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Items: 1 to 20 of 258

1.

Association of supermarket characteristics with the body mass index of their shoppers.

Lear SA, Gasevic D, Schuurman N.

Nutr J. 2013 Aug 13;12:117. doi: 10.1186/1475-2891-12-117.

2.

Associations of supermarket characteristics with weight status and body fat: a multilevel analysis of individuals within supermarkets (RECORD study).

Chaix B, Bean K, Daniel M, Zenk SN, Kestens Y, Charreire H, Leal C, Thomas F, Karusisi N, Weber C, Oppert JM, Simon C, Merlo J, Pannier B.

PLoS One. 2012;7(4):e32908. doi: 10.1371/journal.pone.0032908. Epub 2012 Apr 4.

3.

Urban food environments and residents' shopping behaviors.

Cannuscio CC, Tappe K, Hillier A, Buttenheim A, Karpyn A, Glanz K.

Am J Prev Med. 2013 Nov;45(5):606-14. doi: 10.1016/j.amepre.2013.06.021.

PMID:
24139774
4.

Do 'food deserts' influence fruit and vegetable consumption?--A cross-sectional study.

Pearson T, Russell J, Campbell MJ, Barker ME.

Appetite. 2005 Oct;45(2):195-7.

PMID:
15927303
5.

Healthy food access for urban food desert residents: examination of the food environment, food purchasing practices, diet and BMI.

Dubowitz T, Zenk SN, Ghosh-Dastidar B, Cohen DA, Beckman R, Hunter G, Steiner ED, Collins RL.

Public Health Nutr. 2015 Aug;18(12):2220-30. doi: 10.1017/S1368980014002742. Epub 2014 Dec 5.

6.

Obtaining fruit and vegetables for the lowest prices: pricing survey of different outlets and geographical analysis of competition effects.

Pearson AL, Winter PR, McBreen B, Stewart G, Roets R, Nutsford D, Bowie C, Donnellan N, Wilson N.

PLoS One. 2014 Mar 20;9(3):e89775. doi: 10.1371/journal.pone.0089775. eCollection 2014.

7.

Access to supermarkets and fruit and vegetable consumption.

Aggarwal A, Cook AJ, Jiao J, Seguin RA, Vernez Moudon A, Hurvitz PM, Drewnowski A.

Am J Public Health. 2014 May;104(5):917-23. doi: 10.2105/AJPH.2013.301763. Epub 2014 Mar 13.

8.

Associations of built food environment with body mass index and waist circumference among youth with diabetes.

Lamichhane AP, Puett R, Porter DE, Bottai M, Mayer-Davis EJ, Liese AD.

Int J Behav Nutr Phys Act. 2012 Jun 29;9:81. doi: 10.1186/1479-5868-9-81.

9.

The relationship between diet and perceived and objective access to supermarkets among low-income housing residents.

Caspi CE, Kawachi I, Subramanian SV, Adamkiewicz G, Sorensen G.

Soc Sci Med. 2012 Oct;75(7):1254-62. doi: 10.1016/j.socscimed.2012.05.014. Epub 2012 Jun 9. Erratum in: Soc Sci Med. 2012 Dec;75(12):2540.

10.

Positive attitude toward healthy eating predicts higher diet quality at all cost levels of supermarkets.

Aggarwal A, Monsivais P, Cook AJ, Drewnowski A.

J Acad Nutr Diet. 2014 Feb;114(2):266-72. doi: 10.1016/j.jand.2013.06.006. Epub 2013 Aug 2.

11.
12.

Associations between access to farmers' markets and supermarkets, shopping patterns, fruit and vegetable consumption and health indicators among women of reproductive age in eastern North Carolina, U.S.A.

Jilcott Pitts SB, Wu Q, McGuirt JT, Crawford TW, Keyserling TC, Ammerman AS.

Public Health Nutr. 2013 Nov;16(11):1944-52. doi: 10.1017/S1368980013001389. Epub 2013 May 24.

13.

Does transportation mode modify associations between distance to food store, fruit and vegetable consumption, and BMI in low-income neighborhoods?

Fuller D, Cummins S, Matthews SA.

Am J Clin Nutr. 2013 Jan;97(1):167-72. doi: 10.3945/ajcn.112.036392. Epub 2012 Nov 28.

14.

Evaluation of a supermarket intervention to increase consumption of fruits and vegetables.

Kristal AR, Goldenhar L, Muldoon J, Morton RF.

Am J Health Promot. 1997 Jul-Aug;11(6):422-5.

PMID:
10168262
15.

Convenience stores are the key food environment influence on nutrients available from household food supplies in Texas Border Colonias.

Sharkey JR, Dean WR, Nalty CC, Xu J.

BMC Public Health. 2013 Jan 17;13:45. doi: 10.1186/1471-2458-13-45.

16.

Strategies to promote healthier food purchases: a pilot supermarket intervention study.

Ni Mhurchu C, Blakely T, Wall J, Rodgers A, Jiang Y, Wilton J.

Public Health Nutr. 2007 Jun;10(6):608-15. Epub 2007 Mar 5.

PMID:
17381930
17.

Fresh market to supermarket: nutrition transition insights from Chiang Mai, Thailand.

Isaacs BA, Dixon J, Banwell C.

Public Health Nutr. 2010 Jun;13(6):893-7. doi: 10.1017/S1368980009993260. Epub 2010 Jan 28.

PMID:
20105390
18.
19.

Access to food source and food source use are associated with healthy and unhealthy food-purchasing behaviours among low-income African-American adults in Baltimore City.

D'Angelo H, Suratkar S, Song HJ, Stauffer E, Gittelsohn J.

Public Health Nutr. 2011 Sep;14(9):1632-9. doi: 10.1017/S1368980011000498. Epub 2011 Mar 31.

PMID:
21450140
20.

Fruit and vegetable intake in African Americans income and store characteristics.

Zenk SN, Schulz AJ, Hollis-Neely T, Campbell RT, Holmes N, Watkins G, Nwankwo R, Odoms-Young A.

Am J Prev Med. 2005 Jul;29(1):1-9.

PMID:
15958245
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