol Nutr Food Res. 2005 Jan;49(1):4-5. No abstract available.

PMID:
15619222
15.

EU regulation: what's new in terms of labelling of food allergens?

Humières J, Wal JM.

Allergy. 2004 Dec;59(12):1259-61. No abstract available.

16.

Prevalence of allergen avoidance advisory statements on packaged processed foods in a supermarket.

Koplin JJ, Osborne NJ, Allen KJ.

Med J Aust. 2010 Oct 4;193(7):426-7. No abstract available.

PMID:
20919979
17.

Scientific criteria and the selection of allergenic foods for product labelling.

Bousquet J, Björkstén B, Bruijnzeel-Koomen CA, Huggett A, Ortolani C, Warner JO, Smith M.

Allergy. 1998;53(47 Suppl):3-21. Review. No abstract available.

18.

"May contain traces of...": hidden food allergens in Australia.

Said M, Weiner JM.

Med J Aust. 2004 Aug 16;181(4):183-4.

PMID:
15310250
19.

Criteria to determine food allergen priority.

Yeung JM, Applebaum RS, Hildwine R.

J Food Prot. 2000 Jul;63(7):982-6. Review.

PMID:
10914674
20.

The new European Community rules on the labeling of allergen ingredients in foodstuffs.

Carreno I.

Food Drug Law J. 2005;60(3):375-91. No abstract available.

PMID:
16304744
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