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Items: 1 to 20 of 87

1.

Meta-analysis of green tea drinking and the prevalence of gynecological tumors in women.

Gao M, Ma W, Chen XB, Chang ZW, Zhang XD, Zhang MZ.

Asia Pac J Public Health. 2013 Jul;25(4 Suppl):43S-8S. doi: 10.1177/1010539513493313. Epub 2013 Jul 15.

PMID:
23858521
2.

Green tea consumption and risk of esophageal cancer: a meta-analysis of epidemiologic studies.

Zheng P, Zheng HM, Deng XM, Zhang YD.

BMC Gastroenterol. 2012 Nov 21;12:165. doi: 10.1186/1471-230X-12-165.

3.

Tea consumption reduces ovarian cancer risk.

Lee AH, Su D, Pasalich M, Binns CW.

Cancer Epidemiol. 2013 Feb;37(1):54-9. doi: 10.1016/j.canep.2012.10.003. Epub 2012 Oct 26.

PMID:
23107758
4.

Tea and coffee drinking and ovarian cancer risk: results from the Netherlands Cohort Study and a meta-analysis.

Steevens J, Schouten LJ, Verhage BA, Goldbohm RA, van den Brandt PA.

Br J Cancer. 2007 Nov 5;97(9):1291-4. Epub 2007 Oct 9.

5.

Epidemiological studies of the association between tea drinking and primary liver cancer: a meta-analysis.

Fon Sing M, Yang WS, Gao S, Gao J, Xiang YB.

Eur J Cancer Prev. 2011 May;20(3):157-65. doi: 10.1097/CEJ.0b013e3283447497.

PMID:
21403523
6.

Green and black tea in relation to gynecologic cancers.

Butler LM, Wu AH.

Mol Nutr Food Res. 2011 Jun;55(6):931-40. doi: 10.1002/mnfr.201100058. Epub 2011 May 19. Review.

7.

Tea consumption and ovarian cancer risk: a case-control study in China.

Zhang M, Binns CW, Lee AH.

Cancer Epidemiol Biomarkers Prev. 2002 Aug;11(8):713-8.

8.

The effects of green tea consumption on incidence of breast cancer and recurrence of breast cancer: a systematic review and meta-analysis.

Seely D, Mills EJ, Wu P, Verma S, Guyatt GH.

Integr Cancer Ther. 2005 Jun;4(2):144-55. Review.

PMID:
15911927
9.

Alcohol drinking and epithelial ovarian cancer risk. a systematic review and meta-analysis.

Rota M, Pasquali E, Scotti L, Pelucchi C, Tramacere I, Islami F, Negri E, Boffetta P, Bellocco R, Corrao G, La Vecchia C, Bagnardi V.

Gynecol Oncol. 2012 Jun;125(3):758-63. doi: 10.1016/j.ygyno.2012.03.031. Epub 2012 Mar 23. Review.

PMID:
22449732
10.

Tea consumption and ovarian cancer risk in a population-based cohort.

Larsson SC, Wolk A.

Arch Intern Med. 2005 Dec 12-26;165(22):2683-6.

PMID:
16344429
11.

Green tea and gastric cancer risk: meta-analysis of epidemiologic studies.

Zhou Y, Li N, Zhuang W, Liu G, Wu T, Yao X, Du L, Wei M, Wu X.

Asia Pac J Clin Nutr. 2008;17(1):159-65.

12.

Coffee, tea, colas, and risk of epithelial ovarian cancer.

Song YJ, Kristal AR, Wicklund KG, Cushing-Haugen KL, Rossing MA.

Cancer Epidemiol Biomarkers Prev. 2008 Mar;17(3):712-6. doi: 10.1158/1055-9965.EPI-07-2511.

13.

Green-tea consumption and risk of stomach cancer: a population-based case-control study in Shanghai, China.

Yu GP, Hsieh CC, Wang LY, Yu SZ, Li XL, Jin TH.

Cancer Causes Control. 1995 Nov;6(6):532-8.

PMID:
8580302
14.

[Relationship of alcohol drinking and tea consumption with the risk of nasopharynx cancer among Chinese population: a meta-analysis].

Li AD, Tai J, Huang YB, Guo YL, Ge WT, Zhang J, Liu YH, Rao YS, Xiao X, Long T, Wang S, Han Y, Liu QY, Ni X.

Zhonghua Yi Xue Za Zhi. 2013 Nov 26;93(44):3510-5. Chinese.

PMID:
24521891
15.

Intake of coffee and tea and risk of ovarian cancer: a prospective cohort study.

Silvera SA, Jain M, Howe GR, Miller AB, Rohan TE.

Nutr Cancer. 2007;58(1):22-7.

PMID:
17571963
16.

Green tea (Camellia sinensis) for the prevention of cancer.

Boehm K, Borrelli F, Ernst E, Habacher G, Hung SK, Milazzo S, Horneber M.

Cochrane Database Syst Rev. 2009 Jul 8;(3):CD005004. doi: 10.1002/14651858.CD005004.pub2. Review.

PMID:
19588362
17.

Effects of green tea, black tea, and coffee consumption on the risk of esophageal cancer: a systematic review and meta-analysis of observational studies.

Zheng JS, Yang J, Fu YQ, Huang T, Huang YJ, Li D.

Nutr Cancer. 2013;65(1):1-16. doi: 10.1080/01635581.2013.741762. Review.

PMID:
23368908
18.

Reduced risk of esophageal cancer associated with green tea consumption.

Gao YT, McLaughlin JK, Blot WJ, Ji BT, Dai Q, Fraumeni JF Jr.

J Natl Cancer Inst. 1994 Jun 1;86(11):855-8.

PMID:
8182766
19.

Green tea for ovarian cancer prevention and treatment: a systematic review of the in vitro, in vivo and epidemiological studies.

Trudel D, LabbĂ© DP, Bairati I, Fradet V, Bazinet L, TĂȘtu B.

Gynecol Oncol. 2012 Sep;126(3):491-8. doi: 10.1016/j.ygyno.2012.04.048. Epub 2012 May 4. Review.

PMID:
22564714
20.

Green tea, black tea and colorectal cancer risk: a meta-analysis of epidemiologic studies.

Sun CL, Yuan JM, Koh WP, Yu MC.

Carcinogenesis. 2006 Jul;27(7):1301-9. Epub 2006 Apr 25.

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