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Regression calibration in nutritional epidemiology: example of fat density and total energy in relationship to postmenopausal breast cancer.

Prentice RL, Pettinger M, Tinker LF, Huang Y, Thomson CA, Johnson KC, Beasley J, Anderson G, Shikany JM, Chlebowski RT, Neuhouser ML.

Am J Epidemiol. 2013 Dec 1;178(11):1663-72. doi: 10.1093/aje/kwt198. Epub 2013 Sep 24.


Dietary fat and postmenopausal invasive breast cancer in the National Institutes of Health-AARP Diet and Health Study cohort.

Thiébaut AC, Kipnis V, Chang SC, Subar AF, Thompson FE, Rosenberg PS, Hollenbeck AR, Leitzmann M, Schatzkin A.

J Natl Cancer Inst. 2007 Mar 21;99(6):451-62.


Biomarker-calibrated dietary energy and protein intake associations with diabetes risk among postmenopausal women from the Women's Health Initiative.

Tinker LF, Sarto GE, Howard BV, Huang Y, Neuhouser ML, Mossavar-Rahmani Y, Beasley JM, Margolis KL, Eaton CB, Phillips LS, Prentice RL.

Am J Clin Nutr. 2011 Dec;94(6):1600-6. doi: 10.3945/ajcn.111.018648. Epub 2011 Nov 9.


Biomarker-calibrated energy and protein consumption and cardiovascular disease risk among postmenopausal women.

Prentice RL, Huang Y, Kuller LH, Tinker LF, Horn LV, Stefanick ML, Sarto G, Ockene J, Johnson KC.

Epidemiology. 2011 Mar;22(2):170-9. doi: 10.1097/EDE.0b013e31820839bc.


Dietary fat and fiber in relation to risk of breast cancer. An 8-year follow-up.

Willett WC, Hunter DJ, Stampfer MJ, Colditz G, Manson JE, Spiegelman D, Rosner B, Hennekens CH, Speizer FE.

JAMA. 1992 Oct 21;268(15):2037-44.


A comparison of two dietary instruments for evaluating the fat-breast cancer relationship.

Freedman LS, Potischman N, Kipnis V, Midthune D, Schatzkin A, Thompson FE, Troiano RP, Prentice R, Patterson R, Carroll R, Subar AF.

Int J Epidemiol. 2006 Aug;35(4):1011-21. Epub 2006 May 3.


Dietary fat and breast cancer: comparison of results from food diaries and food-frequency questionnaires in the UK Dietary Cohort Consortium.

Key TJ, Appleby PN, Cairns BJ, Luben R, Dahm CC, Akbaraly T, Brunner EJ, Burley V, Cade JE, Greenwood DC, Stephen AM, Mishra G, Kuh D, Keogh RH, White IR, Bhaniani A, Borgulya G, Mulligan AA, Khaw KT.

Am J Clin Nutr. 2011 Oct;94(4):1043-52. doi: 10.3945/ajcn.111.015735. Epub 2011 Aug 24.


Low-fat dietary pattern and risk of invasive breast cancer: the Women's Health Initiative Randomized Controlled Dietary Modification Trial.

Prentice RL, Caan B, Chlebowski RT, Patterson R, Kuller LH, Ockene JK, Margolis KL, Limacher MC, Manson JE, Parker LM, Paskett E, Phillips L, Robbins J, Rossouw JE, Sarto GE, Shikany JM, Stefanick ML, Thomson CA, Van Horn L, Vitolins MZ, Wactawski-Wende J, Wallace RB, Wassertheil-Smoller S, Whitlock E, Yano K, Adams-Campbell L, Anderson GL, Assaf AR, Beresford SA, Black HR, Brunner RL, Brzyski RG, Ford L, Gass M, Hays J, Heber D, Heiss G, Hendrix SL, Hsia J, Hubbell FA, Jackson RD, Johnson KC, Kotchen JM, LaCroix AZ, Lane DS, Langer RD, Lasser NL, Henderson MM.

JAMA. 2006 Feb 8;295(6):629-42.


Use of recovery biomarkers to calibrate nutrient consumption self-reports in the Women's Health Initiative.

Neuhouser ML, Tinker L, Shaw PA, Schoeller D, Bingham SA, Horn LV, Beresford SA, Caan B, Thomson C, Satterfield S, Kuller L, Heiss G, Smit E, Sarto G, Ockene J, Stefanick ML, Assaf A, Runswick S, Prentice RL.

Am J Epidemiol. 2008 May 15;167(10):1247-59. doi: 10.1093/aje/kwn026. Epub 2008 Mar 15.


Biomarker-calibrated energy and protein consumption and increased cancer risk among postmenopausal women.

Prentice RL, Shaw PA, Bingham SA, Beresford SA, Caan B, Neuhouser ML, Patterson RE, Stefanick ML, Satterfield S, Thomson CA, Snetselaar L, Thomas A, Tinker LF.

Am J Epidemiol. 2009 Apr 15;169(8):977-89. doi: 10.1093/aje/kwp008. Epub 2009 Mar 3.


Dietary fat and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition.

Sieri S, Krogh V, Ferrari P, Berrino F, Pala V, Thiébaut AC, Tjønneland A, Olsen A, Overvad K, Jakobsen MU, Clavel-Chapelon F, Chajes V, Boutron-Ruault MC, Kaaks R, Linseisen J, Boeing H, Nöthlings U, Trichopoulou A, Naska A, Lagiou P, Panico S, Palli D, Vineis P, Tumino R, Lund E, Kumle M, Skeie G, González CA, Ardanaz E, Amiano P, Tormo MJ, Martínez-García C, Quirós JR, Berglund G, Gullberg B, Hallmans G, Lenner P, Bueno-de-Mesquita HB, van Duijnhoven FJ, Peeters PH, van Gils CH, Key TJ, Crowe FL, Bingham S, Khaw KT, Rinaldi S, Slimani N, Jenab M, Norat T, Riboli E.

Am J Clin Nutr. 2008 Nov;88(5):1304-12.


Fat, caloric intake, and obesity: lifestyle risk factors for breast cancer.

Greenwald P, Sherwood K, McDonald SS.

J Am Diet Assoc. 1997 Jul;97(7 Suppl):S24-30. Review.


An exploratory study of respiratory quotient calibration and association with postmenopausal breast cancer.

Prentice RL, Neuhouser ML, Tinker LF, Pettinger M, Thomson CA, Mossavar-Rahmani Y, Thomas F, Qi L, Huang Y.

Cancer Epidemiol Biomarkers Prev. 2013 Dec;22(12):2374-83. doi: 10.1158/1055-9965.EPI-13-0511. Epub 2013 Oct 9.


Dietary cadmium and risk of invasive postmenopausal breast cancer in the VITAL cohort.

Adams SV, Newcomb PA, White E.

Cancer Causes Control. 2012 Jun;23(6):845-54. doi: 10.1007/s10552-012-9953-6. Epub 2012 Apr 20.


Energy balance and breast cancer risk: a prospective cohort study.

Silvera SA, Jain M, Howe GR, Miller AB, Rohan TE.

Breast Cancer Res Treat. 2006 May;97(1):97-106. Epub 2005 Dec 1.


Dietary fat and postmenopausal breast cancer.

Kushi LH, Sellers TA, Potter JD, Nelson CL, Munger RG, Kaye SA, Folsom AR.

J Natl Cancer Inst. 1992 Jul 15;84(14):1092-9.


A comparison of prospective and retrospective assessments of diet in the study of breast cancer.

Giovannucci E, Stampfer MJ, Colditz GA, Manson JE, Rosner BA, Longnecker M, Speizer FE, Willett WC.

Am J Epidemiol. 1993 Mar 1;137(5):502-11.

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