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Results: 1 to 20 of 101

1.

Evaluation of phytochemical constituents and antioxidant activity of selected actinorhizal fruits growing in the forests of Northeast India.

Goyal AK, Mishra T, Bhattacharya M, Kar P, Sen A.

J Biosci. 2013 Nov;38(4):797-803.

PMID:
24287659
[PubMed - indexed for MEDLINE]
Free Article
2.

Prunus spinosa fresh fruit juice: antioxidant activity in cell-free and cellular systems.

Fraternale D, Giamperi L, Bucchini A, Sestili P, Paolillo M, Ricci D.

Nat Prod Commun. 2009 Dec;4(12):1665-70.

PMID:
20120103
[PubMed - indexed for MEDLINE]
3.

Assessment of total phenolic content and antioxidant potential of methanol extract of Peltophorum pterocarpum (DC.) Backer ex K. Heyne.

Khan M, Rizwani GH, Shareef H, Cavar S, Zia-Ul-Haq M.

Pak J Pharm Sci. 2013 Sep;26(5):967-72.

PMID:
24035954
[PubMed - indexed for MEDLINE]
4.

Antioxidant activity of phenolic and flavonoid compounds in some medicinal plants of India.

Choudhary RK, Swarnkar PL.

Nat Prod Res. 2011 Jul;25(11):1101-9. doi: 10.1080/14786419.2010.498372.

PMID:
21726132
[PubMed - indexed for MEDLINE]
5.

Citrus bergamia juice: phytochemical and technological studies.

Picerno P, Sansone F, Mencherini T, Prota L, Aquino RP, Rastrelli L, Lauro MR.

Nat Prod Commun. 2011 Jul;6(7):951-5.

PMID:
21834231
[PubMed - indexed for MEDLINE]
6.

Evaluation of diverse antioxidant activities of Galium aparine.

Bokhari J, Khan MR, Shabbir M, Rashid U, Jan S, Zai JA.

Spectrochim Acta A Mol Biomol Spectrosc. 2013 Feb;102:24-9. doi: 10.1016/j.saa.2012.09.056. Epub 2012 Oct 13.

PMID:
23211618
[PubMed - indexed for MEDLINE]
7.

Evaluation of in vitro antioxidant potential of aqueous extract of Trapa natans L. fruits.

Malviya N, Jain S, Jain A, Jain S, Gurjar R.

Acta Pol Pharm. 2010 Jul-Aug;67(4):391-6.

PMID:
20635535
[PubMed - indexed for MEDLINE]
Free Article
8.

Total phenolic, total flavonoid content, and antioxidant capacity of the leaves of Meyna spinosa Roxb., an Indian medicinal plant.

Sen S, De B, Devanna N, Chakraborty R.

Chin J Nat Med. 2013 Mar;11(2):149-57. doi: 10.1016/S1875-5364(13)60042-4.

PMID:
23787182
[PubMed - indexed for MEDLINE]
9.

The antioxidant and antiproliferative activities of methanolic extracts from Njavara rice bran.

Rao AS, Reddy SG, Babu PP, Reddy AR.

BMC Complement Altern Med. 2010 Jan 28;10:4. doi: 10.1186/1472-6882-10-4.

PMID:
20109194
[PubMed - indexed for MEDLINE]
Free PMC Article
10.

Effect of extraction solvent/technique on the antioxidant activity of selected medicinal plant extracts.

Sultana B, Anwar F, Ashraf M.

Molecules. 2009 Jun 15;14(6):2167-80. doi: 10.3390/molecules14062167.

PMID:
19553890
[PubMed - indexed for MEDLINE]
Free Article
11.

Antibacterial and antioxidant activities of hydroalcoholic stem bark extract of Schotia latifolia Jacq.

Oyedemi SO, Afolayan AJ.

Asian Pac J Trop Med. 2011 Dec;4(12):952-8. doi: 10.1016/S1995-7645(11)60225-3.

PMID:
22118030
[PubMed - indexed for MEDLINE]
12.

Phenolic compounds from Hypericum calycinum and their antioxidant activity.

Kirmizibekmez H, Bassarello C, Piacente S, Celep E, Atay I, Mercanoğlu G, Yeşilada E.

Nat Prod Commun. 2009 Apr;4(4):531-4.

PMID:
19476000
[PubMed - indexed for MEDLINE]
13.

Variation in antioxidant attributes at three ripening stages of guava (Psidium guajava L.) fruit from different geographical regions of Pakistan.

Gull J, Sultana B, Anwar F, Naseer R, Ashraf M, Ashrafuzzaman M.

Molecules. 2012 Mar 14;17(3):3165-80. doi: 10.3390/molecules17033165.

PMID:
22418924
[PubMed - indexed for MEDLINE]
Free Article
14.

Evaluation of antioxidant and free radical scavenging capacities of some Nigerian indigenous medicinal plants.

Akinmoladun AC, Obuotor EM, Farombi EO.

J Med Food. 2010 Apr;13(2):444-51. doi: 10.1089/jmf.2008.0292.

PMID:
20192848
[PubMed - indexed for MEDLINE]
15.

Variations of antioxidant characteristics and mineral contents in pulp and peel of different apple (Malus domestica Borkh.) cultivars from Pakistan.

Manzoor M, Anwar F, Saari N, Ashraf M.

Molecules. 2012 Jan 4;17(1):390-407. doi: 10.3390/molecules17010390.

PMID:
22217553
[PubMed - indexed for MEDLINE]
Free Article
16.

In vitro antioxidant activity and total phenolic content of the inflorescences, leaves and fruits of Sorbus torminalis (L.) Crantz.

Olszewska MA.

Acta Pol Pharm. 2011 Nov-Dec;68(6):945-53. Erratum in: Acta Pol Pharm. 2012 Jan-Feb;69(1):167.

PMID:
22125961
[PubMed - indexed for MEDLINE]
Free Article
17.

Structure-antioxidant efficiency relationships of phenolic compounds and their contribution to the antioxidant activity of sea buckthorn juice.

Rösch D, Bergmann M, Knorr D, Kroh LW.

J Agric Food Chem. 2003 Jul 16;51(15):4233-9.

PMID:
12848490
[PubMed - indexed for MEDLINE]
18.

Comparative study of the antioxidant and reactive oxygen species scavenging properties in the extracts of the fruits of Terminalia chebula, Terminalia belerica and Emblica officinalis.

Hazra B, Sarkar R, Biswas S, Mandal N.

BMC Complement Altern Med. 2010 May 13;10:20. doi: 10.1186/1472-6882-10-20.

PMID:
20462461
[PubMed - indexed for MEDLINE]
Free PMC Article
19.

Phytochemical analysis and evaluation of antioxidant activities of methanolic extracts of Maytenus emarginata.

Gupta V, Sharma M.

OMICS. 2012 May;16(5):257-62. doi: 10.1089/omi.2011.0051. Epub 2012 Feb 17.

PMID:
22339410
[PubMed - indexed for MEDLINE]
20.

Measurement of antioxidant activity and antioxidant compounds under versatile extraction conditions: I. the immuno-biochemical antioxidant properties of sweet cherry (Prunus avium) extracts.

Hanbali LB, Ghadieh RM, Hasan HA, K Nakhal Y, Haddad JJ.

Antiinflamm Antiallergy Agents Med Chem. 2013 Aug 1;12(2):173-87.

PMID:
23531198
[PubMed - indexed for MEDLINE]

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