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Items: 1 to 20 of 108

1.

Particle tracking microrheology of purified gastrointestinal mucins.

Georgiades P, Pudney PD, Thornton DJ, Waigh TA.

Biopolymers. 2014 Apr;101(4):366-77. doi: 10.1002/bip.22372.

2.

Helicobacter pylori moves through mucus by reducing mucin viscoelasticity.

Celli JP, Turner BS, Afdhal NH, Keates S, Ghiran I, Kelly CP, Ewoldt RH, McKinley GH, So P, Erramilli S, Bansil R.

Proc Natl Acad Sci U S A. 2009 Aug 25;106(34):14321-6. doi: 10.1073/pnas.0903438106. Epub 2009 Aug 11.

3.

Rheology of gastric mucin exhibits a pH-dependent sol-gel transition.

Celli JP, Turner BS, Afdhal NH, Ewoldt RH, McKinley GH, Bansil R, Erramilli S.

Biomacromolecules. 2007 May;8(5):1580-6. Epub 2007 Apr 3.

PMID:
17402780
4.

A combined small-angle X-ray and neutron scattering study of the structure of purified soluble gastrointestinal mucins.

Georgiades P, di Cola E, Heenan RK, Pudney PD, Thornton DJ, Waigh TA.

Biopolymers. 2014 Dec;101(12):1154-64. doi: 10.1002/bip.22523.

5.

Molecular structure and rheological properties of short-side-chain heavily glycosylated porcine stomach mucin.

Yakubov GE, Papagiannopoulos A, Rat E, Easton RL, Waigh TA.

Biomacromolecules. 2007 Nov;8(11):3467-77. Epub 2007 Oct 2.

PMID:
17910495
6.
7.

Viscoelastic properties and dynamics of porcine gastric mucin.

Celli J, Gregor B, Turner B, Afdhal NH, Bansil R, Erramilli S.

Biomacromolecules. 2005 May-Jun;6(3):1329-33.

PMID:
15877349
8.

Viscoelastic properties of solutions of ovine submaxillary mucin.

Soby LM, Jamieson AM, Blackwell J, Jentoft N.

Biopolymers. 1990 Aug 15-Sep;29(10-11):1359-66.

PMID:
2361150
9.

Atomic force microscopy reveals aggregation of gastric mucin at low pH.

Hong Z, Chasan B, Bansil R, Turner BS, Bhaskar KR, Afdhal NH.

Biomacromolecules. 2005 Nov-Dec;6(6):3458-66.

PMID:
16283779
10.

Comparative rheological investigation of crude gastric mucin and natural gastric mucus.

Kocevar-Nared J, Kristl J, Smid-Korbar J.

Biomaterials. 1997 May;18(9):677-81.

PMID:
9151999
11.

Viscoelastic properties of human tracheobronchial mucin in aqueous solution.

McCullagh CM, Jamieson AM, Blackwell J, Gupta R.

Biopolymers. 1995 Feb;35(2):149-59.

PMID:
7696561
12.
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14.

Profound increase in viscosity and aggregation of pig gastric mucin at low pH.

Bhaskar KR, Gong DH, Bansil R, Pajevic S, Hamilton JA, Turner BS, LaMont JT.

Am J Physiol. 1991 Nov;261(5 Pt 1):G827-32.

PMID:
1719823
15.

Effect of pH on the association behavior in aqueous solutions of pig gastric mucin.

Maleki A, Lafitte G, Kjøniksen AL, Thuresson K, Nyström B.

Carbohydr Res. 2008 Feb 4;343(2):328-40. Epub 2007 Oct 13.

PMID:
18048017
16.

Gelation of fractionated canine submaxillary mucin in a chaotropic solvent.

McCullagh CM, Gupta R, Jamieson AM, Blackwell J.

Int J Biol Macromol. 1996 Jun;18(4):247-53.

PMID:
8739128
17.

pH-dependent conformational change of gastric mucin leads to sol-gel transition.

Cao X, Bansil R, Bhaskar KR, Turner BS, LaMont JT, Niu N, Afdhal NH.

Biophys J. 1999 Mar;76(3):1250-8.

18.

Effects of lipid on the structure and rheology of gels formed by canine submaxillary mucin.

Rogunova MA, Blackwell J, Jamieson AM, Pasumar-Thy M, Gerken TA.

Biorheology. 1997 Jul-Oct;34(4-5):295-308.

PMID:
9578805
19.

Tea derived galloylated polyphenols cross-link purified gastrointestinal mucins.

Georgiades P, Pudney PD, Rogers S, Thornton DJ, Waigh TA.

PLoS One. 2014 Aug 27;9(8):e105302. doi: 10.1371/journal.pone.0105302. eCollection 2014.

20.
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