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Results: 1 to 20 of 103

1.

Understanding the impact of crop and food production on the water environment--using sugar as a model.

Hess T, Aldaya M, Fawell J, Franceschini H, Ober E, Schaub R, Schulze-Aurich J.

J Sci Food Agric. 2014 Jan 15;94(1):2-8. doi: 10.1002/jsfa.6369. Epub 2013 Sep 19. Review.

PMID:
24038095
[PubMed - indexed for MEDLINE]
Free Article
2.

Environmental impacts of water use in global crop production: hotspots and trade-offs with land use.

Pfister S, Bayer P, Koehler A, Hellweg S.

Environ Sci Technol. 2011 Jul 1;45(13):5761-8. doi: 10.1021/es1041755. Epub 2011 Jun 6.

PMID:
21644578
[PubMed - indexed for MEDLINE]
3.

Balanced nitrogen economy as a flexible strategy on yield stabilizing and quality of aquatic food crops in wetland ecosystem.

Puste AM, Sarkar PK, Das DK.

Sci China C Life Sci. 2005 Sep;48 Suppl 2:980-7. doi: 10.1007/BF03187136.

PMID:
20549452
[PubMed - indexed for MEDLINE]
4.

Increasing water productivity on Vertisols: implications for environmental sustainability.

Jiru M, Van Ranst E.

J Sci Food Agric. 2010 Oct;90(13):2276-81. doi: 10.1002/jsfa.4082.

PMID:
20648525
[PubMed - indexed for MEDLINE]
5.

Agronomic aspects and environmental impact of reusing marginal water in irrigation: a case study from Egypt.

El-Mowelhi NM, Abo Soliman SM, Barbary SM, El-Shahawy MI.

Water Sci Technol. 2006;53(9):229-37.

PMID:
16841747
[PubMed - indexed for MEDLINE]
6.

Conducting an agricultural life cycle assessment: challenges and perspectives.

Caffrey KR, Veal MW.

ScientificWorldJournal. 2013 Dec 10;2013:472431. doi: 10.1155/2013/472431. Review.

PMID:
24391463
[PubMed - indexed for MEDLINE]
Free PMC Article
7.

Human and ecosystem health: the environment-agriculture connection in developing countries.

Graber DR, Jones WJ, Johnson JA.

J Agromedicine. 1995;2(3):47-64.

PMID:
12291328
[PubMed - indexed for MEDLINE]
8.

Projected water consumption in future global agriculture: scenarios and related impacts.

Pfister S, Bayer P, Koehler A, Hellweg S.

Sci Total Environ. 2011 Sep 15;409(20):4206-16. doi: 10.1016/j.scitotenv.2011.07.019. Epub 2011 Aug 15.

PMID:
21840571
[PubMed - indexed for MEDLINE]
9.

A global and spatially explicit assessment of climate change impacts on crop production and consumptive water use.

Liu J, Folberth C, Yang H, Röckström J, Abbaspour K, Zehnder AJ.

PLoS One. 2013;8(2):e57750. doi: 10.1371/journal.pone.0057750. Epub 2013 Feb 27.

PMID:
23460901
[PubMed - indexed for MEDLINE]
Free PMC Article
10.

Wastewater irrigation and environmental health: implications for water governance and public policy.

Hanjra MA, Blackwell J, Carr G, Zhang F, Jackson TM.

Int J Hyg Environ Health. 2012 Apr;215(3):255-69. doi: 10.1016/j.ijheh.2011.10.003. Epub 2011 Nov 16.

PMID:
22093903
[PubMed - indexed for MEDLINE]
11.

Comparing the yields of organic and conventional agriculture.

Seufert V, Ramankutty N, Foley JA.

Nature. 2012 May 10;485(7397):229-32. doi: 10.1038/nature11069.

PMID:
22535250
[PubMed - indexed for MEDLINE]
12.

[Water-saving mechanisms of intercropping system in improving cropland water use efficiency].

Zhang FY, Wu PT, Zhao XN, Cheng XF.

Ying Yong Sheng Tai Xue Bao. 2012 May;23(5):1400-6. Review. Chinese.

PMID:
22919855
[PubMed - indexed for MEDLINE]
13.

Integrated assessment of policy interventions for promoting sustainable irrigation in semi-arid environments: a hydro-economic modeling approach.

Blanco-Gutiérrez I, Varela-Ortega C, Purkey DR.

J Environ Manage. 2013 Oct 15;128:144-60. doi: 10.1016/j.jenvman.2013.04.037. Epub 2013 Jun 1.

PMID:
23732193
[PubMed - indexed for MEDLINE]
14.

Agricultural sustainability: concepts, principles and evidence.

Pretty J.

Philos Trans R Soc Lond B Biol Sci. 2008 Feb 12;363(1491):447-65. Review.

PMID:
17652074
[PubMed - indexed for MEDLINE]
Free PMC Article
15.

Agricultural modifications of hydrological flows create ecological surprises.

Gordon LJ, Peterson GD, Bennett EM.

Trends Ecol Evol. 2008 Apr;23(4):211-9. doi: 10.1016/j.tree.2007.11.011. Epub 2008 Mar 4.

PMID:
18308425
[PubMed - indexed for MEDLINE]
16.

Integrated soil-crop system management: reducing environmental risk while increasing crop productivity and improving nutrient use efficiency in China.

Zhang F, Cui Z, Fan M, Zhang W, Chen X, Jiang R.

J Environ Qual. 2011 Jul-Aug;40(4):1051-7. doi: 10.2134/jeq2010.0292.

PMID:
21712573
[PubMed - indexed for MEDLINE]
17.

Improving water use in crop production.

Morison JI, Baker NR, Mullineaux PM, Davies WJ.

Philos Trans R Soc Lond B Biol Sci. 2008 Feb 12;363(1491):639-58. Review.

PMID:
17652070
[PubMed - indexed for MEDLINE]
Free PMC Article
18.

[A virtual water analysis for agricultural production and food security].

Ke B, Liu WH, Duan GM, Yan Y, Deng HB, Zhao JZ.

Huan Jing Ke Xue. 2004 Mar;25(2):32-6. Chinese.

PMID:
15202230
[PubMed - indexed for MEDLINE]
19.

Enhancing agricultural productivity and rural incomes through sustainable use of natural resources in the semi arid tropics.

Wani SP, Dixin Y, Li Z, Dar WD, Chander G.

J Sci Food Agric. 2012 Mar 30;92(5):1054-63. doi: 10.1002/jsfa.4721. Epub 2011 Dec 1.

PMID:
22131253
[PubMed - indexed for MEDLINE]
20.

The water footprint of sweeteners and bio-ethanol.

Gerbens-Leenes W, Hoekstra AY.

Environ Int. 2012 Apr;40:202-11. doi: 10.1016/j.envint.2011.06.006. Epub 2011 Jul 29. Review.

PMID:
21802146
[PubMed - indexed for MEDLINE]

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