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Items: 1 to 20 of 171

1.

Outbreak-associated Salmonella enterica serotypes and food Commodities, United States, 1998-2008.

Jackson BR, Griffin PM, Cole D, Walsh KA, Chai SJ.

Emerg Infect Dis. 2013 Aug;19(8):1239-44. doi: 10.3201/eid1908.121511.

2.

Surveillance for foodborne disease outbreaks - United States, 1998-2008.

Gould LH, Walsh KA, Vieira AR, Herman K, Williams IT, Hall AJ, Cole D; Centers for Disease Control and Prevention.

MMWR Surveill Summ. 2013 Jun 28;62(2):1-34.

3.

Salmonella serotypes isolated from nonhuman sources in São Paulo, Brazil, from 1996 through 2000.

Tavechio AT, Ghilardi AC, Peresi JT, Fuzihara TO, Yonamine EK, Jakabi M, Fernandes SA.

J Food Prot. 2002 Jun;65(6):1041-4.

PMID:
12092719
4.

Salmonella in chicken meat, eggs and humans; Adelaide, South Australia, 2008.

Fearnley E, Raupach J, Lagala F, Cameron S.

Int J Food Microbiol. 2011 Apr 29;146(3):219-27. doi: 10.1016/j.ijfoodmicro.2011.02.004. Epub 2011 Mar 21.

PMID:
21429610
5.

Application of Bayesian techniques to model the burden of human salmonellosis attributable to U.S. food commodities at the point of processing: adaptation of a Danish model.

Guo C, Hoekstra RM, Schroeder CM, Pires SM, Ong KL, Hartnett E, Naugle A, Harman J, Bennett P, Cieslak P, Scallan E, Rose B, Holt KG, Kissler B, Mbandi E, Roodsari R, Angulo FJ, Cole D.

Foodborne Pathog Dis. 2011 Apr;8(4):509-16. doi: 10.1089/fpd.2010.0714. Epub 2011 Jan 16.

6.
7.

Salmonella enteritidis in Argentina.

Caffer MI, Eiguer T.

Int J Food Microbiol. 1994 Jan;21(1-2):15-9.

PMID:
8155472
8.

Salmonellosis outbreak due to chicken contact leading to a foodborne outbreak associated with infected delicatessen workers.

Hedican E, Miller B, Ziemer B, LeMaster P, Jawahir S, Leano F, Smith K.

Foodborne Pathog Dis. 2010 Aug;7(8):995-7. doi: 10.1089/fpd.2009.0495.

PMID:
20470192
9.

Gastrointestinal microbial ecology and the safety of our food supply as related to Salmonella.

Callaway TR, Edrington TS, Anderson RC, Byrd JA, Nisbet DJ.

J Anim Sci. 2008 Apr;86(14 Suppl):E163-72. Epub 2007 Sep 18. Review.

10.

Salmonellosis and meat purchased at live-bird and animal-slaughter markets, United States, 2007-2012.

Imanishi M, Anderson TC, Routh J, Brown C, Conidi G, Glenn L, Reddy V, Waechter H, Malavet M, Nyaku M, Bohm S, Bidol S, Arends K, Saupe A, Higa J, Nguyen TA, Pringle J, Behravesh CB, Bosch S.

Emerg Infect Dis. 2014 Jan;20(1):167-9. doi: 10.3201/eid2001.131179. No abstract available.

11.

Salmonella enteritidis infections, United States, 1985-1999.

Patrick ME, Adcock PM, Gomez TM, Altekruse SF, Holland BH, Tauxe RV, Swerdlow DL.

Emerg Infect Dis. 2004 Jan;10(1):1-7.

12.

[Study on the epidemiological characteristics and molecular typing of Salmonella enterica subsp. enterica serovar Senftenberg in Shanghai].

Xu XB, Yuan ZA, Jin HM, Xiao WJ, Gu BK, Chen M, Ran L, Diao BW, Cui ZG, Hu QH, Kan B.

Zhonghua Liu Xing Bing Xue Za Zhi. 2009 Sep;30(9):933-7. Chinese.

PMID:
20193231
13.

A registry-based study on the association between human salmonellosis and routinely collected parameters in Michigan, 1995-2001.

Arshad MM, Wilkins MJ, Downes FP, Rahbar MH, Erskine RJ, Boulton ML, Saeed AM.

Foodborne Pathog Dis. 2007 Spring;4(1):16-25.

PMID:
17378704
14.

A comparison of Salmonella enteritidis phage types from egg-associated outbreaks and implicated laying flocks.

Altekruse S, Koehler J, Hickman-Brenner F, Tauxe RV, Ferris K.

Epidemiol Infect. 1993 Feb;110(1):17-22.

15.

Attribution of foodborne illnesses, hospitalizations, and deaths to food commodities by using outbreak data, United States, 1998-2008.

Painter JA, Hoekstra RM, Ayers T, Tauxe RV, Braden CR, Angulo FJ, Griffin PM.

Emerg Infect Dis. 2013 Mar;19(3):407-15. doi: 10.3201/eid1903.111866.

16.

Multistate foodborne disease outbreaks associated with raw tomatoes, United States, 1990-2010: a recurring public health problem.

Bennett SD, Littrell KW, Hill TA, Mahovic M, Behravesh CB.

Epidemiol Infect. 2015 May;143(7):1352-9. doi: 10.1017/S0950268814002167. Epub 2014 Aug 28.

PMID:
25167220
17.

An outbreak of multiple serotypes of salmonella in New Zealand linked to consumption of contaminated tahini imported from Turkey.

Paine S, Thornley C, Wilson M, Dufour M, Sexton K, Miller J, King G, Bell S, Bandaranayake D, Mackereth G.

Foodborne Pathog Dis. 2014 Nov;11(11):887-92. doi: 10.1089/fpd.2014.1773.

PMID:
25393669
18.

[Significance of Salmonella enteritidis in outbreaks of diseases transmitted by foods in Argentina, 1986-1988].

Eiguer T, Caffer MI, Fronchkowsky GB.

Rev Argent Microbiol. 1990 Jan-Mar;22(1):31-6. Spanish.

PMID:
2274662
19.

A Bayesian approach to quantify the contribution of animal-food sources to human salmonellosis.

Hald T, Vose D, Wegener HC, Koupeev T.

Risk Anal. 2004 Feb;24(1):255-69.

PMID:
15028016
20.

International spread of multidrug-resistant Salmonella Schwarzengrund in food products.

Aarestrup FM, Hendriksen RS, Lockett J, Gay K, Teates K, McDermott PF, White DG, Hasman H, Sørensen G, Bangtrakulnonth A, Pornreongwong S, Pulsrikarn C, Angulo FJ, Gerner-Smidt P.

Emerg Infect Dis. 2007 May;13(5):726-31.

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